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Homestyle fishcakes with caper tartare - Recipes - delicious.com.au pickled cucumber, cornichon, mashed potato, sunflower oil, tarragon, parsley, nutmeg, cayenne pepper, caper, onion, garlic, cod, eggs, mustard, bread crumbs, lemon juice, creme freche, milk, flour Everyone will love these more-ish fishcakes with tangy caper mayo. 1. Place the fish in a frypan and cover with water. Simmer for 5 minutes over medium heat until the flesh flakes away easily. Cool f...
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