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Persimmon-Sweet Potato Pudding Recipe - Food.com nutmeg, cinnamon, persimmon, sweet potato, eggs, salt, baking powder, vegetable fat spread, sugar, milk, flour I never liked Persimmon pudding until I ate my mil. I used wild persimmons for years but the Japanese ones are larger and easier. Just be sure to use paper towels for cleanup as the persimmons will tu...
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