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 Pea, feta & quinoa spring rolls with roast tomato nam prik recipe | BBC Good Food
feta cheese, phyllo pastry, quinoa, petit pois, sunflower oil, olive oil, tamarind, mint, ginger root, coriander, red chili, lemon, spring onion, garlic, tomato, eggs, palm sugar, lime juice
Serve up these vegetarian filo pastry canapes with nam prik - a Thai chilli paste that we've mixed with oven-roasted tomatoes to make a dipping sauce, from BBC Good Food.
STEP 1 Heat oven to 160C...
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|  Lamb and pea keema curry recipe | delicious. magazine
ground lamb, petit pois, naan bread, curry paste, sunflower oil, coriander leaf, cumin, onion, rice, stock or broth, lemon juice, yogurt (plain)
Heat the sunflower oil in a large non-stick frying pan over a medium heat. Add the onion and cook for 5 minutes or until starting to brown. Increase the heat to high, add the lamb mince and cook for 5...
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 Pea kukus - Impress for less recipes | House & Garden
petit pois, sunflower oil, turmeric, dill, coriander seed, cumin, shallot, garlic, eggs, self raising flour, milk
Frozen peas are often left in the doldrums, but here they're the star. See Caroline Barty's impress for less recipes on HOUSE by House & Garden.
Step 1 Bring a saucepan of water to the bo...
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