Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pickling spice
 beer/lager

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeEasy Corned Beef for Deli Sandwiches Recipe - Food.com
pickling spice,    corned beef,    rosemary,    chili pepper,    vinegar,    seasoning,    beer/lager
A fool-proof way to keep your corned beef from crumbling when you slice it! Wrapping it tightly when hot is the secret. Now you can cook corned beef that makes those lovely sandwich slices you get fro...


picture of recipeShrimp In Beer Recipe by Microwaverina | ifood.tv
pickling spice,    hot sauce,    lemon peel,    celery seed,    shrimp,    beer/lager,    lemon juice
Mix beer, lemon, and seasonings in a bowl.   Heat in Radarange oven 2 minutes, or to a bubble.   Add shrimp; cook 3 minutes.   Cool and chill shrimp in liquid.   When ready to serve, remove shrimp to chil...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
Shop Now 
Best Seller 
 
 
picture of recipeSoused Shrimp Cocktail Recipe | CDKitchen.com
pickling spice,    bay leaf,    lemon,    onion,    garlic,    shrimp,    beer/lager
A recipe for Soused Shrimp Cocktail made with beer, onion, garlic, lemon, bay leaves, pickling spice
Pour beer into large pot or Dutch oven. Add onion slices, garlic, lemon slices, bay leaves, and pic...


picture of recipeColcannon With Oven Braised Corned Beef Brisket Recipe - Food.com
butter,    pickling spice,    heavy cream,    corned beef,    vegetable stock,    beef stock,    olive oil,    thyme,    white peppercorn,    parsley,    nutmeg,    horseradish,    bay leaf,    potato,    carrot,    spring onion,    onion,    cabbage,    bacon,    salt,    stout,    beer/lager
Irish Corned Beef braised in Guinness Stout and served with Colcannon. Guinness enhances flavor into the Brisket.
Serving Size: 1 (1999) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBeer Brine for Fish | Recipes Wiki | Fandom
pickling spice,    cayenne pepper,    salt,    brown sugar,    beer/lager
Another great brine recipe that is used at summer cookouts at my house. We use it on trout, salmon and Flounder. Yummy. 4 cups dark beer 1/2 cup sea salt 1/2 cup brown sugar 1/4 cup pickling spice 1/4...


picture of recipeCorned Beef - Recipe #17678 - Foodgeeks
pickling spice,    corned beef,    carrot,    onion,    malt vinegar,    beer/lager,    water
Try this recipe for Corned Beef on Foodgeeks.com
Put carrots and onions in 10x12x2-inch roasting pan. Add corned beef and any spices that came with it. Pour over malt vinegar and beeer. Add enough hot...


picture of recipeBelgian Beer Marinade | Recipes Wiki | Fandom
pickling spice,    red bell pepper,    canola oil,    pepper,    paprika,    ginger root,    cleavers,    caraway,    spring onion,    onion,    garlic,    mustard,    salt,    beer/lager
(From Steven Raichlen's Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes.) Marinade in beer, sounds simple is simple but yet so tasty and traditionally styled in Belge ! En...


picture of recipeShrimp In Beer Recipe by Crockpot.specialist | ifood.tv
pickling spice,    shrimp,    salt,    beer/lager
Wash shrimp in cold water; drain.   Place in crock pot.   Add remaining ingredients; stir well.   Cover and cook on high setting for 2 hours or until shrimp turn pink.   If desired, turn to low setting un...


picture of recipeSpiced Appetizer Shrimp Recipe by Microwave.Lady | ifood.tv
pickling spice,    cayenne pepper,    caraway,    bay leaf,    onion,    shrimp,    beer/lager,    grapefruit juice
In 1-quart casserole, combine all marinade ingredients.   Microwave at High for 1 1/2 to 2 1/2 minutes, or just until mixture boils.   Cool slightly.   Stir in shrimp to coat.   Cover.   Chill for 2 hours....





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01