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 Praline Coffee Recipe by Holiday.Cook | ifood.tv
pecan liqueur, brown sugar, coffee, milk
MAKING 1. In a Dutch oven, combine coffee, evaporated milk and brown sugar. 2. With occasional stirring cook over medium-high heat until sugar dissolves and mixture is heated through and remove from...
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|  Irish Coffee Jell-O Shots Recipe | MyRecipes
pecan liqueur, gelatin, irish cream, kahlua, irish whisky, coffee liqueur, coffee, water
If you’re looking for an easy way to get the St. Patrick’s Day party started, look no further than these Irish coffee inspired Jell-O shots, featuring layers of Kahlúa-spiked ...
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 Praline Cream-Beignet Tower Recipe | MyRecipes
butter, egg yolks, evaporated milk, bread flour, yeast, pecan liqueur, cornstarch, oil, eggs, salt, fat, brown sugar, sugar, water, half and half
Make the praline filling and dough up to two days ahead. If your beignets don’t cover the entire cone, trim the excess. You’ll still have a nice tree shape.
Instructions Checklist ...
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