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Quick Pickled Beets Recipe | EatingWell red onion, peppercorn, cloves, cinnamon, beetroot, red wine vinegar, sugar For these easy pickled beets, you only need to let them marinate in the pickling mixture for about 30 minutes to get great flavor. Marinating them longer just enhances the taste. Try them in place of ...
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| Pepper and rosemary butter lamb cutlets - Recipes - delicious.com.au butter, olive oil, rosemary, peppercorn, garlic, lamb, red wine vinegar These tender, juicy lamb cutlets basted in a garlic, rosemary butter are absolutely to die for. They are amazing on their own, but even better served with fries. 1. Heat oil in a frypan over medium-h...
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Venison Sauerbraten Recipe - Food.com ginger cookie/biscuit, peppercorn, juniper, cloves, bay leaf, onion, venison, red wine vinegar, salt, fat, sugar, water Try Venison Sauerbraten from Food.com. - 73114 Serving Size: 1 (189) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 175.3 Calories from Fat 76 g 44 % Total Fat 8.5 g 13 % Satu...
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| Grilled Asparagus With Peppercorn Vinaigrette Recipe - Food.com olive oil, pepper, peppercorn, parsley, shallot, asparagus, red wine vinegar, lemon juice I found this online, simple ingredients with great flavor. Serving Size: 1 (174) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 272.8 Calories from Fat 244 g 90 % Total Fat 27....
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| Cola ham with maple & mustard glaze recipe | BBC Good Food five-spice powder, peppercorn, cloves, cinnamon, bay leaf, carrot, onion, celery, mustard, red wine vinegar, maple syrup, cola Cook a juicy gammon joint in a cinnamon-spiced stock, then add a sticky syrup and clove sauce and serve in thick slices, from BBC Good Food. STEP 1 Put 2kg unsmoked boneless gammon joint in a large p...
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| Spring vegetables with pepper-crusted lamb - Recipes - delicious.com.au olive oil, peppercorn, peas, faba/broad bean, radish, spring onion, green beans, lamb, mustard, red wine vinegar, buttermilk, yogurt (plain) Make the crunch and colour of young spring vegetables the hero of a dish balanced with peppery pan-roasted lamb. 1. Preheat oven to 200 C. Place the buttermilk, yoghurt, vinegar and 2 tablespoons oil...
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| Plum & preserved lemon chutney recipe | BBC Good Food red onion, mixed spice, peppercorn, nutmeg, mace, cinnamon, lemon, plum, red wine vinegar, sugar If you find the dried fruit in traditional chutney overly sweet, you'll love the sharp bite of the preserved lemons in this recipe STEP 1 Heat oven to 120C/100C fan/gas 1/2. Sterilise your jars a...
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| Skate with Capers and Brown Butter - Fish Recipes - Brown Butter Sauce Recipes butter, thyme, pepper, peppercorn, parsley, caper, bay leaf, red wine vinegar, salt, water Try to find skate wing on the bone. It's a little more work to eat, but all the more rewarding for the wonderful flavor. Put the skate in a large deep frying pan in one layer. Pour the water and t...
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| Peppered Lamb Chops Recipe - Food.com lamb loin, olive oil, thyme, peppercorn, garlic, mustard, red wine vinegar, soy sauce Find your new favorite way to prepare lamb chops with this peppered lamb chops recipe from Food.com. Serving Size: 1 (229) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 672.1 C...
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| Red onion, sour cherry and pomegranate relish recipe | delicious. Magazine pomegranate molasses, red onion, peppercorn, coriander seed, berries, cherry, red wine vinegar, salt, sugar, pomegranate juice A super-simple vegan recipe which is bursting with punchy flavours, this red onion relish is the perfect side dish to add interest to any spread. Put 3 tbsp caster sugar, 2 tbsp pomegranate molasses,...
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| Sauerbraten Recipe - Food.com peppercorn, dried ginger, carrot, onion, garlic, celery, red wine vinegar, salt, sugar, water Family favorite served Christmas Eve along with potato dumplings and red cabbage. Serving Size: 1 (283) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 466.7 Calories from Fat 26...
