Honey, Soy and Orange Marinade Recipe - Food.com fireweed leaf,    peanut oil,    white peppercorn,    white wine vinegar,    soy sauce,    honey,    orange juice A good marinade for chicken or pork. NOTE: White cider vinegar or rice vinegar can be substituted for the wine vinegar. Serving Size: 1 (344) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE ...

Stir-Fried Snow Pea Shoots with Pancetta Recipe | EatingWell pancetta,    snap/snow peas,    peanut oil,    white peppercorn,    coriander,    garlic,    salt Pancetta and the bite of white pepper flavor this healthy Asian vegetable stir-fry in lieu of a sauce. If your pancetta is particularly salty, adjust the salt to taste. Instructions Checklist   Step 1 ...

Tandoori Octopus Recipe | Bon Appetit peanut oil,    oil,    tandoori mix,    white peppercorn,    octopus,    salt,    seasoning The hardest part of this recipe is getting your hands on the octopus. Give your fishmonger a few days to order it for you. Step 1   Rub octopus with sea salt to season it, then rinse well to remove exc...

Bitter Melon and Eggs/ Mara Pad Kai Recipe - Food.com light soy sauce,    peanut oil,    white peppercorn,    bitter melon,    eggs A Thai dish that lets you use bitter melon, which certainly lives up to its name! Serving Size: 1 (36) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 99.2   Calories from Fat 83 g...

Chinese: Orange Chicken Recipe chicken,    rice wine,    snap/snow peas,    chicken stock,    orange peel,    cornstarch,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    soy sauce,    rice Asian flavors ring true in this orange scented Chinese chicken with snow pea pods. Combine first five ingredients in small bowl. Add chicken and toss to coat well. Cover and marinate at room temperatu...

Morrison's Cafeteria Fried Shrimp Recipe - Food.com peanut oil,    white peppercorn,    paprika,    dried garlic,    shrimp,    eggs,    salt,    baking powder,    water,    flour Dunno where Morrison's Cafeteria is but this makes some mighty nice fried shrimp. Adapted from the Miami Herald. I like to use my deep fat fryer outside on the deck - all the crunchy shrimpy goodn...

Szechuan Green Beans with Ground Pork Recipe | MyRecipes ground pork,    red pepper,    hoisin sauce,    cornstarch,    peanut oil,    white peppercorn,    garlic,    green beans,    soy sauce,    salt,    rice,    sugar The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for ...

Tomato Mayonnaise Recipe - Food.com tomato paste,    peanut oil,    olive oil,    corn oil,    white peppercorn,    cayenne pepper,    tomato,    eggs,    salt,    lemon juice Way better than regular mayonnaise. Serving Size: 1 (439) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1014.2   Calories from Fat 996 g 98 %   Total Fat 110.7 g 170 %   Saturated ...

Salt-And-Pepper Shrimp Recipe - Food.com peanut oil,    oil,    red peppercorn,    green peppercorn,    white peppercorn,    pepper,    coriander leaf,    garlic,    shrimp,    salt This is a quick and light stir fried version of the Chinese dish that will have you licking your fingers. Posting for the ZWT III.It can be a little messy to eat as the shrimp are cooked with the shel...

Szechuan Pepper-Salt Prawns Recipe - Food.com cornstarch,    peanut oil,    szechuan pepper,    white peppercorn,    chili pepper,    lime,    garlic,    shrimp,    salt This recipe is an adoptee from the RecipeZaar account. I will repost here when I have tried the recipe. Rest assured that I won't change the recipe, though...it seems to be pretty popular as is. E...

