Mechado Recipe - Food.com tomato sauce,    oil,    peppercorn,    bay leaf,    peas,    potato,    carrot,    onion,    garlic,    beef,    soy sauce,    salt,    lemon juice,    water Filipino Beef Stew Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1169.6   Calories from Fat 990 g 85 %   Total Fat 110 g 169 %   Saturated Fat 45 g 224 %   Cho...

Spring vegetables with pepper-crusted lamb - Recipes - delicious.com.au olive oil,    peppercorn,    peas,    faba/broad bean,    radish,    spring onion,    green beans,    lamb,    mustard,    red wine vinegar,    buttermilk,    yogurt (plain) Make the crunch and colour of young spring vegetables the hero of a dish balanced with peppery pan-roasted lamb. 1.   Preheat oven to 200 C. Place the buttermilk, yoghurt, vinegar and 2 tablespoons oil...

Braised Oxtails Recipe by American.Fiesta | ifood.tv pepper,    peppercorn,    bay leaf,    peas,    potato,    carrot,    onion,    salt,    flour Roll oxtail in flour; season with salt and pepper.   Brown oxtail in 2 tablespoons fat in heavy skillet; add 1 cup water, bay leaves, peppercorns and onion.   Simmer, covered, for 3 hours and 30 minutes...

Crock Pot Scotch Broth Recipe | CDKitchen.com lamb loin,    hot sauce,    barley,    thyme,    peppercorn,    peas,    turnip,    carrot,    onion,    celery,    salt Calling this broth feels misleading since it's a hearty soup made of lamb, barley, and vegetables. Cut the lamb into 1-inch cubes. Add to the crock pot with the remaining ingredients. Add just eno...

Beauchamp's Chicken Noodle Soup Recipe - Food.com chicken stock,    curry powder,    thyme,    savory,    sage,    peppercorn,    coriander seed,    allspice,    peas,    carrot,    onion,    spinach,    noodles The healing powers of Chicken Soup can never be overestimated. My dear friend Beauchamp, gave me this recipe more than 20 years ago. She is a wonderful cook, gardner, and person. I miss seeing her. He...

Grandma's Chicken and Dumpling Soup Recipe - Food.com butter,    chicken soup,    chicken stock,    mushroom soup,    pepper,    peppercorn,    cloves,    bay leaf,    peas,    potato,    carrot,    onion,    celery,    whole chicken,    eggs,    salt,    baking powder,    milk,    water,    flour Another TOH favorite. This is time consuming but wonderful and sometimes it's nice to just slow down and stay inside! Notice that I have not included the cooling time for the chicken. Serving Size...

Irish Mutton Stew Recipe by Microwaverina | ifood.tv butter,    cornstarch,    peppercorn,    ginger root,    cinnamon,    bay leaf,    peas,    turnip,    potato,    carrot,    onion,    celery,    french beans,    mutton,    salt,    sugar,    milk,    water Irish Stew has a very fine taste. The mixture of cornflour with milk and sugar gives the Irish Stew a royal taste. Microwave the mutton in a covered dish with cinnamon, peppercorns, ginger, celery, on...

How To Make Vegetable Stew Kerala Style - Healthy Curry - Masala Trails With Smita Deo Recipe Video coconut oil,    cashew,    peppercorn,    ginger root,    curry leaf,    green chili,    cinnamon,    cardamom,    peas,    coconut milk,    potato,    carrot,    onion,    garlic,    french beans,    cauliflower,    salt,    water Learn how to make authentic Kerala Style Vegetable Stew at home from our Chef Smita only on Rajshri Food. MAKING:   1.Heat oil and add the splutter the spices. Add the onions, chillies and ginger garli...

Braised artichokes with freekeh grains and herbs recipe : SBS Food olive oil,    thyme,    pepper,    peppercorn,    parsley,    mint,    dill,    basil,    peas,    lemon,    garlic,    artichoke,    salt,    water To clean the artichokes, cut off most of the stalk and remove the tough outer leaves by hand. Once you reach the softer leaves, use a sharp serrated knife to trim off 2–3 cm from the top. Cut th...