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| Sauerbraten Recipe by American.Gourmet | ifood.tv beef rump roast, gravy, peppercorn, cloves, dried ginger, bay leaf, lemon, onion, red wine vinegar, salt, fat, sugar, water GETTING READY 1. In a large bowl, mix together onions, lemon, red wine vinegar, cloves, bay leaf, peppercorns, sugar, ginger, 2 1/2 cups water and 1 tablespoon salt. 2. Add beef roast and turn to co...
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| Vegetable a la grecque with egg and herb sauce - Recipes | House & Garden olive oil, thyme, peppercorn, parsley, coriander seed, caper, bay leaf, basil, lemon, carrot, leek, celery, asparagus, cauliflower, eggs, mustard, red wine vinegar, white wine A simple and delicious dish to cook up before a dinner party. Blanche Vaughan creates flavourful dishes recipes on HOUSE by House & Garden. Step 1 For the vegetables and poaching liquor, prepare ...
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| Rhineland Sauerbraten With Altbier Recipe - Food.com butter, ginger bread, pepper, peppercorn, juniper, cloves, bay leaf, raisin, carrot, onion, red wine vinegar, salt, sugar, beer/lager, sour cream, water Source: Germanfoods.org (Note: needs to marinate for 2-3 days in advance) Serving Size: 1 (507) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 819.8 Calories from Fat 323 g 39 %...
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| Oysters with Festive Mignonette Recipe | Martha Stewart champagne vinegar, green peppercorn, peppercorn, fennel seeds, oyster, red wine vinegar, salt Champagne makes this oyster feast even more special. Instructions Checklist Step 1 In a small bowl, combine peppercorns, fennel seed, vinegars, and salt. Advertisement Step 2 Shuck oysters just b...
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| Sauerbraten Recipe - Food.com beef chuck steak, ginger cookie/biscuit, peppercorn, juniper, cloves, bay leaf, onion, cabbage, red wine vinegar, salt, fat, sugar, water The family really enjoys this at our Holiday dinners. Looks more labor intense then it is. Keep in mind that the prep time of 4 days + or - is in the meat marinating. I put the meat into a large zip-l...
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| Pink Peppercorn Vinaigrette : Recipe - GourmetSleuth olive oil, pepper, peppercorn, parsley, shallot, red wine vinegar, lemon juice A flavorful dressing made with red wine, olive oil, lemon juice, pink peppercorns and parsley. Whisk the vinegar, lemon juice and olive oil together. Add the chopped parsley and pink peppercorns. Seas...
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| Pickled Mushrooms Recipe - Food.com olive oil, thyme, peppercorn, dried onion, bay leaf, mushrooms, garlic, red wine vinegar, salt Pickled Mushrooms Serving Size: 1 (173) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 265.4 Calories from Fat 246 g 93 % Total Fat 27.4 g 42 % Saturated Fat 3.8 g 18 % Chole...
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| Italian Herb Vinegar Recipe | MyRecipes sage, rosemary, peppercorn, parsley, oregano, basil, garlic, red wine vinegar Italian Herb Vinegar Instructions Checklist Step 1 Combine first 7 ingredients in a wide-mouth quart glass jar, and set aside. Pour vinegar into a nonaluminum saucepan; bring to a boil. Pour hot vin...
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| Spiced Pickled Pears Recipe - Food.com peppercorn, mace, cloves, cinnamon, bay leaf, allspice, lemon, pear, red wine vinegar, sugar These pears need to be stored for at least three weeks before using, and can keep for up to six months. Serving Size: 1 (1717) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 121...
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| Nifty Roasted Bones Stock Recipe - Food.com soup, peppercorn, parsley, cloves, bay leaf, carrot, onion, garlic, celery, red wine vinegar, salt, water Best rich stock. Don't be tempted to keep the veggies because their goodness will all be in the stock. If you have livestock and wish to give them the cooked veggies, omit salt and add peppercorns...
