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 Pigeon Pie Recipe | CDKitchen.com
butter, pepper, parsley, cloves, carrot, onion, celery, pigeon, salt, pastry, flour
A recipe for Pigeon Pie made with pigeons, salt, black pepper, butter, onion, whole cloves, carrot, parsley, celery, flour
Tie legs and wings of the pigeons together with string and close to the body....
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|  Pigeon Pie Recipe by Lucy | ifood.tv
pepper, pigeon, eggs, salt, pastry, bread, fat, flour
GETTING READY 1.Start by preheating the oven to 450F degrees 2.Also cut egg into slices MAKING 3.Place the pigeon and stuff each with bread stuffing 4.Using a knife loosen the joints of the pigeo...
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