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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 perch
 salmon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeFish Soup a la Kainuu Kainuulainen Kalakeitto | Recipes Wiki | Fandom
seafood stock,    parsley,    dill,    chives,    allspice,    potato,    onion,    salmon,    pike,    perch,    fish,    salt,    water
Served with: melted butter chopped raw onions 1 – 11⁄2 l water or good fish stock 1 – 2 onions 5 – 6 allspice berries salt 4 – 5 potatoes about 1⁄2 kg of filleted f...

recipes with the same ingredients...
Fish soup a la Kainuu Recipe - Food.com


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picture of recipeVeracruz Fish Fillets Recipe by Chef.at.Home | ifood.tv
red snapper,    lemon pepper,    green bell pepper,    picante sauce,    oil,    dried garlic,    onion,    tomato,    salmon,    perch
Rinse the fish and pat dry.   Cook in hot vegetable oil in a large nonstick skillet until fish flakes easily with a fork.   Remove fish from the skillet; cover and keep warm.   Saute the onions and green...





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