Pan-Roasted Chicken & Gravy Recipe | EatingWell butter,    giblets,    chicken,    chicken stock,    peanut oil,    canola oil,    thyme,    white peppercorn,    parsley,    garlic,    salt,    flour A cast-iron skillet is the perfect vessel for a simple roast chicken. Almost every side dish, be it vegetables, legumes, pasta or rice, goes well with it. Instructions Checklist   Step 1   Preheat oven ... recipes with the same ingredients... Pan-Roasted Chicken & Gravy Recipe - Food.com Pan Roasted Chicken & Gravy-Cast Iron Skillet Recipe - Food.com

Crumbed carrots with hollandaise recipe | delicious. magazine butter,    desiccated coconut,    peanut oil,    white peppercorn,    black onion seed,    mint,    lemon,    carrot,    shallot,    eggs,    bread crumbs,    flour Start making the sauce. Using a vegetable peeler, pare off 4 strips of lemon zest into a small saucepan. Add the butter and mint leaves and heat gently until the butter melts. Boil for a minute or two...

Fried Bow Tie Pasta Chips Recipe | CDKitchen.com peanut oil,    oil,    white peppercorn,    eggs,    salt,    cajun seasoning,    parmesan cheese,    bread crumbs,    pasta,    milk,    water,    flour A recipe for Fried Bow Tie Pasta Chips made with bow tie pasta, water, salt, vegetable oil, flour, white pepper, eggs, milk, bread crumbs Add water to a large stock pot and add the salt and half of th...

Braised chicken feet in black bean sauce | Recipes | SBS Food chicken feet,    hot bean sauce,    rice wine,    peanut oil,    star anise,    white peppercorn,    ginger root,    green chili,    spring onion,    garlic,    abalone,    sugar Marinating time overnight   Wash the chicken feet in a large bowl of salted water, removing any scaly yellow outer skin. Chop off the claws and discard, then place the chicken feet in a large bowl and ...

Five Spice Fried Chicken Drumsticks - The Woks of Life chicken leg,    peanut oil,    oil,    five-spice powder,    white peppercorn,    pepper,    dried garlic,    eggs,    salt,    baking powder,    water,    flour Everybody loves a good fried chicken but five spice fried chicken is over-the-top delicious and is literally as easy as adding some five-spice powder and fresh ground white pepper to the chicken Rinse...

Sticky Oyster Sauce Chicken Recipe - The Woks of Life chicken leg,    oyster sauce,    shaoxing wine,    chicken stock,    sesame seed oil,    peanut oil,    oil,    white peppercorn,    ginger root,    spring onion,    garlic,    soy sauce Oyster sauce chicken is infused with intense umami oyster sauce flavor and a trio of Chinese aromatics (scallion,ginger,garlic) to make a tasty sticky sauce Rinse the chicken and trim off any excess f...

Pork and Ginger Soup | Easy Chinese Broth Recipe pork loin,    oyster sauce,    light soy sauce,    chicken stock,    peanut oil,    white peppercorn,    ginger root,    spring onion,    garlic,    spinach,    salt Gok Wan's quick and easy pork and ginger soup is bursting with classic Chinese flavours. It can be on the table in under 30 minutes, making it perfect for a midweek dinner. 1. Put the stock into a...

Herb and Sweet Potato Soft Scramble Recipe - Food.com butter,    peanut oil,    tarragon,    white peppercorn,    parsley,    chives,    sweet potato,    shallot,    eggs,    salt,    almond milk,    soy milk In '1,000 Low-Calorie Recipes' by Jackie Newgent, RD' Serving Size: 1 (62) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 92.8   Calories from Fat 56 g 61 %   Total Fat...

Old Fashioned Flour Gravy Recipe - Food.com butter,    peanut oil,    white peppercorn,    dried onion,    dried garlic,    salt,    stock or broth,    flour If you have trouble making gravy (trust me, it took me years to make a smooth gravy) try this technique. It's worth the time and effort. Serving Size: 1 (20) g   Servings Per Recipe: 8   AMT. PER SE...

Vietnamese Creamed Corn And Chicken Soup Recipe | CDKitchen.com chicken,    creamed corn,    chicken stock,    peanut oil,    white peppercorn,    lemongrass,    coriander,    chili pepper,    shallot,    spring onion,    garlic,    fish sauce A recipe for Vietnamese Creamed Corn And Chicken Soup made with lemongrass, shallots, garlic, chili peppers, peanut oil, chicken stock, creamed corn Cut across the lemon grass stalks about 1/2...

