|
|
Shashlyk Recipe - Food.com peppercorn, bay leaf, onion, lamb, vinegar A Russian dish which is also very well known at Ukraine. Very moist and tasty. Serving Size: 1 (309) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 386.6 Calories from Fat 243 g...
|
| Pepper and rosemary butter lamb cutlets - Recipes - delicious.com.au butter, olive oil, rosemary, peppercorn, garlic, lamb, red wine vinegar These tender, juicy lamb cutlets basted in a garlic, rosemary butter are absolutely to die for. They are amazing on their own, but even better served with fries. 1. Heat oil in a frypan over medium-h...
|
|
|
|
|
|
Simmered Lamb Shanks Recipe - Food.com lamb shank, beef stock, rosemary, peppercorn, marjoram, bay leaf, onion, garlic, red wine Tasty lamb dish,using an economical cut of lamb. Serving Size: 1 (922) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1339.3 Calories from Fat 608 g 45 % Total Fat 67.6 g 104 %...
|
| Roasted lamb shanks recipe - BBC Food lamb shank, mashed potato, redcurrant jelly, vegetables, oil, thyme, rosemary, peppercorn, carrot, onion, garlic, red wine These slow-roasted lamb shanks couldn't be simpler to make and the result is meltingly tender lamb. Heat the oil in a heatproof casserole over a high heat and brown the lamb shanks all over, until...
|
| Spring vegetables with pepper-crusted lamb - Recipes - delicious.com.au olive oil, peppercorn, peas, faba/broad bean, radish, spring onion, green beans, lamb, mustard, red wine vinegar, buttermilk, yogurt (plain) Make the crunch and colour of young spring vegetables the hero of a dish balanced with peppery pan-roasted lamb. 1. Preheat oven to 200 C. Place the buttermilk, yoghurt, vinegar and 2 tablespoons oil...
|
| Lamb cutlets with horseradish rosti - Recipes - delicious.com.au egg yolks, olive oil, thyme, green peppercorn, peppercorn, horseradish, potato, lamb, salt, creme freche, sour cream Spice up lamb cutlets with fiery horseradish and peppercorn sauce. 1. Preheat oven to 160 C. 2. Peel the potatoes, then grate on the coarse side of the grater. Place potatoes in a clean tea towel a...
|
| Crock Pot Scotch Broth Recipe | CDKitchen.com lamb loin, hot sauce, barley, thyme, peppercorn, peas, turnip, carrot, onion, celery, salt Calling this broth feels misleading since it's a hearty soup made of lamb, barley, and vegetables. Cut the lamb into 1-inch cubes. Add to the crock pot with the remaining ingredients. Add just eno...
|
| Kashmiri Lamb Dumpukht almond, garam masala, saffron, peppercorn, cayenne pepper, cardamom, bay leaf, sultana, lamb, salt, yogurt (plain) Kashmiri Lamb Dumpukht from Madhur Jaffrey’s Curry Easy cookbook is rich with almonds and saffron that are native to Kashmir, yet it is quite light. A wonderful dish for entertaining a crowd, si...
|
| Peppered Lamb Chops Recipe - Food.com lamb loin, olive oil, thyme, peppercorn, garlic, mustard, red wine vinegar, soy sauce Find your new favorite way to prepare lamb chops with this peppered lamb chops recipe from Food.com. Serving Size: 1 (229) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 672.1 C...
|
| Indian Lamb Curry Recipe - Food.com oil, garam masala, turmeric, peppercorn, ginger root, coriander seed, coriander leaf, cloves, green chili, cayenne pepper, cinnamon, black cardamom, bay leaf, onion, garlic, tomato, lamb, salt, fat, yogurt (plain) A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :) Serving Si...
|
| Rogan Josh Lamb Curry Recipe oil, garam masala, pepper, peppercorn, paprika, ginger root, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, bay leaf, onion, garlic, lamb, salt, yogurt (plain), water Spicy lamb curry that is relatively simple to make and absolutely delicious! Use a barmix to blend the ginger garlic and 4 tbsps of water into a smooth paste. Heat the oil in a heavy-based pan over m...
