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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 peychaud's bitters
 sweet vermouth

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVieux Carre Recipe | MyRecipes
sweet vermouth,    peychaud's bitters,    angostura bitters,    benedictine,    rye whisky,    cognac,    ice
Instructions Checklist   Step 1   Fill 1 (8-oz.) glass with crushed ice. Pour rye whiskey and remaining ingredients into glass; stir. Serve immediately.   Advertisement   Advertisement   Pin Print More   Fa...


picture of recipeVieux Carre Cocktail Recipe | olivemagazine
maraschino cherry,    sweet vermouth,    peychaud's bitters,    angostura bitters,    benedictine,    rye whisky,    cognac
Invented in New Orleans in the 1930s, fans of a manhattan, old fashioned or sazerac will love this complex cocktail, perfect for sipping on chilly evenings
STEP 1   Put all of the ingredients into a mi...


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picture of recipeLe Vieux Carre Cocktail Recipe - Food.com
sweet vermouth,    peychaud's bitters,    angostura bitters,    benedictine,    rye whisky,    cognac
This is a signature drink of the Monteleone Hotel in the French Quarter of New Orleans. Their carousel lounge rotates slowly around the bar, so it's hard to tell if you get dizzy from the ride, or...

recipes with the same ingredients...
Vieux Carre Recipe


picture of recipeManhattan (Max Allen) drink recipe - Drinknation.com
cherry,    sweet vermouth,    peychaud's bitters,    angostura bitters,    maraschino liqueur,    bourbon whisky,    pomegranate syrup
The best recipe for a Manhattan (Max Allen) alcoholic mixed drink, containing Bourbon, Sweet vermouth, Angostura bitters, Peychaud bitters, Grenadine and Cherries/Maraschinos.
Stir or shake all ingred...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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