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picture of recipeTraditional Irish Corned Beef and Cabbage Recipe - Food.com
pickling spice,    corned beef,    peppercorn,    cabbage,    salt,    water,    meat
Traditional corned beef and cabbbage is the ultimate in comfort food and a boon for budget conscious families. Slowly simmered with spices, then served wih mustard and cabbage, this traditional Irish ...


picture of recipeCabbage soup Polish home style Recipe | SparkRecipes
butter,    turkey bacon,    peppercorn,    allspice,    potato,    carrot,    celery,    cabbage,    water,    flour
Tradtionally this uses real bacon but I often use the turkeybecause it costs less and is lower in fat.
Fry bacon ad chopped vegetables and water . Put spices in tea ball for ease of removal. Simmer 3...


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picture of recipeCorned Beef and Cabbage Recipe (Irish-American braised brisket with vegetables) | Whats4eats
red potato,    corned beef,    peppercorn,    bay leaf,    carrot,    cabbage
Corned beef and cabbage is a traditional St. Patricks Day dish for Irish Americans, but not for the Irish themselves. The meal became popular in the United States in the 19th century.
Add the beef to ...


picture of recipeCorned Beef And Cabbage Recipe
corned beef,    peppercorn,    bay leaf,    potato,    carrot,    onion,    cabbage
Luck of the Irish!
Place meat in a deep stock pot or kettle; cover with water. Add bay leaf and peppercorns. Bring to a boil; skim off foam. Reduce heat, cover, and simmer for 3 hours. Add vegetables;...


picture of recipeIrish-Style Boiled Ham And Cabbage Recipe | CDKitchen.com
chicken stock,    beef stock,    peppercorn,    bay leaf,    potato,    carrot,    onion,    garlic,    cabbage,    ham,    water
A recipe for Irish-Style Boiled Ham And Cabbage made with cabbage, garlic, onions, carrots, bay leaves, peppercorns, potatoes, beef or chicken
Rinse and cut cabbage into wedges. Transfer cabbage into ...


picture of recipePork Cottage Roll & Cabbage Recipe - Food.com
cottage ham,    peppercorn,    bay leaf,    carrot,    onion,    cabbage,    mustard,    brown sugar
This is a very basic recipe I am posting by request; it is one of my family's favorites.
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 122.2   Calories ...


picture of recipeLithuanian Cabbage Soup (Kopustu Sriuba) Recipe - Food.com
chicken stock,    peppercorn,    bay leaf,    onion,    tomato,    cabbage,    ham,    sauerkraut,    water
This is the soup our mom always made. The combination of fresh cabbage and sauerkraut is what makes this special. I measured quantities in response to a request, but I usually just toss things togethe...


picture of recipeHoney Glazed Bratwurst with Cabbage and Roasted Walnuts Recipe | CDKitchen.com
butter,    bratwurst,    walnut,    thyme,    peppercorn,    cabbage,    mustard,    apple cider vinegar,    salt,    honey
A recipe for Honey Glazed Bratwurst with Cabbage and Roasted Walnuts made with bratwurst, honey, thyme, Dijon mustard, walnuts, butter, cabbage, salt, peppercorns
Preheat oven to 350 degrees F. Place ...


picture of recipeChicken Broth (Rosol Z Kury) Recipe by Gourmet.station | ifood.tv
chicken,    peppercorn,    parsley,    carrot,    onion,    celery,    cabbage,    salt,    water
Simmer chicken with salt in boiling water 30 minutes.   Add carrots, cabbage, celery, parsley root (if desired), onion, peppercorns, and parsley.   Remove chicken.   Strain broth.   Quickly chill broth, t...


picture of recipeCorned Beef Brisket & Braised Cabbage, Carrots And Potatoes Recipe | CDKitchen.com
beef brisket,    beef stock,    canola oil,    oil,    pepper,    peppercorn,    mustard seed,    cloves,    bay leaf,    allspice,    potato,    carrot,    leek,    garlic,    cabbage,    white vinegar,    salt,    sugar,    water
Corned beef isn't just about Reubens. Serving corned beef with a host of braised vegetables makes a sensationally savory display (and the leftovers make some mean sandwiches).
For the brine: Combi...