Pork Gyozas - Healthy & Easy Recipes | House & Garden ground pork,    sesame seed oil,    peanut oil,    white peppercorn,    spring onion,    garlic,    cabbage,    soy sauce,    sugar,    sake,    water Pork Gyozas - Healthy & Easy Recipes. Little, delicate Japanese parcels that make great party food and other recipes on HOUSE - design, food and travel by House & Garden. This can easily be ma...

Honey & Rosemary Fried Chicken Recipe - Food.com butter,    chicken,    peanut oil,    rosemary,    white peppercorn,    dried garlic,    salt,    honey,    buttermilk,    flour I loved the light, crispy batter and the combination of flavors--there is something very appealing about the combination of garlic and honey! There wasn't enough flour or buttermilk to coat 3-4 po...

Fried Onion Rings In Mustard-Beer Batter Recipe | CDKitchen.com sweet onion,    safflower oil,    peanut oil,    canola oil,    white peppercorn,    mustard powder,    mustard,    salt,    beer/lager,    flour Out with ordinary onion rings. Dijon and beer make a bangin' batter for these babies, and the extra beer goes perfectly with all that fried goodness. Heat the oil to 375 degrees F in a deep fryer....

Salt and Pepper Pork Chops pork chop,    cornstarch,    peanut oil,    white peppercorn,    red chili,    spring onion,    garlic,    salt,    flour An indulgent salt and pepper pork recipe from Gok Wan's Chinese recipe book. The pork chops are simply seasoned and served with red chilli and spring onions. Heat the oil in a wok or high-sided fr...

African Red Beans Recipe - Food.com tomato paste,    peanut oil,    oil,    white peppercorn,    cayenne pepper,    pinto bean,    onion,    garlic,    tomato,    salt This is a great bean recipe, with it's origins in Africa. I really love the layers of flavor. The original recipe called for 1/2 Cup of peanut oil, but I just reduced it to 1/4 Cup, which I think ...

Egg Fried Rice - Easy! Recipe - Chinese.Food.com light soy sauce,    sesame seed oil,    peanut oil,    white peppercorn,    spring onion,    tomato,    eggs,    rice Another from the BBC's Chinese Food Made Easy. This is the first successful egg fried rice I've ever cooked. Easy, quick and tasy. Serves four as a side dish. Serving Size: 1 (260) g   Servings... recipes with the same ingredients... Egg Fried Rice Recipe | SparkRecipes

Sweet & Sour Pork with a Sesame Crust Recipe | EatingWell pork chop,    apricot jam/preserve,    peanut oil,    sesame seed,    white peppercorn,    spring onion,    soy sauce,    salt You'll recognize the classic Chinese flavor pairing of sesame, soy and white pepper on these sweet and sour pork chops. White pepper is more mild and earthy than black pepper, but either will work...

Russian-Style Trout Recipe | CDKitchen.com butter,    cherry pepper,    peanut oil,    corn oil,    white peppercorn,    parsley,    lemon,    trout,    eggs,    salt,    bread crumbs,    milk A 5-star recipe for Russian-Style Trout made with trout, salt, white pepper, eggs, milk, bread crumbs, corn or peanut oil, butter Salt and pepper the fish. Mix eggs and milk. Dip trout in mixture, the... recipes with the same ingredients... Russian Style Trout Recipe - Food.com

Lemon Cashew Chicken Stir-Fry Recipe - Food.com chicken,    snap/snow peas,    lemon peel,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    cashew,    white peppercorn,    mushrooms,    carrot,    spring onion,    garlic,    rice,    sugar,    lemon juice From a cookbook totaled Diabetic Cooking that I received in the recent cookbook swap 2011. Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298   Calories from...

Chinese Style Fried Rice Recipe pork steak,    oyster sauce,    shiitake mushroom,    peanut oil,    canola oil,    white peppercorn,    peas,    carrot,    spring onion,    eggs,    salt,    rice,    sugar,    water This simple, delicious dish hails from China's Shanghai region. It's a great way to use up leftover rice—if your rice is already cooked, you'll need 3 cups of it Cook your rice (I us...

