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 Dutch Pea Soup Recipe by chef.gonzalo | ifood.tv
split peas, pigs trotters, potato, onion, sausage, salt, water
GETTING READY 1. Shape the sausages into 3/4-inch balls. 2. Rinse peas, drain and set aside. MAKING 3. In a saucepan over medium temperature heat oil and brown the sausages evenly on all sides; dr...
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| Dutch Pea Soup Recipe by Chef.at.Home | ifood.tv
green split peas, pigs trotters, potato, onion, sausage, salt, water
Shape sausage into 3/4 inch balls; brown on all sides in Dutch oven. Drain, reserving 2 tablespoons fat in pan. Rinse peas; add to pan. Stir in water, pigs' feet, onion, potato, and salt. Brin...
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