picture of recipeItalian Meatball Soup
meat balls,    tomato paste,    beef stock,    ground beef,    soup,    olive oil,    pepper,    peppercorn,    parsley,    oregano,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    cabbage,    eggs,    salt,    parmesan cheese,    lemon juice,    water
This is a hearty, delicious, make-you-feel-good soup that’s equally suited for a weeknight meal or a casual supper with friends.
To make meatballs, combine all meatball ingredients and mix well....


picture of recipePheasant Stock Recipe | CDKitchen.com
oil,    peppercorn,    juniper,    bay leaf,    carrot,    shallot,    onion,    celery,    tomato,    cabbage,    pheasant,    red wine,    water
A recipe for Pheasant Stock made with vegetable oil, onion, carrot, celery, cabbage, shallots, tomatoes, bay leaves, juniper
Preheat oven to 450 degrees F. Pour the vegetable oil into a roasting pan w...


picture of recipeVegetable Soup | Healthy Recipes Wiki | Fandom
oil,    peppercorn,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    french beans,    cabbage,    worcestershire sauce,    salt,    water
1 large carrot 4 French beans 1 cabbage 1 stalk celery 1 leek 1 medium onion 1 bay leaf 5 peppercorns 2 garlic cloves 1 tbsp of oil 11 tsp Worcestershire sauce 11 tsp of salt 8 cups of water Wash all ...


picture of recipeBarley Borscht Recipe: How to Make It
beef soup,    barley,    peppercorn,    dill,    bay leaf,    rutabaga,    potato,    carrot,    beetroot,    onion,    celery,    tomato,    cabbage,    vinegar,    salt,    sour cream,    water
This is one of my favorite soups. It makes good use of the many vegetables that are being harvested this time of year here in North Dakota.
In a Dutch oven, combine beef bones, onion, bay leaf, salt, ...


picture of recipeCabbage rolls 'mags' mum' style recipe - Recipes - delicious.com.au
chicken,    cornstarch,    peppercorn,    parsley,    bay leaf,    allspice,    portobello mushroom,    potato,    onion,    garlic,    gherkin,    tomato,    cabbage,    rice
1.   Remove stem of cabbage by cutting around the base, then place cabbage, stem-side down, in a large stockpot. Cover with salted water, bring to the boil over high heat, then reduce to a simmer. Cook...


picture of recipeRussian Borscht Recipe by world.food | ifood.tv
peppercorn,    parsley,    dill,    bay leaf,    apple,    mushrooms,    potato,    yellow squash,    carrot,    beetroot,    spring onion,    onion,    tomato,    cabbage,    apple cider vinegar,    salt,    honey,    lemon juice,    yogurt (plain),    water
MAKING   1.If the carrots and beets are grated, then add them and all other ingredients in a large soup kettle   2.Simmer for 1 1/2 hours   3.Taste and adjust seasoning   SERVING   4 Serve borscht with yog...


picture of recipeFish Broth (Rosolzryby) Recipe by Gourmet.station | ifood.tv
butter,    peppercorn,    parsley,    nutmeg,    bay leaf,    carrot,    onion,    celery,    cabbage,    fish,    salt,    vegetable fat spread,    lemon juice,    water
Brown onion in butter in a small skillet.   Meanwhile, simmer the vegetables in water with peppercorns, bay leaf, and salt to taste 15 minutes.   Add onion and fish to vegetables; simmer about 10 minute...


picture of recipeShchi Recipe (Russian cabbage soup) | Whats4eats
butter,    beef brisket,    oil,    pepper,    peppercorn,    parsley,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    cabbage,    beef,    salt,    water
Rich, nourishing, ethereal — shchi (щи) is a soup that touches the Russian soul. At its most basic, shchi (pronounced sh-CHEE) is a simple vegetarian cabbage stew.
Add all the stock ...


picture of recipeBelgian Hutsepot Recipe - Food.com
pork shoulder,    croutons,    peppercorn,    horseradish,    chives,    bay leaf,    peas,    turnip,    potato,    cabbage,    beef,    mustard,    salt,    water
Try Belgian Hutsepot from Food.com. - 14536
Serving Size: 1 (929) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 657.1   Calories from Fat 232 g 35 %   Total Fat 25.9 g 39 %   Satur...


