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Cranberry Pear Clafouti Recipe - Food.com butter, cinnamon, cranberry, pear, eggs, sugar, half and half, flour A very pleasant breakfast treat, from Morning Glories by Donna Leahy. Simple, with lovely flavor. This fruit combination is quite nice, but other fruits you have on hand would work as well. Serving Si...
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| Butterscotch Pear Sauce Recipe by admin | ifood.tv butter, lemon peel, pear, vegetable fat spread, light corn syrup, brown sugar, half and half Mix brown sugar, corn syrup, margarine and half-and-half in 1 1/2-quart saucepan. Cook over low heat 5 minutes, stirring occasionally. Stir in lemon peel and pears; heat through. Recipe Summary Di...
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Decadent Tasting Ginger Pear Oatmeal Recipe - Food.com crystallized ginger, oats, pear, brown sugar, water, half and half This was my decadent tasting gift to myself this morning (in an attempt to avoid all the baked goods that keep cropping up at work this holiday season). I modeled it on toni gifford's Ginger Peach...
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| Pears With Cinnamon Cream Dipping Sauce Recipe vanilla, cinnamon, pear, cream cheese, sugar, milk, half and half An easy treat, doesn't require cooking, cool sauce in fridge, nice treat for the summer, good way to get your fruits! Combine cream cheese, sugar, and cinnamon in a small mixing bowl. Using an el...
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| Chocolate Fruit Fondue Recipe by Western.Chefs | ifood.tv almond, vanilla extract, banana, strawberry, pear, chocolate, half and half Get lucky enough to try this Chocolate Fruit Fondue. This Chocolate Fruit Fondue is never too hard on you yet tastes divine. You will agree with me once you prepare it! 1. In heavy 1-quart saucepan ov...
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| Gingerbread Pear Trifle Recipe | MyRecipes butter, heavy cream, crystallized ginger, apple sauce, cornstarch, bicarbonate of soda, oil, vanilla extract, ginger root, cloves, cinnamon, dried ginger, pear, eggs, salt, molasses, brown sugar, sugar, brandy, half and half, flour Layer homemade gingerbread, pears, vanilla custard, and whipped cream for an elegant dessert that's just as pleasing to the eye as it is to the palate. Instructions Checklist Step 1 Make gingerb...
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| Kellymac's Autumn Harvest Soup Recipe - Food.com butter, garlic salt, chicken stock, beef stock, pepper, pear, sweet potato, onion, garlic, pumpkin, sherry, sour cream, yogurt (plain), half and half This is a recipe that I came up with before going out of town. I needed to get rid of some perishable ingredients and didn't want to have to go to the store to buy anything else. I started with a ...
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| Sweet Potato Timbale Recipe goat's cheese, pepper, nutmeg, chives, pear, apple, sweet potato, yam, potato, onion, fennel, eggs, salt, cheddar cheese, milk, half and half I made this side dish on Christmas day. My family enjoyed this dish. Butter your ramekins and line them with sheets of parchment paper. Preheat your oven at 350 F. Peel the potatoes and cook them fo...
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| Pear, Apple, and Cranberry Cobbler butter, orange peel, cornstarch, cranberry, pear, chokeberry/cooking apple, eggs, salt, baking powder, sugar, vanilla ice cream, lemon juice, whipped cream, milk, half and half, flour Combine all your favorite flavors of fall in this one-pan dessert recipe. Pear, apple, cranberry, and bright orange zest are all in this cozy dessert. Preheat oven to 375 F. In a large bowl combine th...
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| Almond-Pear Pie Recipe | MyRecipes butter, egg yolks, heavy cream, cornstarch, vanilla extract, star anise, rosemary, ginger root, cloves, cinnamon, pear, eggs, salt, sugar, almond essence, red wine, half and half, flour Instructions Checklist Step 1 Beat butter and 3 tablespoons sugar at medium speed with an electric mixer until creamy. Add 1 egg, cream, and vanilla; beat just until blended. Gradually add flour and...
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| Peanut Fruit Fondue Recipe - Food.com peanut, coconut, strawberry, nectarine, peach, pear, apple, fruit, peanut butter, honey, lemon juice, half and half It's been a while since fondue was the biggest entertaining craze since barbecues, but you'll want to try it again with this tasty sauce. Fruit improves dramatically enveloped in this creamy s...
