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Caponata Recipe - Food.com kalamata olive, tomato paste, olive oil, pine nut, pepper, caper, onion, celery, tomato, aubergine/eggplant, white wine vinegar, salt, sugar Cold eggplant caponata. Derived from Foods of the World, The Cooking of Italy by Waverley Root Time Life Books 1968.p195. Serving Size: 1 (125) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VAL...
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| Summer Green Bean Salad Recipe - Food.com olive oil, pine nut, dill, lemon, shallot, spring onion, green beans, mustard, white wine vinegar Fresh, vibrant flavours. Serving Size: 1 (159) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 198.7 Calories from Fat 144 g 73 % Total Fat 16.1 g 24 % Saturated Fat 1.9 g 9 % ...
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Roasted pepper salad with capers & pine nuts recipe | BBC Good Food yellow/orange pepper, olive oil, pine nut, caper, basil, garlic, white wine vinegar Chargrill red and yellow peppers until blackened, peel and serve sliced with Mediterranean flavours, from BBC Good Food. STEP 1 Turn on the grill and line a baking tray with foil. Arrange the pepper...
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| Italian Peach Salad Recipe - Food.com dry cured ham, oil, pine nut, peach, spring onion, spinach, apple cider vinegar, white wine vinegar, salt You get double the peach pleasure here – thick, sweet wedges, and a golden dressing made from a peach purée. Serving Size: 1 (189) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Salad of Lentils and Coriander Recipe - Food.com olive oil, pine nut, pepper, coriander leaf, lentil, spring onion, gherkin, white wine vinegar, salt An adaptation of a recipe by Brigitte Hafner. Serving Size: 1 (113) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 491.8 Calories from Fat 236 g 48 % Total Fat 26.3 g 40 % Sat...
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| Shredded Romaine With Garlic Vinaigrette Recipe - Food.com olive oil, pine nut, pepper, garlic, lettuce, mustard, white wine vinegar, salt, parmesan cheese My mom came across this recipe and made it about 15-20 years ago. We've been making it ever since. It's a simple and good salad. Serving Size: 1 (135) g Servings Per Recipe: 6 AMT. PER SERVI...
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| Greens with Roasted Corn and Pepper Salad Recipe | MyRecipes red bell pepper, salad, pine nut, jalapeno, spring onion, sweetcorn, white wine vinegar, salt, sour cream Roast the corn up to 2 days ahead. Combine the corn with all but the greens and pine nuts an hour before dinner, then finish assembling the salad just before serving. Instructions Checklist Step 1 P...
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| Eggplant Pasta Salad Recipe | MyRecipes tomato paste, olive oil, pine nut, pepper, parsley, caper, celery, tomato, aubergine/eggplant, white wine vinegar, salt, pasta, sugar Make this Mediterranean-style Eggplant Pasta Salad for a delightfully fresh summer side. Instructions Checklist Step 1 Heat 2 tablespoons of the oil in a large saucepan over medium-high heat. Add th...
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| Spaghetti Squash with Pomodoro Sauce Recipe | SparkRecipes spaghetti squash, tomato paste, chili dried/powder, olive oil, oil, pine nut, oregano, basil, onion, garlic, tomato, white wine vinegar A great vegetarian pasta option with the additional value of veggies. Preheat oven to 375 F. Toast pine nuts in a small pan until golden brown. Halve squash lengthwise and scoop out seeds. Coat a baki...
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| Mixed Green Salad With Goat Cheese Recipe | CDKitchen.com salad, goat's cheese, olive oil, pine nut, pepper, mustard, white wine vinegar, salt A 5-star recipe for Mixed Green Salad With Goat Cheese made with mixed salad greens, goat cheese, pine nuts, wine vinegar, Dijon mustard, olive oil, salt Put the pine nuts in a small dry skillet over ...
