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Potted ham recipe | delicious. magazine butter, cornichon, hot sauce, pickled gherkin, walnut, tarragon, nutmeg, ham, mustard, bread Try this potted ham dish by Thane Prince for a deliciously rich way to make leftover ham go a little bit further. Serve as a starter with rye crispbreads. Trim any gristle, sinew and most of the fat f...
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| Tartar Sauce Recipe | EatingWell cornichon, pickled gherkin, tarragon, pepper, parsley, caper, shallot, anchovy, mayonnaise, lemon juice Lower in fat and higher in flavor than the bottled kind, this tartar sauce is well worth the 10 minutes it takes to make. Instructions Checklist Step 1 Combine mayonnaise, cornichon (or sour gherkin...
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Tartar Sauce Using Sour Gherkins Recipe by admin | ifood.tv cornichon, pickled gherkin, parsley, caper, spring onion, mayonnaise In a medium bowl, combine all ingredients; blend well. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 1590 Calories from Fat 1557 % Daily Value* Total Fat 173 g 266.2% Sat...
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| Steak Salad Sandwiches with Capers Recipe | Bon Appetit cornichon, red onion, beef steak, pickled gherkin, rosemary, caper, olive, tomato, garden rocket, mustard, mayonnaise, bread Steak Salad Sandwiches with Capers Recipe Step 1 Combine cooked steak, capers, cornichons, red onion, Dijon mustard, and 2 tablespoons mayonnaise in medium bowl; toss to blend. Season salad with salt...
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| Fun-du: Smoked Gouda Fondue with Bacon and Almonds – Recipes Network gouda cheese, cornichon, kielbasa, pickled gherkin, olive oil, almond, pepper, pear, mushrooms, shallot, garlic, asparagus, cauliflower, bacon, red wine vinegar, salt, cheese, bread, white wine, lemon juice, flour Step 1 Heat 2 or 3 inches water in a medium frying pan until it boils then salt it and add the cauliflower. Cook 3 minutes, then remove from water with tongs or spider to a colander. Cool under cold ...
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