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Alsatian Goose With Pears Recipe - Food.com chicken stock, pepper, dried ginger, orange, pear, carrot, onion, garlic, celery, goose, salt, sugar, pear liqueur, lemon juice, flour My Granny used to make this dish. She came from Alsace in France and learned this dish from her mother. Serving Size: 1 (792) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1391....
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| Asian Pear Martini Recipe - Food.com lemon, pear, sake, pear liqueur, apple juice For an Asian-themed dinner party Serving Size: 1 (102) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 87.7 Calories from Fat 1 g 2 % Total Fat 0.2 g 0 % Saturated Fat 0 g 0 % ...
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Ginger Pear Martini Recipe - Food.com ginger root, lime, pear, sugar, vodka, pear liqueur, sugar syrup, ice Made with ginger-infused vodka, this is a very elegant cocktail. Serving Size: 1 (211) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 143.9 Calories from Fat 0 g 0 % Total Fat ...
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| Ginger Pear Preserves Recipe - Food.com crystallized ginger, lemon peel, ginger root, pear, gelling agent, sugar, pear liqueur, lemon juice Texas pear preserves, adapted from a similar recipe on Food Network Serving Size: 1 (42) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 80.7 Calories from Fat 0 g 0 % Total Fa...
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| Ginger Pear Preserves Recipe - Food.com ginger root, lemon, pear, sugar, pear liqueur, water Yahoo Group Files Serving Size: 1 (2249) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2132.5 Calories from Fat 5 g 0 % Total Fat 0.6 g 0 % Saturated Fat 0 g 0 % Cholesterol...
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| Pear tarts with Poire William cream recipe - BBC Food egg yolks, puff pastry, apricot jam/preserve, cornstarch, vanilla pod, mint, lemon, pear, sugar, pear liqueur, double cream, milk Preheat the oven to 200C/400F/Gas 6. For the tarts, cut out the puff pastry to fit six 10cm/4in tart cases. Line the cases with the puff pastry and place into the fridge for 30 minutes to chill. Pri...
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| Mary Berry's Pavlova with Poached Pears and Ginger - Pavlova or meringue is such a great dessert egg whites, crystallized ginger, cornstarch, pear, white wine vinegar, sugar, pear liqueur, double cream Pavlova or meringue is such a great dessert for making ahead and for serving lots of people as you can make them any shape or size you wish. 1. Line a large baking sheet with non-stick baking paper,...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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