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| Orange, Pine Nut and Green Bean Salad | Healthy Recipes Wiki | Fandom hazelnut oil, pine nut, orange, radish, french beans, chicory, white wine vinegar, seasoning 1 orange 1 lb French beans 1 bunch radishes 1 chicory head 1 oz toasted pine nuts 1 tbsp hazelnut oil 1 tbsp white wine vinegar seasoning Top and tail the french beans Divide the chicory head into lea...
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| Parsley Salad - Herb Salad Recipes olive oil, pine nut, pepper, parsley, mushrooms, spring onion, tomato, mustard, white wine vinegar, salt A refreshing accompaniment to grilled meats, this herbaceous salad is reminiscent of Middle Eastern tabbouleh. In a small frying pan, toast the pine nuts over moderately low heat, stirring frequently,...
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| Tuna, broccolini and cauliflower salad with pine nut and anchovy salsa - Recipes - delicious.com.au kalamata olive, olive oil, pine nut, parsley, garlic, cauliflower, tuna, anchovy, white wine vinegar This elegant side dish is a low-fat, gourmet twist on the classic tuna salad. 1. Very finely chop the anchovies, garlic and 1 tablespoon toasted pine nuts. 2. Place in a bowl with the vinegar, oliv...
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| Orzo with Mint, Peas & Parmesan Recipe | EatingWell orzo pasta, snap/snow peas, olive oil, pine nut, mint, lemon, white wine vinegar, salt, parmesan cheese This refreshing side dish is the perfect addition to any barbeque or picnic. Instructions Checklist Step 1 Cook orzo according to package directions, adding snap peas the last 1 minute; drain. Rinse...
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| Butter Lettuce & Escarole Salad & Green Goddess Dressing Recipe | MyRecipes tarragon vinegar, ricotta cheese, pine nut, tarragon, dill, peas, spring onion, lettuce, anchovy, white wine vinegar, sour cream, yogurt (plain) Prep: 10 minutes. Instructions Checklist Step 1 Combine yogurt and next 6 ingredients (through anchovy paste) in a food processor; puree until smooth. Advertisement Step 2 Toss salad greens, peas...
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| Calf's Liver with Spinach Salad, Croutons, and Pine Nuts - Offal Recipes butter, calf's liver, olive oil, pine nut, pepper, spinach, mustard, white wine vinegar, salt, bread, flour Forget your grandma's liver and onions. This version's crispy exterior is a perfect casing for the creamy, smooth interior. Set atop a mustardy spinach salad, you will have to re-think this de...
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| Sweet and Sour Sardines Recipe | olivemagazine olive oil, oil, pine nut, coriander seed, cloves, raisin, onion, sardine, white wine vinegar, white wine, flour Preparing food in saor – the technique of marinating fried food in vinegar and other ingredients – was a favourite Venetian way of conserving food for trips STEP 1 Dust the sardines in th...
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| Tomato & Fennel Salad Recipe | EatingWell champagne vinegar, olive oil, pine nut, pepper, parsley, fennel, tomato, white wine vinegar, salt We like to use heirloom tomatoes in this simple salad. They're at their peak during the summer months and worth seeking out at your local grocery store or farmers' market. Which varieties you ...
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| Halibut and Spinach with Orange-Pine Nut Vinaigrette Recipe champagne vinegar, olive oil, pine nut, tarragon, pepper, orange, shallot, spinach, halibut, white wine vinegar, salt, honey When making vinaigrette, think outside of the salad bowl: It is also a great sauce for fish and other light proteins. Vinaigrette: In a small bowl, mix olive oil, vinegar, shallots, honey, tarragon, a...
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| Mandrin Orange and Green Salad Recipe salad, olive oil, pecan, pine nut, pepper, orange, mandarin, white wine vinegar, salt Mix greens and orange in large bowl. Whisk together olive oil and vinegar in a small bowl. Drizzle the dressing over the salad, season with salt and pepper to taste. Gently toss until mix well. Sp...