New York Times Paella Recipe | CDKitchen.com chicken,    tomato sauce,    cherry pepper,    green bell pepper,    chorizo sausage,    olive oil,    saffron,    peppercorn,    oregano,    coriander seed,    caper,    peas,    onion,    garlic,    mussel,    clam,    shrimp,    lobster,    ham,    sausage,    vinegar,    salt,    rice,    water A recipe for New York Times Paella made with lobster, shrimp, onion, clams, green bell pepper, mussels, chicken pieces, ground Remove meat from the lobster. Shell and devein shrimp. Scrub mussels and ...

Mixed Vegetable Broth Recipe by Madhuri.Dixit | ifood.tv butter,    cornstarch,    peppercorn,    cloves,    cinnamon,    bay leaf,    peas,    potato,    carrot,    french beans,    cauliflower,    soy sauce,    milk Mixed vegetable broth is a flavorful broth made with mixed vegetables and flavored with spices. Made with beans, peas, carrots, cauliflowers and potatoes, the mixed vegetable broth is made aromatic wi...

Baked Khichdi -Rice Casserole- One Pot Recipe Challenge Recipe Video by Cooking.Shooking | ifood.tv chili dried/powder,    oil,    turmeric,    peppercorn,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    peas,    potato,    carrot,    french beans,    cauliflower,    salt,    rice,    water Looking for a nutrition packed delicious meal? Look no further, a simple delightsome recipe is here for you to make, can assure that you're going to have a smile after you gorge on. Baked Khichdi ...

Classic Keema Matar Recipe by Madhuri.Dixit | ifood.tv ground lamb,    ground pork,    chicken,    chili dried/powder,    safflower oil,    garam masala,    peppercorn,    coriander seed,    cloves,    cinnamon,    peas,    onion,    beef,    salt,    yogurt (plain) Heat oil in pan, add clove, cinnamon, pepper corn.   As clove and pepper com pop, add onion, saute until transparent, add mince, garam masala, coriander powder, chilli powder, stir till meat is browned...

Vegetable Biryani Recipe by Veggie.Lover | ifood.tv chili dried/powder,    turmeric,    saffron,    peppercorn,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cardamom,    peas,    raisin,    potato,    carrot,    onion,    garlic,    tomato,    salt,    rice,    cream,    milk,    ghee Wash and soak rice for one hour.   Wash the vegetables.   Ppeel potatoes and if they are very small keep them whole, otherwise cut into two.   Heat four tablespoons ghee in a pan and fry sliced onion til...

Chicken & Rice (Or Noodle) Soup Recipe - Food.com pepper,    peppercorn,    parsley,    cloves,    bay leaf,    peas,    carrot,    onion,    leek,    celery,    hen,    salt,    rice,    water I do not remember where I got this recipe but I've been making it for years. Sometimes I use rice and sometimes noodles, depending on the mood I'm in... or what I have in the pantry! :) Servi...

Grandma's Chicken 'n' Dumpling Soup Recipe - Food.com butter,    chicken,    chicken soup,    chicken stock,    mushroom soup,    pepper,    peppercorn,    parsley,    cloves,    bay leaf,    peas,    potato,    carrot,    onion,    celery,    eggs,    salt,    seasoning,    baking powder,    vegetable fat spread,    milk,    water,    flour This came from a Taste of Home recipe collection from several years ago. It is requested by my family several time a year. Great during cold weather and when you are feeling under the weather. Takes a...

Belgian Hutsepot Recipe - Food.com pork shoulder,    croutons,    peppercorn,    horseradish,    chives,    bay leaf,    peas,    turnip,    potato,    cabbage,    beef,    mustard,    salt,    water Try Belgian Hutsepot from Food.com. - 14536 Serving Size: 1 (929) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 657.1   Calories from Fat 232 g 35 %   Total Fat 25.9 g 39 %   Satur...

The Best Chicken Noodle Soup Recipe - Food.com chicken stock,    peppercorn,    peas,    carrot,    onion,    celery,    whole chicken,    salt,    noodles I've been making this soup for years. It's simple but so good. In the past, I Always used a whole raw chicken, but lately I've been buying the rotisserie chickens in the grocery store. The...

