Baklava Cheesecake Recipe | CDKitchen.com butter,    phyllo pastry,    walnut,    almond,    vanilla,    cinnamon,    eggs,    cream cheese,    honey,    sugar,    brandy,    lemon juice,    water A recipe for Baklava Cheesecake made with cream cheese, honey, lemon juice, vanilla, eggs, butter, phyllo pastry, walnuts Position rack in lower third of oven and preheat to 350 degrees F. Beat cream ...

Caramelised apple with filo crisps and date and apple puree recipe | delicious. magazine butter,    phyllo pastry,    vanilla pod,    vanilla,    date,    orange,    lemon,    apple,    honey,    sugar,    ice cream,    apple brandy,    brandy,    creme freche Make the vanilla sticks. Stylish decorations like these are important at The Connaught – but these aren’t great to eat, so whether you make them or not is up to you.   Cut 1 vanilla pod in ...

Perfect Mince Pies | Fruit Recipes | Jamie Oliver Recipes butter,    dried cranberry,    phyllo pastry,    puff pastry,    icing sugar,    ground beef,    almond,    clementine,    blueberry,    eggs,    sherry,    brandy,    flour Learn how to make mince pies with this recipe from Jamie Oliver; Christmas wouldn't be Christmas without delicious mince pies! It really wouldn’t be Christmas without being offered a mince p...

Smoked Turkey Terrine in Pastry Recipe - Food.com butter,    smoked turkey,    phyllo pastry,    cayenne pepper,    shallot,    eggs,    vegetable fat spread,    brandy,    cream A rather attractive way of using filo pastry with the combination of smoked turkey. Submitted for ZWT8. Serving Size: 1 (234) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 573.9...

Almond-Walnut Baklava Recipe - Greek.Food.com butter,    phyllo pastry,    walnut,    almond,    cloves,    cinnamon,    bread crumbs,    honey,    sugar,    brandy,    water Try Almond-Walnut Baklava from Food.com. - 4542 Serving Size: 1 (2527) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 9193.7   Calories from Fat 4487 g 49 %   Total Fat 498.6 g 767...

Lavender Galaktoboureko (Custard-Filled Phyllo) Recipe | Martha Stewart butter,    semolina,    phyllo pastry,    lavender,    orange,    eggs,    honey,    sugar,    brandy,    orange juice,    lemon juice,    milk Our version of this Greek pastry, typically made with orange-flower water, has a Mediterranean twist: We have infused it with lavender and honey. Instructions Checklist   Step 1   To clarify butter, pla...

Mincemeat samosas recipe - BBC Food butter,    phyllo pastry,    icing sugar,    ground beef,    oil,    nutmeg,    cinnamon,    brandy,    rum cream Folding over a triangle of filo pastry for samosas is so satisfying - a handy technique if you want to mix up your mince pies a bit this Christmas! Fill a deep-fat fryer or a large, deep, heavy-botto...

Wild Mushroom Strudel | Recipes Wiki | Fandom butter,    shiitake mushroom,    hot sauce,    phyllo pastry,    parsley,    crimini mushroom,    portobello mushroom,    shallot,    worcestershire sauce,    soy sauce,    cream cheese,    sherry,    brandy,    cream,    flour Contributed by World Recipes Y-Group Makes 8-12 rolls. 8 - 12 sheets filo dough 1 cup sliced portobello mushrooms 1 cup sliced crimini mushrooms 1 cup sliced shiitake mushrooms 2 large shallots, mince...

Banana Pecan Strudel with Raisin Brandy Cream Recipe by American.Gourmet | ifood.tv heavy cream,    phyllo pastry,    pecan,    banana,    raisin,    brown sugar,    sugar,    brandy,    ghee 1. Preheat the broiler. Assemble the mise en place trays. Line 2 baking sheets with parchment.   2. Combine the raisins and brandy in a small glass or ceramic bowl and let soak for 1 hour.   3. Meanwhil...

Crispy Walnut In Pastry Recipe by Greek.Cookery | ifood.tv butter,    egg yolks,    evaporated milk,    phyllo pastry,    walnut,    almond,    vanilla,    sugar,    whisky,    brandy,    cream Mix nuts and sugar.   Beat egg yolks and add whiskey, vanilla, and cream or evaporated milk.   Stir in nut mixture and blend well.   Make balls the size of walnuts.   If not moist enough to shape into lit...

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