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| Pumpkin-Pear Soup Recipe - Food.com butter, chicken stock, cinnamon, pear, onion, pumpkin, salt, white wine, cream, water, half and half Found this one time in search of pumpkin recipes on the internet. Since there was a request...here's something different! Serving Size: 1 (269) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY ...
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| Stilton and Fresh Pear Tart Recipe - Food.com butter, stilton cheese, pear, eggs, salt, half and half, flour From thebritishshoppe.com. Nice for lunch, with a salad. Stilton cheese can be found at Trader Joes. I like the one with cranberries and I think it would be especially good in this recipe. Serving Siz...
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| Pear Coconut Crisp Recipe butter, orange peel, nutmeg, cinnamon, coconut, pear, brown sugar, orange juice, cream, half and half, flour These are yumola. Enjoy. Peel core and slice pears. Toss with 1/2 cup brown sugar, orange peel, cinnamon, nutmeg and 2 tablespoons flour. Place in shallow baking dish then pour orange juice over pea...
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| Gingered Butternut Squash Soup Recipe | MyRecipes butter, chicken stock, cooking spray, curry powder, red peppercorn, ginger root, coriander seed, butternut squash, pear, onion, salt, honey, half and half This smooth and delicious soup would be an elegant first course at an autumn dinner party. Acorn squash is a good substitute for the butternut squash. You'll need about 4 pounds of acorn squash. I...
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| Baked Pear Monte Cristo Recipe - Food.com turkey breast, cooking spray, horseradish, pear, eggs, mozzarella cheese, bread, half and half This makes a wonderful finger food,or a nice filling meal. The servings are calculated for a meal. TO make finger sandwiches simpley quarter the sandwiches, picks are helpful to hold them together. Se...
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| Baked French Toast, New Orleans Style Recipe - Food.com butter, cornstarch, nutmeg, pear, eggs, bread, honey, sugar, water, half and half Has a nice fruity sauce to go with. Prep time does not include putting in refrigerator overnight. Serving Size: 1 (460) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 878.2 Calo...
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| Tuiles Towers with Spiced Fruit Compote butter, egg yolks, egg whites, lemon peel, cornstarch, almond, vanilla pod, vanilla, star anise, cinnamon, raisin, fig, plum, pear, salt, sugar, white wine, whipped cream, cream, water, half and half, flour Three popular French foods: pastry cream, tuiles (roof-tile shape cookies), and fruit compote equal one spectacular dessert! In a medium mixing bowl let egg whites stand at room temperature for 30 min...
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| Country-Style Pear Dumplings egg whites, lemon peel, walnut, pecan, almond, cinnamon, orange, pear, salt, fat, brown sugar, sugar, cream, water, half and half, flour For a colorful presentation, garnish these irresistible dessert dumplings with fresh mint leaves, fresh raspberries, and a twist of orange peel. Prepare Basic Pastry Dough as directed. Cover 2 portion...
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| Microwave Pralines Recipe by Party.Freak | ifood.tv butter, pear, salt, brown sugar, half and half Combine first 4 ingredients in a 3-quart casserole. Microwave on High for 7 to 9 minutes to soft-ball stage. Stir once while cooking. Add pecan halves. Cook 1 more minute. Beat until creamy, abou...
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| Rice Pudding Pear Tart Recipe by Holidaycooking | ifood.tv butter, vanilla extract, cinnamon, pear, eggs, salt, rice, pastry, vegetable fat spread, sugar, red wine, half and half Preheat oven to 450 F Prepare pie crust according to package directions. Place in 10-inch tart pan. Bake 8 to 10 minutes or until lightly browned; set aside. Reduce oven temperature to 350...
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| Roasted Pear and Cinammon Clafouti Recipe | Bon Appetit vanilla extract, cinnamon, pear, eggs, salt, maple syrup, brown sugar, half and half, flour Roasted Pear and Cinammon Clafouti Recipe Step 1 Preheat oven to 450 F. Butter 9-inch cast-iron skillet. Heat over medium-high heat. Add pears, rounded side down, to skillet and cook until golden bro...
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| Ginger & Pear Tart Recipe by Holidaycooking | ifood.tv butter, vanilla cake/pie, ginger cookie/biscuit, pecan, dried ginger, pear, brown sugar, apricot brandy, sour cream, half and half Preheat oven to 350 F Combine cookies and pecans in food processor or blender container; process until finely crushed. Combine crumb mixture and butter in medium bowl. Press firmly onto bottom and u...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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