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 peppercorn
 lamb

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picture of recipeShashlyk Recipe - Food.com
peppercorn,    bay leaf,    onion,    lamb,    vinegar
A Russian dish which is also very well known at Ukraine. Very moist and tasty.
Serving Size: 1 (309) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 386.6   Calories from Fat 243 g...


picture of recipePepper and rosemary butter lamb cutlets - Recipes - delicious.com.au
butter,    olive oil,    rosemary,    peppercorn,    garlic,    lamb,    red wine vinegar
These tender, juicy lamb cutlets basted in a garlic, rosemary butter are absolutely to die for. They are amazing on their own, but even better served with fries.
1.   Heat oil in a frypan over medium-h...


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picture of recipeSimmered Lamb Shanks Recipe - Food.com
lamb shank,    beef stock,    rosemary,    peppercorn,    marjoram,    bay leaf,    onion,    garlic,    red wine
Tasty lamb dish,using an economical cut of lamb.
Serving Size: 1 (922) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1339.3   Calories from Fat 608 g 45 %   Total Fat 67.6 g 104 %...


picture of recipeRoasted lamb shanks recipe - BBC Food
lamb shank,    mashed potato,    redcurrant jelly,    vegetables,    oil,    thyme,    rosemary,    peppercorn,    carrot,    onion,    garlic,    red wine
These slow-roasted lamb shanks couldn't be simpler to make and the result is meltingly tender lamb.
Heat the oil in a heatproof casserole over a high heat and brown the lamb shanks all over, until...


picture of recipeSpring vegetables with pepper-crusted lamb - Recipes - delicious.com.au
olive oil,    peppercorn,    peas,    faba/broad bean,    radish,    spring onion,    green beans,    lamb,    mustard,    red wine vinegar,    buttermilk,    yogurt (plain)
Make the crunch and colour of young spring vegetables the hero of a dish balanced with peppery pan-roasted lamb.
1.   Preheat oven to 200 C. Place the buttermilk, yoghurt, vinegar and 2 tablespoons oil...


picture of recipeLamb cutlets with horseradish rosti - Recipes - delicious.com.au
egg yolks,    olive oil,    thyme,    green peppercorn,    peppercorn,    horseradish,    potato,    lamb,    salt,    creme freche,    sour cream
Spice up lamb cutlets with fiery horseradish and peppercorn sauce.
1.   Preheat oven to 160 C.   2.   Peel the potatoes, then grate on the coarse side of the grater. Place potatoes in a clean tea towel a...


picture of recipeCrock Pot Scotch Broth Recipe | CDKitchen.com
lamb loin,    hot sauce,    barley,    thyme,    peppercorn,    peas,    turnip,    carrot,    onion,    celery,    salt
Calling this broth feels misleading since it's a hearty soup made of lamb, barley, and vegetables.
Cut the lamb into 1-inch cubes. Add to the crock pot with the remaining ingredients. Add just eno...


picture of recipeKashmiri Lamb Dumpukht
almond,    garam masala,    saffron,    peppercorn,    cayenne pepper,    cardamom,    bay leaf,    sultana,    lamb,    salt,    yogurt (plain)
Kashmiri Lamb Dumpukht from Madhur Jaffrey’s Curry Easy cookbook is rich with almonds and saffron that are native to Kashmir, yet it is quite light. A wonderful dish for entertaining a crowd, si...


picture of recipePeppered Lamb Chops Recipe - Food.com
lamb loin,    olive oil,    thyme,    peppercorn,    garlic,    mustard,    red wine vinegar,    soy sauce
Find your new favorite way to prepare lamb chops with this peppered lamb chops recipe from Food.com.
Serving Size: 1 (229) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 672.1   C...


picture of recipeIndian Lamb Curry Recipe - Food.com
oil,    garam masala,    turmeric,    peppercorn,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cayenne pepper,    cinnamon,    black cardamom,    bay leaf,    onion,    garlic,    tomato,    lamb,    salt,    fat,    yogurt (plain)
A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)
Serving Si...


picture of recipeRogan Josh Lamb Curry Recipe
oil,    garam masala,    pepper,    peppercorn,    paprika,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    lamb,    salt,    yogurt (plain),    water
Spicy lamb curry that is relatively simple to make and absolutely delicious!
Use a barmix to blend the ginger garlic and 4 tbsps of water into a smooth paste.   Heat the oil in a heavy-based pan over m...


