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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 petit pois
 green beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeQuiche With Summer Vegetables Recipe
butter,    petit pois,    oil,    turmeric,    peas,    green beans,    broccoli,    salt,    soft tofu,    baking powder,    water,    flour
Beautiful simple quiche whose recipe you can tweak to make your favourite vegan quiche. Quiche is in fact a very simple dish to make, containing only a few ingredients. I have therefore decided to mak...


picture of recipeSummer chicken stew recipe | BBC Good Food
chicken thigh,    petit pois,    chicken stock,    olive oil,    thyme,    lemon,    potato,    leek,    garlic,    green beans
One-pots aren't just for winter, try this fresh summer version with leeks, green beans, peas, new potatoes and tender chicken thighs
STEP 1   Heat the oil in a large casserole dish over a medium he...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeAll in Chicken Stew Recipe | SparkRecipes
chicken,    petit pois,    gravy,    pepper,    mushrooms,    potato,    carrot,    onion,    green beans
Just the thing for a cold day and you need warming up with some comfort food. (Can be made in advance and frozen until required).
Cut up chicken fillet and fine dice onion. In a dry pan seal these off...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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