picture of recipeVegetable Soup Recipe
green bell pepper,    onion soup mix,    peppercorn,    bay leaf,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    cabbage
I love the aroma of the soup. It fills the kitchen with a hearty smell and it is delicious and very filling.
First, mix all your chopped vegetables: cabbage, onions, bell pepper, celery, zucchini and ...


picture of recipeIrish Boiled Dinner Recipe - Food.com
corned beef,    onion soup,    rosemary,    peppercorn,    bay leaf,    potato,    carrot,    garlic,    celery,    cabbage,    water,    flour
I'm not Irish, so I'm not sure about the authenticity of this dish, but it sounded tasty. Could also be cooked in a crockpot.
Serving Size: 1 (797) g   Servings Per Recipe: 4   AMT. PER SERVING ...

recipes with the same ingredients...
Irish Boiled Dinner Recipe by Gourmet.station | ifood.tv
Irish Boiled Dinner Recipe by Quick.easy.cooking | ifood.tv


picture of recipeSauerbraten Recipe - Food.com
beef chuck steak,    ginger cookie/biscuit,    peppercorn,    juniper,    cloves,    bay leaf,    onion,    cabbage,    red wine vinegar,    salt,    fat,    sugar,    water
The family really enjoys this at our Holiday dinners. Looks more labor intense then it is. Keep in mind that the prep time of 4 days + or - is in the meat marinating. I put the meat into a large zip-l...


picture of recipeUkrainian Cabbage with Smoked Meats (Bigos: Kapusta z vudzhenynoiu) - Recipe #20087 - Foodgeeks
pork shoulder,    ham stock,    kielbasa,    oil,    peppercorn,    bay leaf,    allspice,    onion,    cabbage,    ham,    sausage,    sauerkraut,    fat,    water,    flour
Try this recipe for Ukrainian Cabbage with Smoked Meats (Bigos: Kapusta z vudzhenynoiu) on Foodgeeks.com
In a large dutch oven, brown the pork shoulder on all sides in bacon grease. Remove to a plate....


picture of recipeCorned Beef and Cabbage Recipe - Food.com
butter,    beef brisket,    apple sauce,    peppercorn,    parsley,    bay leaf,    potato,    carrot,    onion,    garlic,    cabbage,    salt,    stout,    irish whisky
This recipe comes from Chef Tim James of The Local in Saratoga Springs, New York.
Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1209   Calories from Fat 642 g 53 %   Total Fat 71.4 g...


picture of recipeCrockery Pot Corned Beef and Cabbage Recipe - Food.com
red potato,    corned beef,    peppercorn,    bay leaf,    onion,    cabbage
This is the easiest way to make corned beef and cabbage if you have a large Crockery Pot.
Serving Size: 1 (623) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 776.2   Calories fro...


picture of recipeFarikal - Norwegian Lamb and Cabbage Stew Recipe - Food.com
peppercorn,    cabbage,    lamb,    salt,    fat,    flour
A simple-to-make stew that freezes well and tastes even better reheated. Probably because of the pepper-corns giving off more taste then.
Serving Size: 1 (917) g   Servings Per Recipe: 2   AMT. PER SERV...


picture of recipeBrown Cabbage Soup - Brunkalssuppe Recipe - Food.com
butter,    beef stock,    peppercorn,    cabbage,    salt,    sugar
ZWT6 - Scandinavia
Serving Size: 1 (483) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 134.7   Calories from Fat 77 g 57 %   Total Fat 8.6 g 13 %   Saturated Fat 5.2 g 26 %   Choles...


picture of recipeCasserole Beef Steak Recipe by admin | ifood.tv
beef steak,    beef stock,    peppercorn,    potato,    carrot,    onion,    tomato,    cabbage,    beef,    flour
Dredge beef in flour and pound in.   Cut into 2 x 1/2-inch strips.   Place in 3-quart casserole.   Layer potatoes, onion, cabbage and carrots over beef.   Scatter peppercorns on top.   Pour in bouillon.   C...


picture of recipeCabbage and Tofu Soup Recipe - Food.com
chili dried/powder,    peppercorn,    oregano,    bay leaf,    carrot,    onion,    green beans,    tomato,    cabbage,    tofu,    red wine,    water
Another great vegetarian soup. Hint: Using vegetable soup instead of water will give this soup a richer flavor.
Serving Size: 1 (551) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeNew England Boiled Dinner Recipe - Food.com
corned beef,    pepper,    peppercorn,    cloves,    bay leaf,    potato,    carrot,    cabbage
This came from a pillsbury cook book I got when I moved into my first place. I use to make it once or twice a year, but it has become a Sunday favorite during the winter months in my home. My husband ...


