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 Baked Garlic and Sage Lemon Fish Recipe | SparkRecipes
lemon peel, oil, sage, pepper, dried garlic, perch, fish, lemon juice
Delicious, simple, and fast fish.
Preheat oven to 375 F. Place each fillet in foil. Add a dash of Garlic powder, Sage Lemon Zest, and lemon juice to each fish. Place half a teaspoon of vegetable oil ...
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| Baked Perch with Herbs Recipe by Calorie.Less.Cooking | ifood.tv
butter, olive oil, sage, rosemary, parsley, bay leaf, lemon, perch, salt, lemon juice
GETTING READY 1) Preheat the oven to 425F. 2) Clean the perch by gutting and scaling it. Remove their fins, rinse and pat dry. 3) Sprinkle the insides of the perch with salt and pepper. 4) Inside ...
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