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 Pigeon Pie Recipe by Fix.and.Freeze.Foods | ifood.tv
beef chuck steak, shortcrust pastry, pepper, mace, pigeon, salt
GETTING READY 1) With a sharp knife, remove the pigeon breasts and put into a saucepan with the steak cut into small pieces. 2) Season with salt, pepper and mace and just cover with water. 3) Simme...
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