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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peppermint oil
 cream of tartar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFrozen Chocolate Peppermint Pie Recipe by Love.Food | ifood.tv
egg whites,    fudge,    peppermint oil,    cream of tartar,    sugar,    vanilla ice cream,    cream
GETTING READY   1. Collect and measure all the required ingredients   2. Preheat the oven to 300 F   3. Line a deep 12-inch pie pan.   MAKING   4. In a clean dry mixer bowl, add the egg whites.   5. Use an ...


picture of recipeTiny Red Mints Recipe by Holiday.Cook | ifood.tv
peppermint oil,    cream of tartar,    light corn syrup,    sugar,    red food coloring,    water
In buttered saucepan, combine sugar, water, corn syrup, and cream of tartar.   Cook, stirring till sugar is dissolved.   Continue cooking, without stirring, to thread stage (232 ).   Let cool, without st...


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What an awesome book loaded with great cocktails.
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picture of recipeTurkish Mint Jelly Candies Recipe by the.instructor | ifood.tv
peppermint oil,    cornstarch,    cream of tartar,    sugar,    green food coloring,    water
GETTING READY   1) Lightly grease a 9x5x3-inch loaf pan and line with parchment paper.   2) In a saucepan, mix together granulated sugar and 1/2 cup water.   3) Simmer until the sugar dissolves, for 3 to...


picture of recipeParty Mints With Royal Icing Recipe by Southern.Crockpot | ifood.tv
peppermint oil,    salt,    cream of tartar,    corn syrup,    sugar,    water
Put sugar, syrup, salt, and water in top of double boiler.   When it starts to boil add 1/4 teaspoon of cream of tartar.   Let boil until soft-ball stage is reached.   Take up, place vessel in cold pan o...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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