picture of recipeNew England Boiled Dinner Recipe - Food.com
corned beef,    cured pork,    peppercorn,    potato,    carrot,    celery,    cabbage,    brussels sprout
From my collection of handwritten recipes.
Serving Size: 1 (499) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1234.2   Calories from Fat 818 g 66 %   Total Fat 90.9 g 139 %   Satu...


picture of recipeNew England Boiled Dinner Recipe
corned beef,    thyme,    peppercorn,    parsley,    bay leaf,    basil,    turnip,    potato,    parsnip,    carrot,    onion,    cabbage
This is from a 100 yrs old recipe that has been passed around the family for years.Takes a long time to make but well worth it.Most of the boiled dinners you see now are a soup, but this recipe is how...


picture of recipeStuffed Cabbage Recipe - Food.com
ground pork,    ground beef,    pepper,    peppercorn,    paprika,    cloves,    bay leaf,    onion,    cabbage,    eggs,    sausage,    sauerkraut,    vinegar,    salt,    rice,    sugar,    tomato juice
This is VERY good!
Serving Size: 1 (249) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 349.6   Calories from Fat 208 g 60 %   Total Fat 23.2 g 35 %   Saturated Fat 8.4 g 42 %   Cho...


picture of recipeCorned Beef and Cabbage Recipe - Food.com
corned beef,    peppercorn,    coriander seed,    bay leaf,    potato,    carrot,    onion,    garlic,    cabbage
My husband loves this so much he even asks for it in July and August when there's no way I'm steaming up the kitchen for hours! But once cold weather comes around I'm always happy to put i...


picture of recipeCape Cod Turkey Breast Recipe - Food.com
turkey breast,    chicken stock,    oil,    peppercorn,    bay leaf,    turnip,    potato,    carrot,    onion,    cabbage,    salt,    seasoning
Thought this sounded like a great recipe for a cold winter's night! When I make it I will sub rutabaga for the turnip. Recipe adapted from Foster Farms.
Serving Size: 1 (575) g   Servings Per Recip...


picture of recipeSpicy Vinegar of Haiti - Picklese (Pikliz) Recipe - Food.com
peppercorn,    cloves,    chili pepper,    carrot,    onion,    cabbage,    vinegar,    salt
Serving Size: 1 (24) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 6.8   Calories from Fat 0 g 8 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 2.6 ...


picture of recipeLithuanian Cabbage Soup | Recipes Wiki | Fandom
peppercorn,    bay leaf,    carrot,    onion,    garlic,    tomato,    cabbage,    sauerkraut,    stock or broth,    sugar
7 cups soup stock 1 large chopped onion 1 garlic clove, chopped 1 tsp sugar 1 bay leaf 6 peppercorns 2 grated carrots 1 small chopped head of cabbage 1 can (1 lb) sauerkraut, drained and washed 1 can ...


picture of recipeHow to Cook a Perfect Corned Beef Recipe - Food.com
corned beef,    peppercorn,    bay leaf,    potato,    carrot,    onion,    cabbage,    beer/lager
Enjoy this Irish Tradition, but don't know how to cook it? Here is a recipe for a perfect St. Patrick's Day Feast!
Serving Size: 1 (853) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...


picture of recipeCorned beef and vegetables recipe - Cookitsimply.com
corned beef,    peppercorn,    bay leaf,    rutabaga,    potato,    carrot,    onion,    cabbage
A hearty dish that's perfect for St. Patrick's Day.
Place meat in a deep stock pot or kettle; cover with water.   Add bay leaf and peppercorns.   Bring to a boil; skim off foam. Reduce heat, cov...


picture of recipeLamb and Potato Stew Recipe by admin | ifood.tv
peppercorn,    potato,    carrot,    cabbage,    lamb,    salt,    water,    flour
Put meat and vegetables in layers in a large heavy saucepan.   Add peppercorns, salt, and flour.   Pour water over the top.   Cover and simmer for 2 to 3 hours.   Recipe Summary   Difficulty Level: Easy   C...





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