Peppadews stuffed with green olive tapenade and mozzarella recipe | Olive Magazine peppadew pepper,    olive oil,    caper,    basil,    olive,    garlic,    mozzarella cheese,    lemon juice This super-quick party nibble is really easy to put together and requires no cooking. Buy sweet and hot peppadew peppers then just stuff with a mix of creamy mozzarella and a punchy olive tapenade. ST...

Tortilla Pizza Recipe with Black Bean And Avocado | olivemagazine peppadew pepper,    red onion,    black beans,    olive oil,    avocado,    garden rocket,    mozzarella cheese,    cheddar cheese,    tortilla,    lime juice This healthier version of a pizza is simple but delicious. Customise with fresh toppings and sprinkle some extra cheddar or mozzarella for a quick snack STEP 1   Heat the oven to 200C/fan 180C/gas 6. D...

Pimiento Mac and Cheese Recipe - Food.com butter,    brine,    peppadew pepper,    red bell pepper,    chili dried/powder,    garlic,    parmesan cheese,    mozzarella cheese,    cheddar cheese,    panko bread crumbs,    pasta I enjoyed this peppery mac and cheese from Bon Appetit. I found the Peppadew peppers at Hillers, a grocery chain near where I live. I used ancho chile powder. Prep time includes rest time. Serving Siz...

Pepperoni Panzanella Recipe | Bon Appetit peppadew pepper,    red pepper,    pepperoni sausage,    olive oil,    pepper,    parsley,    basil,    tomato,    red wine vinegar,    salt,    mozzarella cheese,    bread Panzanella salads are a great way to use up the last of that loaf of crusty bread. Change it up as summer progresses by tossing in other vegetables or herbs. Just don’t skip the tomato: It helps...

Herbed Quinoa Tabbouli Recipe peppadew pepper,    cherry pepper,    quinoa,    vegetable stock,    olive oil,    pepper,    parsley,    mint,    coriander leaf,    carrot,    spring onion,    salt,    mozzarella cheese,    orange juice,    lemon juice A blend of green herbs and refreshing citrus makes this quinoa salad an ideal summer dish. Combine grated carrots and scallions in a bowl; add lemon juice, orange juice, salt, and pepper. Set aside.   ...

Big Italian Salad Recipe | Bon Appetit provolone,    peppadew pepper,    kalamata olive,    red onion,    salami,    olive oil,    pepper,    oregano,    tomato,    lettuce,    ham,    red wine vinegar,    salt,    mozzarella cheese,    bread The best salad is really a deconstructed Italian sandwich, complete with an oregano and red wine vinegar dressing that tastes just like how your deli does it. Step 1   Preheat oven to 425 . Tear 1...

Friday's Lasagna! Recipe - Food.com butter,    peppadew pepper,    olive oil,    aubergine/eggplant,    eggs,    red wine vinegar,    parmesan cheese,    mozzarella cheese,    bread crumbs,    pasta,    sugar Got this off the Fridays website, soooo yummy! Serving Size: 1 (517) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1593.9   Calories from Fat 857 g 54 %   Total Fat 95.2 g 146 %   ...

Summer Eggplant Lasagna Recipe - Food.com butter,    peppadew pepper,    olive oil,    pepper,    parsley,    oregano,    mint,    basil,    aubergine/eggplant,    eggs,    red wine vinegar,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    pasta,    sugar This recipe by Elizabeth Morath won the Ultimate Recipe Showdown for Pasta! I can't wait to try this one it looked so good and earned almost a perfect score of 99! It looks much different than tra...

Chicken-Mozzarella Melts with Cherry Tomatoes Recipe | Martha Stewart chicken breast,    brine,    peppadew pepper,    olive oil,    pepper,    basil,    garlic,    tomato,    garden rocket,    salt,    mozzarella cheese,    bread Teleport yourself to a sidewalk cafe in Paris with these chicken paillards in a spicy-sweet tomato sauce. Instructions Checklist   Step 1   Pound chicken between pieces of plastic to a scant 1/4 inch th...

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