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| Spiced Spaghetti Squash With Red Cabbage Recipe - Food.com spaghetti squash, red cabbage, garlic salt, pepper, peppercorn, nutmeg, ginger root, coriander, bay leaf, red wine vinegar, brown sugar, apple juice This AMAZING recipe is scrumptious with any savoury dish, any season! Cherry tomatoes and broiled asparagus complement the decadent flavour beautifully. Serving Size: 1 (252) g Servings Per Recipe: 1...
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| Marinated Mushrooms Recipe - Food.com olive oil, peppercorn, bay leaf, basil, mushrooms, garlic, red wine vinegar, salt, sugar Something a little different to take to your next potluck gathering. Serving Size: 1 (145) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 277.6 Calories from Fat 247 g 89 % Tot...
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| Marinated Mushrooms Recipe - Food.com green pepper, oil, peppercorn, bay leaf, basil, mushrooms, onion, garlic, red wine vinegar, salt, sugar This is a great vinaigrette marinated mushrooms dish. Great to serve as as part of an antipasto. Serving Size: 1 (174) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 289.9 Calor...
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| Pepper Poached Salmon and Herbed Beets olive oil, tarragon, peppercorn, watercress, chives, bay leaf, lemon, beetroot, salmon, red wine vinegar, salt, sour cream Versatile salmon's robust flavor holds its own in this richly flavored dinner. Thaw fish, if frozen. Measure thickness of fish. Cut into 4 serving-size pieces, if necessary. In a large skillet com...
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| Runderlapjes (Seasoned Steak) Recipe - Food.com butter, beef steak, beef stock, pepper, peppercorn, cloves, bay leaf, onion, red wine vinegar, salt, fat Posted for ZWT6 for Benelux leg of tour. Serving Size: 1 (438) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 534.4 Calories from Fat 289 g 54 % Total Fat 32.2 g 49 % Saturate...
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| The Best Glazed Ham! Recipe - Food.com butter, peppercorn, paprika, mustard powder, cloves, clover, dried ginger, pineapple, maraschino cherry, ham, red wine vinegar, honey, brown sugar, cola, pineapple juice Oh so good!! Prep time includes the SECOND chilling time. Serving Size: 1 (362) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 639.9 Calories from Fat 184 g 29 % Total Fat 20....
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| Wow - Marinade for Grilling Anything Recipe - Food.com liquid smoke, chili dried/powder, olive oil, peppercorn, cayenne pepper, cinnamon, cumin, garlic, mustard, red wine vinegar, seasoning, brown sugar, lemon juice I was looking for a new taste for some country style ribs and came up with this marinade. Tried it out on Memorial weekend and every one raved. Serving Size: 1 (228) g Servings Per Recipe: 1 AMT. PE...
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| Double - Tomato Dijon Pasta With Summer Vegetables Recipe sweet onion, red bell pepper, olive oil, peppercorn, basil, crimini mushroom, garlic, zucchini/courgette, sun dried tomatoes, tomato, aubergine/eggplant, mustard, red wine vinegar, pasta, red wine, tomato juice, water When your garden is giving you all it can in the late throes of Summer, this hearty mustard and tomato sauce (with a good glug of red wine!) is a delicious foil for them. Twisty or lined pasta actuall...
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| Peppered Pork and Wine Stew Recipe - Food.com pork loin, red bell pepper, beef stock, cornstarch, pepper, peppercorn, parsley, chives, onion, garlic, red wine vinegar, salt, white wine, water From 1001 Best Slow Cooker Recipes Serving Size: 1 (267) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 250.1 Calories from Fat 62 g 25 % Total Fat 7 g 10 % Saturated Fat 2.3 ...
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| Crockery Pot Sauerbraten Recipe - Food.com beef rump roast, ginger cookie/biscuit, beef stock, peppercorn, cloves, dried ginger, bay leaf, lemon, carrot, onion, celery, red wine vinegar, sugar, water This is a super tasty recipe, that everyone should try at least once, I'm sure you will have it again, and again. Serving Size: 1 (168) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE C...
