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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 perch
 tomato sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpanish Baked Fish Recipe - Food.com
tomato sauce,    chili dried/powder,    oregano,    cumin,    dried garlic,    onion,    perch
The recipe calls for perch, but I'm sure you could substitute basically any fish for this!
Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 137.4   Calorie...


picture of recipeSaucy Cheese-Coated Perch Recipe by Seafood.Master.Chef | ifood.tv
tomato sauce,    pepper,    basil,    perch,    fish,    eggs,    salt,    parmesan cheese,    bread crumbs,    fat,    sugar,    flour
Thaw frozen fillets.   Cut into 4 portions.   Coat fish with flour.   Dip into a mixture of egg, salt, and pepper; then dip into a mixture of bread crumbs and cheese.   In skillet fry fish slowly in hot s...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeOcean Perch And Cabbage Recipe by American.Kitchen | ifood.tv
butter,    tomato sauce,    pepper,    paprika,    fennel seeds,    anise,    cabbage,    perch,    salt,    parmesan cheese
Lightly grease casserole.   Add half of cabbage and top with half of cheese.   Add filets flat and dot with butter.   Sprinkle in seasonings followed by remaining cheese and cabbage.   Season again with s...


picture of recipeBaked Fish with Barbecue Sauce Recipe by Southern.Crockpot | ifood.tv
tomato sauce,    green pepper,    oil,    pepper,    onion,    perch,    worcestershire sauce,    salt,    brown sugar,    lemon juice
GETTING READY   1 Preheat the oven to 350 F.   2 Lightly grease a 12- x 8- x 2-inch baking dish.   MAKING   3 In a heavy saucepan, heat oil.   4 Add in the onion and green pepper and saute until tender.   5...


picture of recipeFilets Of Sole In Creole Sauce Recipe by Chef.at.Home | ifood.tv
butter,    tomato sauce,    turbot,    green pepper,    curry powder,    pepper,    onion,    celery,    sole,    perch,    haddock,    salt,    vegetable fat spread
1. Saute onion and celery in butter or margarine until soft in a large skillet; stir in tomato sauce, salt, curry powder, pepper and green pepper.   2. Cut each fish block in thirds; place in a single ...





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