picture of recipeWinter Lamb Soup - Crock Pot Recipe - Food.com
red onion,    gravy,    vegetable stock,    onion soup mix,    olive oil,    pepper,    peppercorn,    dill,    bay leaf,    carrot,    leek,    celery,    tomato,    lamb,    worcestershire sauce,    salt
I made this lamb soup with on hand ingredients, so feel free to substitute your favourites. This is a fairly thick soup so if a thinner more broth type is desired just add less, or omit the gravy powd...


picture of recipeBhuna Gosht - Dry Spiced Meat Recipe Video by Kravings.Blog | ifood.tv
chili dried/powder,    garam masala,    turmeric,    star anise,    peppercorn,    ginger root,    coriander,    cloves,    cinnamon,    black cardamom,    cardamom,    lime,    onion,    garlic,    lamb,    mutton,    salt,    yogurt (plain),    water,    ghee
Meat is tenderized using lime juice and salt, its then sauteed with caramelized onions and whole spices. Spices are added to the meat, before transferring to an Instant pot with water and its cooked b...


picture of recipeGreen Mutton Recipe by Zeeshan.Sidquie | ifood.tv
oil,    peppercorn,    mint,    ginger root,    coriander,    cloves,    green chili,    cinnamon,    cumin,    dried garlic,    onion,    goat,    lamb,    salt,    lemon juice,    yogurt (plain)
Mutton soaked in spicy green masala and fried to a thick spicy gravy.
1. Wash the mutton well and keep aside till dry.   2. Grind all the ingredients from lemon juice to green chili to a paste.   3. Mix...


picture of recipeGrilled Lamb Skewers with Spiced Mint Marinade Recipe | Bon Appetit
lamb leg,    dry sherry,    orange peel,    sesame seed oil,    szechuan pepper,    peppercorn,    mint,    ginger root,    garlic,    apple cider vinegar,    soy sauce,    brown sugar,    orange juice
Grilled Lamb Skewers with Spiced Mint Marinade Recipe
Step 1   Combine all ingredients except lamb in medium bowl for marinade. Thread lamb onto metal skewers. Place skewers in 13x9x2-inch glass baking...


picture of recipeBraised Lamb Shanks in Yogurt Sauce Recipe | CDKitchen.com
lamb shank,    egg yolks,    cornstarch,    peanut oil,    peppercorn,    mint,    cloves,    bay leaf,    carrot,    onion,    garlic,    salt,    yogurt (plain)
A recipe for Braised Lamb Shanks in Yogurt Sauce made with lamb shanks, peanut oil, onion, carrot, bay leaves, cloves, peppercorns, plain yogurt
Heat 3 tablespoons peanut oil in a large heavy skillet ...

recipes with the same ingredients...
Braised Lamb Shanks In Yogurt Sauce Recipe by world.food | ifood.tv


picture of recipeSlow-roasted shoulder of lamb recipe | BBC Good Food
lamb shoulder,    olive oil,    thyme,    rosemary,    peppercorn,    mint,    coriander seed,    cumin,    lemon,    shallot,    onion,    garlic,    tomato,    anchovy,    brown sugar,    white wine
Perfectly marinated meat that melts in the mouth is a guaranteed crowd-pleaser. Cook this roast for five hours, rest, then sprinkle with zesty gremolata
STEP 1   Make the marinade. Blitz 1 halved shall...


picture of recipePomegranate Glazed Kebabs with Spiced Pomegranate Chutney
lamb fillet,    pomegranate molasses,    peppercorn,    paprika,    mint,    juniper,    red chili,    cayenne pepper,    orange,    lemon,    pomegranate,    spring onion,    garlic,    honey,    pomegranate juice,    orange juice
A recipe from Silvena Rowe, these stunning pomegranate glazed lamb kebabs are served with a spiced pomegranate, fresh mint, orange and red chilli chutney.
1 day in advance:   In a large bowl combine th...


picture of recipeKashmiri Rogan Recipe by Zeeshan.Sidquie | ifood.tv
chili dried/powder,    oil,    saffron,    peppercorn,    nutmeg,    mace,    ginger root,    coriander,    cloves,    cinnamon,    black cumin,    cardamom,    asafoetida,    goat,    lamb,    salt,    milk,    yogurt (plain)
Specially selected combination of spices turns meat into an delicious taste.
1. Clean and wash meat.   2. Mix yogurt with chopped cilantro, ginger, red chilly powder and asafetida. Marinate the meat wi...