Indian Dirty Rice Recipe - Food.com butter,    chicken stock,    cashew,    peppercorn,    cinnamon,    cardamom,    bay leaf,    peas,    raisin,    shallot,    rice I needed a mild rice to go with a spicy Indian dish and couldn't find anything that seemed to work. I came up with this based of several Indian recipes, not necessarily authentic but nummy none th...

Murg Ke Shami Recipe - Food.com chicken,    chili dried/powder,    oil,    garam masala,    peppercorn,    mint,    mace,    ginger root,    coriander seed,    coriander leaf,    cumin,    black cardamom,    cardamom,    peas,    chickpea,    onion,    garlic,    salt,    lemon juice This is the famous Indian Chef Sanjeev Kapoor's recipe from the October 2002 issue of the Weekend magazine. These go very fast, so make sure you make alot of these:) Serving Size: 1 (145) g   Servi...

Spicy Lamb Patties Recipe - Food.com ground lamb,    chili dried/powder,    sunflower oil,    star anise,    peppercorn,    ginger root,    peas,    onion,    garlic,    eggs From Delicious magazine. Something different to do with lamb mince. Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 312.5   Calories from Fat 225 g 72 %   Tota...

Lemongrass Chicken With Chickpea & Mint Salad Recipe - Food.com chicken breast,    red onion,    chicken stock,    olive oil,    peppercorn,    mint,    lemongrass,    peas,    chickpea,    cucumber,    rice,    lemon juice What a salad!! so delicious - the lemongrass marinade just makes the flavor - Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 495   Calories from Fat 225 g 46...

Chunky Chicken Soup Recipe - Food.com chicken breast,    chicken stock,    thyme,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    mushrooms,    carrot,    celery,    rice,    water Kids love it. Doctors recommend it. Mothers have always known it. Nothing beats good old-fashioned chicken soup. I found this recipe in Healthy Meals In Minutes. I have not tried this recipe, I posted...

Irish Country Stew Recipe - Cookitsimply.com oil,    thyme,    rosemary,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    potato,    onion,    leek,    celery,    cabbage,    lamb,    salt This hearty Irish stew is made with tender lamb, fresh vegetables, and potatoes. Garnished with parsley. Season chops with salt and pepper.   Heat oil in saucepan wide enough to hold all chops in a sin... recipes with the same ingredients... Country Cork Stew Recipe

Turkey Gumbo Recipe - Food.com giblets,    gravy,    garlic salt,    barley,    thyme,    peppercorn,    parsley,    oregano,    bay leaf,    basil,    peas,    potato,    carrot,    onion,    celery,    turkey,    salt,    rice,    water This has been my all time favorite way to use up the remaining turkey carcass. This gumbo is hearty and full of flavor. It is a must try recipe. Serving Size: 1 (397) g   Servings Per Recipe: 6   AMT. P...

County Cork Irish Lamb Chops Stew Recipe - Food.com oil,    thyme,    rosemary,    pepper,    peppercorn,    parsley,    peas,    potato,    onion,    leek,    celery,    cabbage,    lamb,    salt Serving Size: 1 (705) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 885.5   Calories from Fat 491 g 55 %   Total Fat 54.6 g 84 %   Saturated Fat 22.9 g 114 %   Cholesterol 140.6 mg ...

Thai Red Lobster Curry With Chinese Black Rice Recipe - Food.com butter,    red pepper,    shiitake mushroom,    curry paste,    olive oil,    peppercorn,    thai basil,    peas,    coconut milk,    carrot,    garlic,    broccoli,    lobster,    salt,    fish sauce,    rice I saw this recipe on united states of reza on uktv food on 8/3/06. Serving Size: 1 (1969) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2554.5   Calories from Fat 1411 g 55 %   To...

Tamarindy's Palak Paneer Recipe - Food.com butter,    paneer,    heavy cream,    oil,    garam masala,    turmeric,    peppercorn,    paprika,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    peas,    onion,    garlic,    tomato,    spinach I love Indian food...so I keep experimenting different Indian recipes...I was searching for a perfect Palak Paneer recipe for quite a time, but couldn't find one..so I mixed and matched few recipe...