|
| Winter Lamb Soup - Crock Pot Recipe - Food.com red onion, gravy, vegetable stock, onion soup mix, olive oil, pepper, peppercorn, dill, bay leaf, carrot, leek, celery, tomato, lamb, worcestershire sauce, salt I made this lamb soup with on hand ingredients, so feel free to substitute your favourites. This is a fairly thick soup so if a thinner more broth type is desired just add less, or omit the gravy powd...
|
| Bhuna Gosht - Dry Spiced Meat Recipe Video by Kravings.Blog | ifood.tv chili dried/powder, garam masala, turmeric, star anise, peppercorn, ginger root, coriander, cloves, cinnamon, black cardamom, cardamom, lime, onion, garlic, lamb, mutton, salt, yogurt (plain), water, ghee Meat is tenderized using lime juice and salt, its then sauteed with caramelized onions and whole spices. Spices are added to the meat, before transferring to an Instant pot with water and its cooked b...
|
| Green Mutton Recipe by Zeeshan.Sidquie | ifood.tv oil, peppercorn, mint, ginger root, coriander, cloves, green chili, cinnamon, cumin, dried garlic, onion, goat, lamb, salt, lemon juice, yogurt (plain) Mutton soaked in spicy green masala and fried to a thick spicy gravy. 1. Wash the mutton well and keep aside till dry. 2. Grind all the ingredients from lemon juice to green chili to a paste. 3. Mix...
|
| Grilled Lamb Skewers with Spiced Mint Marinade Recipe | Bon Appetit lamb leg, dry sherry, orange peel, sesame seed oil, szechuan pepper, peppercorn, mint, ginger root, garlic, apple cider vinegar, soy sauce, brown sugar, orange juice Grilled Lamb Skewers with Spiced Mint Marinade Recipe Step 1 Combine all ingredients except lamb in medium bowl for marinade. Thread lamb onto metal skewers. Place skewers in 13x9x2-inch glass baking...
|
| Braised Lamb Shanks in Yogurt Sauce Recipe | CDKitchen.com lamb shank, egg yolks, cornstarch, peanut oil, peppercorn, mint, cloves, bay leaf, carrot, onion, garlic, salt, yogurt (plain) A recipe for Braised Lamb Shanks in Yogurt Sauce made with lamb shanks, peanut oil, onion, carrot, bay leaves, cloves, peppercorns, plain yogurt Heat 3 tablespoons peanut oil in a large heavy skillet ...
|
| Slow-roasted shoulder of lamb recipe | BBC Good Food lamb shoulder, olive oil, thyme, rosemary, peppercorn, mint, coriander seed, cumin, lemon, shallot, onion, garlic, tomato, anchovy, brown sugar, white wine Perfectly marinated meat that melts in the mouth is a guaranteed crowd-pleaser. Cook this roast for five hours, rest, then sprinkle with zesty gremolata STEP 1 Make the marinade. Blitz 1 halved shall...
|
| Pomegranate Glazed Kebabs with Spiced Pomegranate Chutney lamb fillet, pomegranate molasses, peppercorn, paprika, mint, juniper, red chili, cayenne pepper, orange, lemon, pomegranate, spring onion, garlic, honey, pomegranate juice, orange juice A recipe from Silvena Rowe, these stunning pomegranate glazed lamb kebabs are served with a spiced pomegranate, fresh mint, orange and red chilli chutney. 1 day in advance: In a large bowl combine th...
|
| Kashmiri Rogan Recipe by Zeeshan.Sidquie | ifood.tv chili dried/powder, oil, saffron, peppercorn, nutmeg, mace, ginger root, coriander, cloves, cinnamon, black cumin, cardamom, asafoetida, goat, lamb, salt, milk, yogurt (plain) Specially selected combination of spices turns meat into an delicious taste. 1. Clean and wash meat. 2. Mix yogurt with chopped cilantro, ginger, red chilly powder and asafetida. Marinate the meat wi...
|
| Lamb With Lentils (Crock Pot) Recipe - Food.com vegetable stock, olive oil, herbes de provence, peppercorn, bay leaf, lentil, carrot, onion, garlic, celery, tomato, swiss chard, lamb, salt Serving Size: 1 (289) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 323.4 Calories from Fat 137 g 43 % Total Fat 15.3 g 23 % Saturated Fat 5.2 g 26 % Cholesterol 60 mg 20 % ...
