Coquilles St. Jacques Recipe - Food.com butter,    phyllo pastry,    white peppercorn,    mushrooms,    spring onion,    scallop,    crab,    salt,    vegetable fat spread,    dry vermouth,    white wine,    half and half,    flour Coquilles is French for scallop. Fresh crab meat was added for another layer of flavor in this recipe. This is from my Southern Living cookbook. Serving Size: 1 (1622) g   Servings Per Recipe: 1   AMT. ...

Basil Cheese Triangles Recipe - Food.com butter,    feta cheese,    phyllo pastry,    white peppercorn,    basil,    eggs,    monterey jack cheese,    vegetable fat spread These are great little appetizers. Serving Size: 1 (1096) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 541.2   Calories from Fat 292 g 54 %   Total Fat 32.5 g 50 %   Saturated Fat...

Light Asparagus Strudel Recipe | MyRecipes hot sauce,    phyllo pastry,    white peppercorn,    nutmeg,    dill,    shallot,    asparagus,    salt,    lemon juice,    milk,    flour Learn how to make Light Asparagus Strudel. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Snap off tough ends of asparagus. Remove scales...

Anna's Romanian Souffle' Recipe - Food.com butter,    swiss cheese,    phyllo pastry,    white peppercorn,    eggs,    salt,    cheese,    milk I do not know Anna personally, but I was given this recipe by a friend of hers who is a food critic for a local newspaper. It is not a classic souffle but more of a custard that bakes around a puffy f...

Spinach Phyllo Pastry Recipe - Food.com emmenthaler cheese,    feta cheese,    phyllo pastry,    cottage cheese,    olive oil,    pine nut,    white peppercorn,    pepper,    nutmeg,    garlic,    spinach,    eggs,    salt,    bread crumbs,    milk This recipe is from Chef Aharoni, chef and cook book author from Israel. I personally haven't tried the recipe. Serving Size: 1 (98) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calo...

MAKEOVER: Creamy Mushroom Chicken Filo Pastry Parcels (by SUSIE578) Recipe | SparkRecipes chicken breast,    phyllo pastry,    olive oil,    thyme,    white peppercorn,    button mushroom/champignon,    onion,    garlic,    salt,    white wine,    milk This quick elegant recipe tastes like it was made at a four star restaurant. In a skillet over medium heat warm up olive oil. Add mushrooms, onion, and garlic. Cook till mushrooms begin to soften. Pla...

Tyropitakia-Cheese Pies – Recipes Network butter,    kasseri cheese,    feta cheese,    phyllo pastry,    ricotta cheese,    white peppercorn,    parsley,    nutmeg,    eggs,    cream cheese Step 1   To make the filling, combine the all the cheese together with the parsley, nutmeg, pepper, and eggs. Mix well and set aside for 1 hour, refrigerated. Preheat the oven to 350 degrees. Pull phyl...

Light Asparagus Strudel Recipe by Healthycooking | ifood.tv evaporated milk,    hot sauce,    phyllo pastry,    white peppercorn,    nutmeg,    dill,    shallot,    asparagus,    salt,    lemon juice,    flour Snap off tough ends of asparagus.   Remove scales from stalks with a knife or vegetable peeler, if desired.   Cut stalks in half; arrange in a vegetable steamer over boiling water.   Cover and steam 5 mi...

Cheese Pie butter oil,    gouda cheese,    feta cheese,    phyllo pastry,    ricotta cheese,    olive oil,    sesame seed,    white peppercorn,    parsley,    mint,    dill,    eggs,    parmesan cheese,    pecorino cheese,    milk 1. To make the filling, put the feta into a mixing bowl and crumble with a fork.   2. Add the rest of the ingredients up to the pepper and mix thoroughly.   3. Refrigerate while prepping the pastry.   4....

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