picture of recipeLamb With Lentils (Crock Pot) Recipe - Food.com
vegetable stock,    olive oil,    herbes de provence,    peppercorn,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    swiss chard,    lamb,    salt
Serving Size: 1 (289) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 323.4   Calories from Fat 137 g 43 %   Total Fat 15.3 g 23 %   Saturated Fat 5.2 g 26 %   Cholesterol 60 mg 20 % ...


picture of recipeUkrainian Shashlyk - Recipe #17686 - Foodgeeks
lamb leg,    oil,    peppercorn,    bay leaf,    onion,    garlic,    vinegar,    salt,    red wine,    water
Try this recipe for Ukrainian Shashlyk on Foodgeeks.com
Remove the bone and skin from the meat and cut off excess fat. Cut the meat into 1x2 inch pieces and put them into a bowl. Combine all the ingre...

recipes with the same ingredients...
Ukrainian Shashlyk Recipe - Food.com


picture of recipeFarikal - Norwegian Lamb and Cabbage Stew Recipe - Food.com
peppercorn,    cabbage,    lamb,    salt,    fat,    flour
A simple-to-make stew that freezes well and tastes even better reheated. Probably because of the pepper-corns giving off more taste then.
Serving Size: 1 (917) g   Servings Per Recipe: 2   AMT. PER SERV...


picture of recipeScotch Broth Recipe - Food.com
lamb stewing meat,    barley,    peppercorn,    parsley,    bay leaf,    carrot,    leek,    salt,    water
Try Scotch Broth from Food.com. - 4831
Serving Size: 1 (524) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 280.3   Calories from Fat 74 g 27 %   Total Fat 8.3 g 12 %   Saturated Fa...


picture of recipeLeg Of Lamb With Lemon Marinade Recipe
lamb leg,    olive oil,    thyme,    peppercorn,    coriander seed,    bay leaf,    lemon,    garlic,    salt
Very expensive dish but one that will impress all who get to taste this delight. Wonderful when you need a special occasion dish. Enjoy
In shallow nonreactive bowl large enough to hold the lamb combin...


picture of recipeRockefeller Leg of Lamb Recipe - Food.com
lamb leg,    hot sauce,    thyme,    rosemary,    pepper,    peppercorn,    ginger root,    lemon,    onion,    garlic,    salt
From a cookbook (not sure which one) but this is from the famous Rockefeller family. One day marination required so plan accordingly.
Serving Size: 1 (329) g   Servings Per Recipe: 6   AMT. PER SERVING ...


picture of recipeLamb Chops Burgundy Recipe - Food.com
lamb loin,    red onion,    olive oil,    peppercorn,    cumin,    garlic,    salt,    wine
My wife and I have been making this for years. We typically serve black beans and rice with it.
Serving Size: 1 (137) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 433.3   Calori...


picture of recipeWine Fondue Recipe - Food.com
beef tenderloin,    pork loin,    peppercorn,    parsley,    bay leaf,    allspice,    carrot,    leek,    prawn,    lamb,    stock or broth
from Fondue by Marlisa Szwillus
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 441   Calories from Fat 226 g 51 %   Total Fat 25.2 g 38 %   Saturated Fat 10.6 ...


picture of recipeLamb or Mutton Stock (Fonds de Mouton) Recipe - Cookitsimply.com
bouquet garni,    thyme,    peppercorn,    parsley,    mushrooms,    carrot,    onion,    leek,    celery,    lamb,    mutton,    water
With this recipe for Lamb or Mutton stock, you'll have the basis for a wide range of soups, sauces, and stews. Related Recipes: Brown Beef Stock (Fonds Brun or Estouffade)... Read More
Place the b...


picture of recipeLamb and Potato Stew Recipe by admin | ifood.tv
peppercorn,    potato,    carrot,    cabbage,    lamb,    salt,    water,    flour
Put meat and vegetables in layers in a large heavy saucepan.   Add peppercorns, salt, and flour.   Pour water over the top.   Cover and simmer for 2 to 3 hours.   Recipe Summary   Difficulty Level: Easy   C...


picture of recipeIrish Country Stew Recipe - Cookitsimply.com
oil,    thyme,    rosemary,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    potato,    onion,    leek,    celery,    cabbage,    lamb,    salt
This hearty Irish stew is made with tender lamb, fresh vegetables, and potatoes. Garnished with parsley.
Season chops with salt and pepper.   Heat oil in saucepan wide enough to hold all chops in a sin...

