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 Seafoam Salad Recipe by chef.tim.lee | ifood.tv
heavy cream, lime, pear, cream cheese, gelatin, pear syrup, milk
MAKING 1. To prepare pears drain them reserving 1 cup of the syrup. 2. With fork or potato masher, mash pears. 3. In a pan heat syrup, pour over gelatin and stir until gelatin is dissolved. 4. To ...
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