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 Vegetable Salad Recipe - Food.com
pickled beets, green pepper, olive oil, oil, pepper, parsley, olive, carrot, onion, lettuce, cabbage, eggs, red wine vinegar, salt, mayonnaise
This vegetable salad is a colorful side dish. Only carrots and egg needs cooking. As for the rest, just dice, shred, toss and Enjoy!
Serving Size: 1 (169) g Servings Per Recipe: 8 AMT. PER SERVING %...
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|  Cheese And Olive Canapes Recipe by Lucy | ifood.tv
pickled beets, cherry pepper, red pepper, olive, cream cheese, bread
GETTING READY 1.Start by chopping the stuffed olives MAKING 2.In a bowl, mix the cream cheese and chopped stuffed olives 3.Place the prepared bread, and spread the cheese mixture over it 4.Now in...
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Sardine Or Lobster Or Other Sea Food Canapes Recipe by Lucy | ifood.tv
pickled beets, seafood, lemon, olive, sardine, worcestershire sauce, salt, bread, lemon juice
GETTING READY 1.Start by removing the skin and backbone of the sardines 2.Using a knife flake the sardines or If using a lobster chop them very finely MAKING 3.Place the sardines and season with l...
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| Greek Style Potato Salad Recipe by garden.fresh | ifood.tv
pickled beets, green pepper, corn oil, pepper, parsley, oregano, olive, radish, potato, spring onion, onion, celery, lettuce, white wine vinegar, salt, mayonnaise, cheese, lemon juice
Boil potatoes in jacket; cool. Peel and slice crosswise. Slice onion and green pepper crosswise. Mix together with mayonnaise, parsley flakes, salt and pepper. Line platter with lettuce leaves. M...
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