Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pear liqueur
 lemon and lime soft drink

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeTropical Pear Fizz (The Webtender)
apple brandy,    redrum,    pear liqueur,    banana liqueur,    lemon and lime soft drink
Pour first four ingredients over ice in shaker. Shake until chilled, and well blended. Pour into glass, and add 7-up. Stir to mix.   Creator/contributor's comments:   Not many liqueur based drinks o...


picture of recipeSnowflake (The Webtender)
pear liqueur,    lemon and lime soft drink,    milk,    ice
Blend Pear Liqueur, Milk and Ice Add 7-up to taste   Drink Information:   Category: Ordinary Drink   Alcohol: Alcoholic   Serve in: Cocktail glass   Rating: 6.6 - 7 votes [ vote   ] Contributor: Lindsey ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipePoire Fantastic (The Webtender)
pear brandy,    pear liqueur,    lemon and lime soft drink
Take a Highball glass, pour in the Poire au Cognac. Add Sprite. Put in some ice if you want.   Drink Information:   Category: Ordinary Drink   Alcohol: Alcoholic   Serve in: Highball glass   Rating: 4.0 - ...


picture of recipeHearts A Bustiny Blackberry Tarts With Caramel And Raspberry Sauces Recipe by Western.Chefs | ifood.
heavy cream,    puff pastry,    caramel,    raspberry,    blackberry,    berries,    eggs,    maple syrup,    sugar,    pear liqueur,    blackberry liqueur,    lemon and lime soft drink,    water,    flour
Separate the pastry sheets.   Cut 24 strips of pastry, each 1/4 inch wide.   Set them aside.   Roll out a sheet of pastry very thin.   Cut out heart-shaped pastries, about 3 inches wide and 3 inches long,...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01