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| Old World Sauerbraten Recipe - Food.com ginger cookie/biscuit, beef steak, oil, pepper, peppercorn, cloves, bay leaf, carrot, onion, celery, red wine vinegar, salt, sugar, water, flour This recipe came from My exes German grandmother.. Serving Size: 1 (312) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 435.7 Calories from Fat 117 g 27 % Total Fat 13.1 g 20 %...
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| Poached Halibut with Herbed Vinaigrette Recipe | EatingWell canola oil, thyme, tarragon, pepper, peppercorn, parsley, dill, chives, bay leaf, carrot, shallot, onion, garlic, celery, halibut, mustard, red wine vinegar, salt, lemon juice, sour cream, water Gently simmering mild fish in a simple, fragrant broth--known in French cooking as a court-bouillon--is a wonderful way to impart flavor. Be careful not to overcrowd or overcook the fish, as either wi...
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| Honey roast ham with cranberry pickle recipe - BBC Food butter, english mustard, red onion, chicken stock, olive oil, thyme, rosemary, pepper, peppercorn, bay leaf, cranberry, carrot, onion, garlic, celery, broccoli, eggs, ham, mustard, balsamic vinegar, red wine vinegar, salt, honey, demerara, brown sugar, port The ham is slowly cooked in stock before being glazed with honey and mustard and roasted in the oven. Put the ham, carrot, onion, celery, garlic, thyme, bay leaves, peppercorns and stock in a large s...
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| Roast goose breast mappas recipe - BBC Food black mustard seeds, red onion, chili dried/powder, chicken stock, oil, garam masala, turmeric, peppercorn, ginger root, fennel seeds, curry leaf, coriander seed, coriander, cloves, green chili, cinnamon, bay leaf, asafoetida, coconut milk, lemon, potato, goose, duck, red wine vinegar, salt An Indian-inspired festive feast. If you don't fancy goose, substitute with duck breasts or even large chicken breasts with the skin on. Finely grind all the marinade ingredients together and rub ...
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| Sauerbraten (Crock Pot) Recipe - Food.com beef rump steak, ginger cookie/biscuit, peppercorn, cloves, dried ginger, bay leaf, lemon, carrot, onion, celery, red wine vinegar, salt, sugar, water This is from The Unwatched Pot. Note refrigeration time. Serving Size: 1 (394) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 707.4 Calories from Fat 335 g 47 % Total Fat 37.3 ...
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| Poached Salmon With Coriander Sauce Recipe - Food.com butter, chicken stock, pepper, peppercorn, parsley, coriander seed, bay leaf, basil, carrot, onion, garlic, salmon, red wine vinegar, salt, milk, flour Don't Like Salmon...Try this anyways, you may be surprised. I know I was. I don't really care for salmon but my hubby loves it so I figured I'd give it a try. Don't be intimidated by a...
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| Peppered steak with roasted carrots, red onion relish and mustard mash recipe - BBC Food butter, beef rump steak, red onion, olive oil, pepper, peppercorn, potato, carrot, mustard, red wine vinegar, salt, brown sugar, red wine, milk Preheat a non-stick baking sheet in the oven at 200C/400F/Gas 6. For the steak, rub the steak all over with oil and press into the peppercorns to coat the steak. Heat a griddle pan until very hot an...
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| Black pudding with a poached egg, crispy pig’s ears and spicy tomato chutney recipe - BBC Food butter, pig ear, chili dried/powder, black pudding, cornstarch, oil, pepper, peppercorn, raisin, carrot, shallot, onion, garlic, celery, tomato, eggs, red wine vinegar, white wine vinegar, salt, sugar, flour It might not be suited to the feint hearted, but there’s an offal lot to like about this tasty dish. For the crispy pig’s ears, place the pig’s ears in a large saucepan with the onio...
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| Salmon gravadlax with champagne mustard recipe - BBC Food pepper, peppercorn, mustard seed, juniper, dill, coriander seed, salmon, mustard, red wine vinegar, salt, bread, brown sugar, sugar, sparkling wine Christmas wouldn’t be Christmas without gravadlax - this one comes with Champagne-laced homemade mustard. Place the sugar and salt into a bowl, then lightly crush the peppercorns and coriander s...
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