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| Spicy tomato and basil pasta recipe | delicious. magazine olive oil, pine nut, red chili, basil, shallot, tomato, white wine vinegar, parmesan cheese Bring a large pan of water to the boil. Gently heat a large dry frying pan, toast the pine nuts until golden, then set aside. Add 1 tbsp of the olive oil, then fry the shallots for 5 minutes. Add the...
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| Roast Chicken & Fennel Recipe | EatingWell chicken drumstick, lemon peel, olive oil, pine nut, rosemary, pepper, garlic, fennel, white wine vinegar, salt With Italian spices, some diced fennel and toasty pine nuts, you'll have a gorgeous supper in no time. Instructions Checklist Step 1 Preheat oven to 450 degrees F. Advertisement Step 2 Toss f...
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| Grilled Squash and Orzo Salad with Pine Nuts and Mint Recipe orzo pasta, champagne vinegar, olive oil, pine nut, pepper, mint, yellow squash, zucchini/courgette, white wine vinegar, salt, parmesan cheese, lemon juice Combining baby squashes with halved larger squash makes a beautiful presentation on a bed of pasta. Use a grill basket so you don't lose any cherry tomatoes and baby squash, if using. Trim and cut...
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| Mixed Green Salad with Grapefruit & Cranberries Recipe | EatingWell hearts of palm, dried cranberry, olive oil, pine nut, pepper, grapefruit, spring onion, spinach, lettuce, white wine vinegar, salt Grapefruit juice is the base for the tangy vinaigrette on this salad studded with grapefruit segments and dried cranberries. It serves 12 as a starter or about 6 if you'd like a large portion per ...
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| Spinach, Palm, and Pine Nut Salad Recipe | MyRecipes hearts of palm, olive oil, pine nut, pepper, basil, spinach, white wine vinegar, salt Hearts of palm have a semifirm texture and a nutty flavor. Find them with the canned vegetables. Instructions Checklist Step 1 Combine oil, vinegar, basil, salt, and pepper in a large bowl, stirring...
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| Sweet-N-Spicy Grilled Chicken Salad Recipe - RecipeTips.com chicken breast, hot sauce, vegetables, sesame seed oil, olive oil, pine nut, almond, tarragon, pepper, tomato, cucumber, mustard, white wine vinegar, soy sauce, salt, pineapple juice A subtly sweet and spicy dressing adds great flavor to this grilled chicken breast salad. Serve this tasty salad as a light evening meal that your whole family will enjoy. PREP 20 mins COOK 15 mins...
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| Rice Salad with Chicken and Asparagus - Italian Recipes chicken thigh, red onion, olive oil, pine nut, pepper, garlic, asparagus, tomato, mustard, white wine vinegar, salt, rice, lemon juice The rice soaks up the dressing as the salad sits, so if you make it more than half an hour ahead, it may dry out. In that case, just add some extra oil and lemon juice. In a small frying pan, toast th...
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| Beef cheeks with parsnip puree - Recipes - delicious.com.au butter, snap/snow peas, vegetable stock, beef stock, olive oil, pine nut, star anise, rosemary, parsley, oregano, coriander seed, cloves, red chili, bay leaf, mushrooms, potato, parsnip, carrot, onion, garlic, celery, tomato, beef, white wine vinegar, milk The double rich hit of meltingly soft beef cheeks and creamy parnsip puree in this recipe by Yoni Kalfus is livened up with flavoursome chimichurri. 1. Preheat oven to 160 C. To make beef cheeks, hea...
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| Italian vegetable salad recipe | delicious. magazine red onion, red pepper, olive oil, pine nut, mint, caper, basil, olive, fennel, celery, tomato, white wine vinegar, salt, sugar Heat the oil in a deep frying pan over a medium heat. Add the onions, celery or fennel, red pepper, aubergines and salt, and sweat for at least 20-25 minutes or until the pepper and aubergines are ver...
