 Spicy Red Beans And Rice Recipe
pickled pork, red bean, bell pepper, hot sauce, thyme, pepper, parsley, bay leaf, spring onion, onion, garlic, celery, sausage, worcestershire sauce, salt, tomato ketchup/catsup, rice
SPICY RED BEANS AND RICE
Drain beans then put in a large heavy pot and add 3 quarts fresh water. Cover and simmer for one hour or until beans are tender. Watch that the water does not boil down too...
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|  Monday Red Beans N' Rice (Crock Pot) Recipe - Food.com
pickled pork, red bean, green bell pepper, vegetable stock, oil, thyme, pepper, cayenne pepper, bay leaf, onion, garlic, celery, salt, rice, water
A Monday staple in New Orleans! This version requires minimal prep, so it's easy to throw everything in the crock pot before work and come home to a warm dinner. I included the time needed to hot ...
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