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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pickled cucumber
 peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBoiled Italian Salad Recipe - Food.com
pickled cucumber,    peas,    potato,    carrot,    green beans,    tomato,    mayonnaise,    parmesan cheese
One very refresing salad that I always enjoy!
Serving Size: 1 (313) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 445.4   Calories from Fat 212 g 48 %   Total Fat 23.6 g 36 %   Sat...


picture of recipeRussian salad - Recipes - delicious.com.au
dressing,    pickled cucumber,    cornichon,    parsley,    caper,    peas,    potato,    carrot,    mustard,    mayonnaise
Try this Russian-inspired potato salad at your next barbecue or picnic.
1.   Cook potato in boiling salted water for 5 minutes. Add carrots, cook for 2 minutes, then add peas and cook for 1 minute unti...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeKazakhstan Salad | Recipes Wiki | Fandom
butter,    pickled cucumber,    peas,    potato,    carrot,    eggs,    mutton,    ham,    beef,    vegetable fat spread,    milk
96 g Beef (shoulder) or 90 g mutton (Ham or shoulder) 4 eggs 20 g milk 10 g butter or margarine 60 g Potato 40 g pickled cucumber 40 g carrot 20 g canned Peas. Slice boiled meat, potatoes, carrots and...


picture of recipeSteamed Eggs With Bean Curd Recipe by admin | ifood.tv
pickled cucumber,    cornstarch,    sesame seed oil,    oil,    peas,    mushrooms,    eggs,    ham,    salt,    tofu,    stock or broth
1. In a large bowl, mash bean curd with a fork. Add beaten eggs, salt and soup stock. Blend well with a whisk or in a blender.   2. Add remaining ingredients and mix well.   3. Transfer bean curd mixtur...





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