Fish Soup with Vegetables and Red Pepper Sauce Recipe by admin | ifood.tv red bell pepper, romano cheese, seafood stock, chicken stock, olive oil, cayenne pepper, leek, garlic, tomato, cabbage, perch, haddock, cod, bread 1. In a shallow bowl, combine the bread slices and enough water to cover. Set aside to soak for 10 minutes. 2. Meanwhile, in a large saucepan, bring the broth to a boil. 3. Squeeze out the water fro...
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