Kaikari Biryani ( a Hot and Spicy Vegetable Pilaf from Southern Recipe - Food.com peanut oil,    star anise,    poppy seed,    peppercorn,    nutmeg,    mint,    mace,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    red chili,    cinnamon,    cumin,    cardamom,    peas,    coconut,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    capsicum pepper,    cauliflower,    salt,    rice,    lemon juice From Sanjeev Kapoor. A bit time consuming, but yummy. Serving Size: 1 (389) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1144.7   Calories from Fat 510 g 45 %   Total Fat 56.7 g...

Brandied Chicken With Peas Recipe by admin | ifood.tv chicken,    chicken stock,    peppercorn,    bay leaf,    peas,    carrot,    onion,    celery,    eggs,    salt,    gelatin,    brandy,    water Brandied chicken is a cooked and chilled chicken mold made with gelatin and cooked chicken. Chilled and arranged in layeres with eggs, the brandied chicken is excellent between the courses or as a sta...

Hamburger Aalsuppe - Hamburg Eel Soup Recipe - Food.com butter,    egg yolks,    beef stock,    peppercorn,    parsley,    mint,    bay leaf,    peas,    pear,    carrot,    onion,    celery,    cauliflower,    eel,    eggs,    vinegar,    sugar,    white wine,    milk,    water,    flour An unusual fish soup brought from the old country. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Posted as a historical novelty....

Lentil and Bulgur Khichdi (Combo With Vegetables) Recipe - Food.com bulgur wheat,    split peas,    chili dried/powder,    oil,    turmeric,    peppercorn,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    asafoetida,    lentil,    peas,    potato,    onion,    cauliflower,    salt,    ghee This is a complete meal for vegetarians and is wholesome and nutritious. Some people like their khichdis more watery (the traditional style) and they can add more water before pressure cooking. You ca...

Marinated Peas and Mushrooms Recipe | MyRecipes shiitake mushroom,    tarragon vinegar,    olive oil,    peppercorn,    parsley,    mustard seed,    mint,    peas,    mushrooms,    carrot,    onion,    salt,    water Learn how to make Marinated Peas and Mushrooms. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Drop onions into a saucepan of boiling wat...

Chicken Pot Pie With Rich Pastry Crust Recipe - Food.com butter,    chicken,    egg yolks,    chicken stock,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    potato,    carrot,    onion,    celery,    eggs,    vinegar,    salt,    fat,    cream,    milk,    water,    flour Dodge County Extension 1976 homemade all the way old recipe. She says this dish freezes and reheats well. I think you might be able to make a couple of pies out of this recipe even though she says one...

Ham hock and pea soup recipe - BBC Food butter,    ham stock,    rapeseed oil,    thyme,    pepper,    peppercorn,    parsley,    bay leaf,    peas,    carrot,    shallot,    onion,    garlic,    celery,    ham,    salt,    bread,    double cream A luxurious version of ham and pea soup using poached ham hock and a judicious dash of cream. For the ham hocks, put the ham into a deep saucepan, add all the other ingredients for the ham hock and co...

Traditional Split Pea And Ham Soup Recipe by admin | ifood.tv peppercorn,    peas,    potato,    carrot,    onion,    ham,    water Combine water, peas, ham bone, onion and peppercorns in 4-quart mixing bowl.   Cover tightly.   MICROWAVE 25 MINUTES on HIGH, or until peas are tender, stirring after 15 minutes.   Remove ham bone.   Cut ...

Gourmet Petite Marmite Recipe by admin | ifood.tv butter,    beef chuck steak,    chicken,    beef soup,    thyme,    pepper,    peppercorn,    parsley,    cloves,    bay leaf,    peas,    carrot,    onion,    leek,    celery,    cabbage,    salt,    cheese,    water Brown onions in butter in large kettle.   Add beef, bones, chicken, water, 1 tablespoon salt, bay leaves, peppercorns, pars ley, thyme, and cloves.   Bring to boil, and simmer, covered, for 4 hours, or ...

Peas And Rice Pilaf Recipe by chef.tim.lee | ifood.tv butter,    peppercorn,    cloves,    cinnamon,    cardamom,    peas,    garlic,    salt,    rice,    vegetable fat spread,    yogurt (plain),    water Wash rice and soak for 30 minutes in water to cover.   Drain.   Melt butter in a saucepan.   Add cinnamon.   Tie cardamom pods, peppercorns, and cloves in a cloth bag, and add.   Saute spices until butter ...

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