Wild Mushroom and Chicken Stir-Fry Recipe | MyRecipes chicken breast,    oyster sauce,    shiitake mushroom,    snap/snow peas,    chicken stock,    cornstarch,    peanut oil,    white peppercorn,    oyster mushroom,    spring onion,    garlic,    salt,    sugar,    water Wild mushrooms add meaty texture and earthy taste. You can substitute sliced button or baby portobello mushrooms. Serve with lo mein noodles. Instructions Checklist   Step 1   Combine chicken, 1 teaspoo... recipes with the same ingredients... Wild Mushroom and Chicken Stir-Fry Recipe - Food.com Wild Mushroom and Chicken Stir-Fry Recipe | SparkRecipes

Stir-Fried Beef with Ginger-Carrot Sauce Recipe | MyRecipes beef flank steak,    green bell pepper,    hot sauce,    chicken stock,    chili paste,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    carrot,    garlic,    salt,    rice For added heat, serve with extra chile pepper sauce on the side. Our Test Kitchens staff regularly uses Sriracha, a thick sauce made from ground sun-dried hot chiles and garlic. Instructions Checklist... recipes with the same ingredients... Stir-Fried Beef With Ginger-Carrot Sauce Recipe - Food.com

Stir-Fried Mixed Vegetables Thai Style Recipe - Food.com green pepper,    red pepper,    hoisin sauce,    snap/snow peas,    peanut oil,    oil,    white peppercorn,    pepper,    ginger root,    carrot,    spring onion,    garlic,    broccoli,    soy sauce,    salt,    sugar Posted for ZWT 2006. This is from my Simply Cooking Thai & Chinese cookbook. Another QETH (quick, easy, tasty and healthy dish) Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Chicken Skewered With Ketjap Manis Recipe - Food.com chicken breast,    ketjap manis,    peanut oil,    white peppercorn,    pepper,    ginger root,    coriander seed,    garlic,    soy sauce,    salt,    molasses,    brown sugar,    lime juice,    water This is a recipe from Indonesia from a learning packet at my DD's culinary school. I have added approximate cooking times. I have not tried this recipe but my DD has indicated to me that she liked...

Almond Chicken and Vegetables Recipe - Food.com chicken breast,    egg whites,    green pepper,    cornstarch,    peanut oil,    oil,    almond,    white peppercorn,    ginger root,    bamboo shoots,    spring onion,    soy sauce,    salt,    sugar,    white wine This is a great stir-fry recipe from Southern Living, January 1986. You need a wok for this recipe. Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 351.2   Ca...

Longevity Noodles With Chicken, Ginger, and Mushrooms Recipe - Food.com napa cabbage,    chicken thigh,    rice wine,    chili dried/powder,    shiitake mushroom,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    white peppercorn,    ginger root,    spring onion,    soy sauce,    salt,    noodles This dish is traditionally eaten for Chinese New Year. Everything is cut long to symbolize longevity, hence the name. This version is adapted from Stir-Frying to the Sky's Edge by Grace Young. Ple...

Kolkata Chilli Chicken Recipe - Food.com chicken breast,    dark soy sauce,    tomato paste,    chili dried/powder,    cornstarch,    peanut oil,    oil,    white peppercorn,    ginger root,    green chili,    spring onion,    onion,    garlic,    malt vinegar,    salt,    demerara This tasty chicken needs less preparation than most other Indian chicken dishes I know. There won't be a sauce, therefore I suggest you serve this with a flavoured rice rather than with plain. Tog...

Mango Shrimp Recipe - Food.com egg whites,    rice wine,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    mango,    spring onion,    garlic,    shrimp,    salt This recipe is based on one by Ken Hom. We like it for it's refreshing taste. Also very easy to put together and quick to cook. Don't leave out the sesame oil, I think it is integral to the di...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01