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 Big Italian Salad Recipe | Bon Appetit
provolone, peppadew pepper, kalamata olive, red onion, salami, olive oil, pepper, oregano, tomato, lettuce, ham, red wine vinegar, salt, mozzarella cheese, bread
The best salad is really a deconstructed Italian sandwich, complete with an oregano and red wine vinegar dressing that tastes just like how your deli does it.
Step 1 Preheat oven to 425 . Tear 1...
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|  Beef, Broccoli Rabe and Provolone Panini Recipe | MyRecipes
beef tenderloin, broccoli raab, provolone, peppadew pepper, red pepper, olive oil, garlic, anchovy, beef
This Panini is a stellar combination of juicy roast beef with bitter broccoli rabe and melty provolone cheese.
Instructions Checklist Step 1 Preheat a panini press or griddle. Bring a large pot of w...
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Herb-Roasted Pork Subs with Garlicky Spinach Recipe - Matt Neal | Food & Wine
pork shoulder, provolone, peppadew pepper, cherry pepper, red pepper, olive oil, thyme, rosemary, oregano, fennel seeds, garlic, spinach, salt
Instructions Checklist Step 1 Preheat the oven to 300 . In a small bowl, combine the garlic with the rosemary, thyme, oregano, fennel seeds, crushed red pepper and salt; stir in the olive oil. Rub t...
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