|
| Ukrainian Shashlyk - Recipe #17686 - Foodgeeks lamb leg, oil, peppercorn, bay leaf, onion, garlic, vinegar, salt, red wine, water Try this recipe for Ukrainian Shashlyk on Foodgeeks.com Remove the bone and skin from the meat and cut off excess fat. Cut the meat into 1x2 inch pieces and put them into a bowl. Combine all the ingre...
|
| Farikal - Norwegian Lamb and Cabbage Stew Recipe - Food.com peppercorn, cabbage, lamb, salt, fat, flour A simple-to-make stew that freezes well and tastes even better reheated. Probably because of the pepper-corns giving off more taste then. Serving Size: 1 (917) g Servings Per Recipe: 2 AMT. PER SERV...
|
| Scotch Broth Recipe - Food.com lamb stewing meat, barley, peppercorn, parsley, bay leaf, carrot, leek, salt, water Try Scotch Broth from Food.com. - 4831 Serving Size: 1 (524) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 280.3 Calories from Fat 74 g 27 % Total Fat 8.3 g 12 % Saturated Fa...
|
| Leg Of Lamb With Lemon Marinade Recipe lamb leg, olive oil, thyme, peppercorn, coriander seed, bay leaf, lemon, garlic, salt Very expensive dish but one that will impress all who get to taste this delight. Wonderful when you need a special occasion dish. Enjoy In shallow nonreactive bowl large enough to hold the lamb combin...
|
| Rockefeller Leg of Lamb Recipe - Food.com lamb leg, hot sauce, thyme, rosemary, pepper, peppercorn, ginger root, lemon, onion, garlic, salt From a cookbook (not sure which one) but this is from the famous Rockefeller family. One day marination required so plan accordingly. Serving Size: 1 (329) g Servings Per Recipe: 6 AMT. PER SERVING ...
|
| Lamb Chops Burgundy Recipe - Food.com lamb loin, red onion, olive oil, peppercorn, cumin, garlic, salt, wine My wife and I have been making this for years. We typically serve black beans and rice with it. Serving Size: 1 (137) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 433.3 Calori...
|
| Wine Fondue Recipe - Food.com beef tenderloin, pork loin, peppercorn, parsley, bay leaf, allspice, carrot, leek, prawn, lamb, stock or broth from Fondue by Marlisa Szwillus Serving Size: 1 (278) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 441 Calories from Fat 226 g 51 % Total Fat 25.2 g 38 % Saturated Fat 10.6 ...
|
| Lamb or Mutton Stock (Fonds de Mouton) Recipe - Cookitsimply.com bouquet garni, thyme, peppercorn, parsley, mushrooms, carrot, onion, leek, celery, lamb, mutton, water With this recipe for Lamb or Mutton stock, you'll have the basis for a wide range of soups, sauces, and stews. Related Recipes: Brown Beef Stock (Fonds Brun or Estouffade)... Read More Place the b...
|
| Lamb and Potato Stew Recipe by admin | ifood.tv peppercorn, potato, carrot, cabbage, lamb, salt, water, flour Put meat and vegetables in layers in a large heavy saucepan. Add peppercorns, salt, and flour. Pour water over the top. Cover and simmer for 2 to 3 hours. Recipe Summary Difficulty Level: Easy C...
|
| Irish Country Stew Recipe - Cookitsimply.com oil, thyme, rosemary, pepper, peppercorn, parsley, bay leaf, peas, potato, onion, leek, celery, cabbage, lamb, salt This hearty Irish stew is made with tender lamb, fresh vegetables, and potatoes. Garnished with parsley. Season chops with salt and pepper. Heat oil in saucepan wide enough to hold all chops in a sin...
|
| Coromandel Lamb Curry Recipe - Food.com chili dried/powder, desiccated coconut, oil, poppy seed, peppercorn, paprika, ginger root, fennel seeds, coriander seed, cloves, cinnamon, cumin, bay leaf, coconut milk, onion, garlic, tomato, lamb, salt This is a super recipe for those who enjoy a lamb curry. Serving Size: 1 (563) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 948 Calories from Fat 625 g 66 % Total Fat 69.5 g ...
