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 Musician's Tart Recipe - Food.com
butter, pine nut, cashew, almond, nuts, date, pear, pastry, vegetable fat spread, corn syrup, brown sugar, pear juice, apricot juice, whipped cream
A friend requested this for Thanksgiving this year as it is an old childhood favorite of his. I had to do some looking to find it and didn't see it here so had to share :-) It's very rich, but...
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|  Fresh Pear Custard Tart
crystallized ginger, cornstarch, vanilla, raspberry, pear, eggs, salt, pastry, fat, sugar, pear juice, milk, water, flour
Expect this Fresh Pear Custard Tart to turn some heads at your holiday table. Fresh raspberries sparkle like jewels against the creamy-colored pears, and the taste is nothing short of divine.
Prepare ...
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 Pear Mincemeat Turnovers Recipe | MyRecipes
lemon peel, ground beef, pear, apple cider vinegar, salt, pastry, fat, sugar, pear juice, lemon juice, apple juice, milk, water, flour
These pastries are small enough for the buffet table. You can prepare the filling up to 8 hours ahead, then store covered in the refrigerator.
Instructions Checklist Step 1 To prepare filling, combi...
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|  Crunchy Pear Pie Recipe by New.Wife | ifood.tv
butter, lemon peel, cornstarch, nuts, ginger root, pear, salt, pastry, vegetable fat spread, brown sugar, sugar, pear juice, lemon juice, flour
GETTING READY 1) Preheat the oven to 425 F. 2) Cut pear halves in 2 slices, lengthwise. MAKING 3) Take a large saucepan and mix salt, sugar, cornstarch, and 1/4 teaspoon ginger in it. 4) Stir in ...
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