recipes with the same ingredients...
Country Cork Stew Recipe


picture of recipeCoromandel Lamb Curry Recipe - Food.com
chili dried/powder,    desiccated coconut,    oil,    poppy seed,    peppercorn,    paprika,    ginger root,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    lamb,    salt
This is a super recipe for those who enjoy a lamb curry.
Serving Size: 1 (563) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 948   Calories from Fat 625 g 66 %   Total Fat 69.5 g ...


picture of recipeLamb Shanks In Caper Sauce Recipe by admin | ifood.tv
lamb shank,    thyme,    peppercorn,    parsley,    bay leaf,    carrot,    onion,    celery,    salt
Have butcher crack and trim fat from lamb shanks.   Put in pot and cover with cold water, bring to boil and skim.   Add a few celery leaves, carrot, onion, parsley, bay leaf, a sprinkle of thyme, salt a...


picture of recipeCounty Cork Irish Lamb Chops Stew Recipe - Food.com
oil,    thyme,    rosemary,    pepper,    peppercorn,    parsley,    peas,    potato,    onion,    leek,    celery,    cabbage,    lamb,    salt
Serving Size: 1 (705) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 885.5   Calories from Fat 491 g 55 %   Total Fat 54.6 g 84 %   Saturated Fat 22.9 g 114 %   Cholesterol 140.6 mg ...


picture of recipeLamb and Potato Bori Recipe - Food.com
chili dried/powder,    desiccated coconut,    oil,    cashew,    almond,    peanut,    garam masala,    turmeric,    tamarind,    sesame seed,    peppercorn,    mint,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    chickpea,    coconut,    potato,    onion,    lamb,    salt,    fat,    water
An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay.
Serving Size: 1 (523) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 553.4   Calories from Fat 340 g 6...


picture of recipeRoast Leg of Lamb with Small Onions | Recipes Wiki | Fandom
butter,    lamb leg,    olive oil,    thyme,    sage,    rosemary,    peppercorn,    parsley,    marjoram,    onion,    garlic,    celery,    bacon,    salt,    sugar,    red wine,    orange juice,    lemon juice
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wadley Estate in Allen, Texas in 1990. Contributed by Catsrecipes Y-Group 1 ounce unsmoked bacon 3 g...


picture of recipeRoasted spiced lamb ribs recipe - BBC Food
ribs,    chili dried/powder,    olive oil,    thyme,    pepper,    peppercorn,    paprika,    oregano,    chives,    cumin,    garlic,    lamb,    salt,    brown sugar
There are snacks and then there are Matt Tebbutt’s salt and spiced lamb ribs. Serve with a nice cold beer.
To make the spiced lamb ribs, preheat the oven to 170C/150C Fan/Gas 31. Place the ribs ...


picture of recipeKashmiri Meatballs | Recipes Wiki | Fandom
pine nut,    almond,    saffron,    peppercorn,    coriander seed,    cloves,    cinnamon,    cardamom,    lemon,    onion,    lamb,    salt,    rice,    sugar,    milk
Ethnicity - Kashmiri, North Indian Type of meal - Party, Lunch, Dinner 2 onions, large, quartered 2 cinnamon sticks 10 cloves 12 peppercorns 6 cardamoms 1/2 tsp coriander powder 500 gms Lamb, cubed sa...


picture of recipeLamb & Spinach Curry Recipe - Food.com
olive oil,    garam masala,    peppercorn,    ginger root,    coriander,    cloves,    cayenne pepper,    cumin,    cardamom,    bay leaf,    onion,    garlic,    spinach,    lamb,    salt,    yogurt (plain)
This recipe was given to me by one of my favorite vendors at our Farmers Market and it is delicious. It serves apprx 4-6 people
Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeLamb Leg Curry | Recipes Wiki | Fandom
lamb leg,    oil,    turmeric,    tamarind,    peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fenugreek/methi seed,    coriander,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    aniseed,    coconut milk,    shallot,    garlic,    salt
1 kg leg of lamb, chopped into serving pieces 3 cloves 5 cm cinnamon stick 3 tablespoons oil 2 cardamoms 4 fenugreek seeds 1 stalk lemon grass, bruised (white part only) 3 kaffir lime leaves 750 cc th...


picture of recipeArab Shish Kebab Recipe by admin | ifood.tv
peppercorn,    onion,    lamb,    salt
Rub meat with salt and pepper and let stand for 15 minutes or longer.   Thread on skewers, alternating cubes of meat with onion halves.   Broil over hot charcoal, turning frequently.   Slip off skewer in...





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