|
| Lamb Shanks In Caper Sauce Recipe by admin | ifood.tv lamb shank, thyme, peppercorn, parsley, bay leaf, carrot, onion, celery, salt Have butcher crack and trim fat from lamb shanks. Put in pot and cover with cold water, bring to boil and skim. Add a few celery leaves, carrot, onion, parsley, bay leaf, a sprinkle of thyme, salt a...
|
| County Cork Irish Lamb Chops Stew Recipe - Food.com oil, thyme, rosemary, pepper, peppercorn, parsley, peas, potato, onion, leek, celery, cabbage, lamb, salt Serving Size: 1 (705) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 885.5 Calories from Fat 491 g 55 % Total Fat 54.6 g 84 % Saturated Fat 22.9 g 114 % Cholesterol 140.6 mg ...
|
| Lamb and Potato Bori Recipe - Food.com chili dried/powder, desiccated coconut, oil, cashew, almond, peanut, garam masala, turmeric, tamarind, sesame seed, peppercorn, mint, curry leaf, coriander seed, coriander leaf, cloves, green chili, cinnamon, cumin, chickpea, coconut, potato, onion, lamb, salt, fat, water An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay. Serving Size: 1 (523) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 553.4 Calories from Fat 340 g 6...
|
| Roast Leg of Lamb with Small Onions | Recipes Wiki | Fandom butter, lamb leg, olive oil, thyme, sage, rosemary, peppercorn, parsley, marjoram, onion, garlic, celery, bacon, salt, sugar, red wine, orange juice, lemon juice This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wadley Estate in Allen, Texas in 1990. Contributed by Catsrecipes Y-Group 1 ounce unsmoked bacon 3 g...
|
| Roasted spiced lamb ribs recipe - BBC Food ribs, chili dried/powder, olive oil, thyme, pepper, peppercorn, paprika, oregano, chives, cumin, garlic, lamb, salt, brown sugar There are snacks and then there are Matt Tebbutt’s salt and spiced lamb ribs. Serve with a nice cold beer. To make the spiced lamb ribs, preheat the oven to 170C/150C Fan/Gas 31. Place the ribs ...
|
| Kashmiri Meatballs | Recipes Wiki | Fandom pine nut, almond, saffron, peppercorn, coriander seed, cloves, cinnamon, cardamom, lemon, onion, lamb, salt, rice, sugar, milk Ethnicity - Kashmiri, North Indian Type of meal - Party, Lunch, Dinner 2 onions, large, quartered 2 cinnamon sticks 10 cloves 12 peppercorns 6 cardamoms 1/2 tsp coriander powder 500 gms Lamb, cubed sa...
|
| Lamb & Spinach Curry Recipe - Food.com olive oil, garam masala, peppercorn, ginger root, coriander, cloves, cayenne pepper, cumin, cardamom, bay leaf, onion, garlic, spinach, lamb, salt, yogurt (plain) This recipe was given to me by one of my favorite vendors at our Farmers Market and it is delicious. It serves apprx 4-6 people Serving Size: 1 (363) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
|
| Lamb Leg Curry | Recipes Wiki | Fandom lamb leg, oil, turmeric, tamarind, peppercorn, lemongrass, kaffir lime leaves, ginger root, galangal, fenugreek/methi seed, coriander, cloves, red chili, cinnamon, cumin, cardamom, aniseed, coconut milk, shallot, garlic, salt 1 kg leg of lamb, chopped into serving pieces 3 cloves 5 cm cinnamon stick 3 tablespoons oil 2 cardamoms 4 fenugreek seeds 1 stalk lemon grass, bruised (white part only) 3 kaffir lime leaves 750 cc th...
|
| Arab Shish Kebab Recipe by admin | ifood.tv peppercorn, onion, lamb, salt Rub meat with salt and pepper and let stand for 15 minutes or longer. Thread on skewers, alternating cubes of meat with onion halves. Broil over hot charcoal, turning frequently. Slip off skewer in...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|