Pork cheeks with orecchiette recipe - BBC Food pig cheek, semolina, tomato paste, chicken stock, beef stock, olive oil, star anise, white peppercorn, mint, cloves, peas, faba/broad bean, carrot, onion, asparagus, veal, sherry vinegar, salt, honey This is a slow-cooked supper that is perfect for spring with the addition of broad beans, peas and mint at the end. Use dried orecchiette, if you prefer. Heat the oil in a large casserole and add the...
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