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 Mixed vegetable pilau (Subz mutter pulao) - delicious. magazine
red onion, petit pois, cashew, turmeric, mint, coriander, cloves, green chili, cinnamon, cumin, black cardamom, bay leaf, peas, raisin, carrot, cauliflower, rice, sugar, ghee
Vivek Singh's mixed vegetable pilau (subz mutter pulao) is packed with cauliflower, carrots and peas. Serve with lamb or goat curry.
Wash the rice a few times under cold running water, then soak i...
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|  Lentil and basmati khichdi recipe - BBC Food
red onion, chili dried/powder, petit pois, mustard oil, oil, turmeric, coriander leaf, green chili, cumin, lentil, peas, carrot, onion, garlic, tomato, cauliflower, salt, rice, ghee
Khichdi is an Indian spiced lentil and rice dish. Vivek Singh serves his comforting version with a smoky aubergine relish.
To make the lentil and basmati khichdi, combine the rice and the lentils in a...
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