Single-Serve Nacho Cups Recipe | Real Simple chipotle,    chili dried/powder,    pepper cheese,    ground beef,    olive oil,    coriander,    green chili,    jalapeno,    cumin,    avocado,    spring onion,    garlic,    salt,    pico de gallo,    tortilla chips,    monterey jack cheese,    sour cream Get the recipe for Single-Serve Nacho Cups. Instructions Checklist   Step 1   Preheat oven to 400 F. Heat the oil in a large skillet over medium heat. Add the scallions, garlic, chili powder, cumin, and...

Quick Breakfast Burritos Recipe | MyRecipes mexican wrap,    red pepper,    cooking spray,    red peppercorn,    pepper,    oregano,    coriander leaf,    green chili,    spring onion,    onion,    tomato,    eggs,    salt,    pico de gallo,    monterey jack cheese,    tortilla,    lemon juice Instructions Checklist   Step 1   To prepare pico de gallo, combine first 7 ingredients in a small bowl.   Advertisement   Step 2   To prepare the burritos, combine chopped fresh oregano and the next 4 ing...

Best Beef Totchos Recipe-How To Make Beef Totchos–Delish.com frankfurter,    heavy cream,    hash brown,    ground beef,    oil,    green chili,    cumin,    dried garlic,    avocado,    lime,    spring onion,    salt,    pico de gallo,    monterey jack cheese,    cheese,    sour cream Looking for an easy nachos recipes? These Beef Totchos from Delish.com are the best! In a deep cast-iron skillet, heat oil to 375 . Fry tater tots according to package instructions until golden. Drain...

Waffle Fry Nachos with Vegan Queso • The Curious Chickpea waffles,    tapioca,    chili dried/powder,    turmeric,    coriander,    green chili,    cumin,    dried garlic,    coconut milk,    avocado,    spring onion,    apple cider vinegar,    salt,    pico de gallo,    nutritional yeast,    sour cream These waffle fry nachos are smothered in an easy homemade vegan queso and topped with fresh pico de gallo, sour cream, and avocado for a delicious gluten free snack or meal! Bake the waffle fries acco...

Goblin Dip Recipe - Food.com refried beans,    green chili,    chili pepper,    cumin,    bean,    pico de gallo,    cheddar cheese,    cream cheese Serve with pita chips or bone crackers Serving Size: 1 (1265) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 274.2   Calories from Fat 146 g 54 %   Total Fat 16.3 g 25 %   Saturated...

Santa Fe Chicken and Dressing Recipe - Food.com chicken,    stuffing mix,    creamed corn,    mushroom soup,    coriander seed,    green chili,    cumin,    salsa,    pico de gallo,    tortilla chips,    monterey jack cheese,    sour cream This came from an previous issue of Southern Living. Serving Size: 1 (262) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 378.4   Calories from Fat 218 g 58 %   Total Fat 24.3 g 37...

Green Chili, Cheese, Beef or Chicken Chimichangas Recipe - Food.com chicken,    chili dried/powder,    olive oil,    oregano,    coriander leaf,    green chili,    cumin,    spring onion,    beef,    guacamole,    pico de gallo,    monterey jack cheese,    cheddar cheese,    cheese,    tortilla My family used to call this Cha-Ching Chimi's. They're pretty darn good if I do say so myself. Hope you all enjoy, too. Serving Size: 1 (1316) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...

Stacked Chicken Enchiladas Recipe - Food.com chicken breast,    hot sauce,    refried beans,    olive oil,    pepper,    green chili,    onion,    garlic,    salt,    pico de gallo,    cheddar cheese,    tortilla,    sour cream These are easy and fabulous!! They also work with ground beef or steak. Also, there is LOTS of room in this recipe for artistic license-- you can add olives, bell peppers, etc. Just add some salad gre...

Pork Burritos With Pico De Gallo Recipe - Food.com pork chop,    cornstarch,    olive oil,    oil,    red peppercorn,    pepper,    coriander leaf,    green chili,    jalapeno,    cayenne pepper,    chili pepper,    cumin,    onion,    tomato,    lettuce,    guacamole,    salt,    pico de gallo,    cheddar cheese,    tortilla,    lemon juice,    sour cream You won't believe the difference dredging lean pork in seasoned cornstarch makes in these quick pork fajitas. From Southern Living, credited to Janie Baur of Spring, Texas. Serving Size: 1 (280) g...

Crockpot Fajltas Recipe - Food.com red bean,    chili dried/powder,    mushroom soup,    oregano,    green chili,    jalapeno,    pinto bean,    onion,    tomato,    guacamole,    salt,    pico de gallo,    cheese,    tortilla,    sour cream,    water You can eat this like a casserole with the trimmings on the top. This came from Thinner Times. I have not tried this, just posting for safe keeping. Serving Size: 1 (612) g   Servings Per Recipe: 4   AM...

black bean enchilada casserole Recipe | SparkRecipes picante sauce,    refried beans,    black beans,    green chili,    onion,    tomato,    pico de gallo,    cheddar cheese,    tortilla 10 layers of Mexican yum! preheat oven to 350 degrees - in a small bowl, mix together green chilies and refried beans - spread 3/4 cup picante sauce evenly across the bottom of a large casserole dish ...

Chili Relleno Casserole Recipe | SparkRecipes egg whites,    evaporated milk,    black beans,    green chili,    mushrooms,    salsa,    pico de gallo,    cheese,    tortilla,    milk A quick and easy mexican casserole using ingredients you probably have on hand! 1. Coat an 8 inch square baking dish with nonstick cooking spray. In medium bowl, combine 1 c cheese, milk, egg substitu...

Queso Dip Recipe pretzel,    chili dried/powder,    canola oil,    oil,    coriander,    green chili,    cumin,    onion,    garlic,    tomato,    salt,    pico de gallo,    cheddar cheese,    cream cheese,    tortilla,    milk This easy, creamy, and spicy queso dip is so simple to make, you’ll serve it at every football party or friendly get together from today until the end of time. It’s that good! The secret t...

Queso Blanco Recipe butter,    pepper,    coriander,    green chili,    jalapeno,    cumin,    dried onion,    garlic,    salt,    pico de gallo,    cheese,    milk,    flour Make the roux:   In a 3-quart saucepan (preferably one with sloping sides) melt the butter over medium-low heat. Once the butter is completely melted, sprinkle the flour over it and whisk the two toget...

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