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| Couscous Salad With Chickpeas, Dates & Cinnamon Recipe - Food.com chicken stock, olive oil, pine nut, saigon cinnamon, pepper, coriander leaf, cayenne pepper, chickpea, date, carrot, spring onion, white wine vinegar, salt, cous cous The richness of Saigon Cinnamon flavors this salad, created by Chef Suzanne Goin of Lucques in Los Angeles. Dates, carrots and toasted pine nuts add color and complexity to the couscous. Serving Size:...
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| Pesto Veggie Gyro red onion, halloumi cheese, olive oil, walnut, pine nut, pepper, oregano, basil, summer squash, garlic, zucchini/courgette, sweet pepper, lettuce, white wine vinegar, salt, parmesan cheese Grilling draws such great flavors from vegetables. So slide the meat over and give this veggie gyro a chance. For pesto vinaigrette, in a food processor or blender combine basil, 1/2 cup of the oil, t...
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| Tuscan Tuna with Tomato Salad Recipe | EatingWell olive oil, pine nut, pepper, basil, shallot, garlic, fennel, tomato, tuna, white wine vinegar, salt, seasoning, parmesan cheese A fresh marinated tomato and fennel salad serves as the perfect base for these grilled tuna steaks. This is a 20-minute meal that you'll be proud to serve to family and guests. Instructions Checkl...
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| Seven-Green Kale Salad with Buttermilk Dressing Recipe | MyRecipes dressing, salad, olive oil, pine nut, pepper, parsley, mint, dill, basil, apple, garlic, cucumber, kale, white wine vinegar, salt, sour cream, buttermilk Learn how to make Seven-Green Kale Salad with Buttermilk Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Make dressing: In a sma...
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| Salmon And Mango Salad Recipe | CDKitchen.com feta cheese, salad, olive oil, pine nut, pepper, mango, lime, shallot, tomato, salmon, white wine vinegar, salt, sugar A recipe for Salmon And Mango Salad made with shallot, white wine vinegar, lime, sugar, olive oil, salt, black pepper, salmon For Vinaigrette: Combine shallot, vinegar, lime juice and sugar in a small...
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| Grilled Fish with Artichoke Caponata Recipe - Michael White | Food & Wine tomato sauce, olive oil, pine nut, pepper, caper, basil, olive, onion, garlic, celery, artichoke, white wine vinegar, salt, sugar, white wine To top meaty mahimahi at Marea, Michael White makes a vinegary caponata (a Sicilian relish) with fresh artichoke hearts, not the traditional tomatoes ... Instructions Checklist Step 1 In a large, de...
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| Pizza Bianca with Truffle Oil - Pizza Recipes butter, taleggio cheese, frisee, truffle oil, ricotta cheese, olive oil, pine nut, white peppercorn, onion, white wine vinegar, salt, dough, lemon juice, water Ricotta and creamy Taleggio cheeses top these wonderful white pizzas. In a final touch of decadence, the pies are drizzled with a little truffle oil right before serving. Recipe By: Grace Parisi Prehe...
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| Fresh Asparagus-Tomato Salad Recipe | EatingWell salad, olive oil, walnut, pine nut, pepper, basil, asparagus, tomato, spinach, white wine vinegar, salt, parmesan cheese, honey Topped with Parmesan cheese and pine nuts, this tasty green salad is perfect for any barbeque or picnic. Instructions Checklist Step 1 In a large bowl combine salad greens, asparagus, tomatoes and b...
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| Chickpea, Pepper and Pine Nut Salad | Diabetic Gourmet Magazine red lettuce, red bell pepper, olive oil, pine nut, pepper, basil, chickpea, spring onion, garlic, tomato, white wine vinegar, salt, lemon juice, buttermilk As spring settles in many of us yearn for a nice fresh salad. Unfortunately, local produce is not yet available in many parts of the country. This week's recipe solves that problem. Chickpea, Pepp...
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| Sicilian Caponata Recipe | EatingWell sweet onion, olive oil, pine nut, pepper, caper, basil, olive, garlic, celery, tomato, aubergine/eggplant, white wine vinegar, salt, sugar, red wine This caponata is a vibrant mixture of fresh vegetables, including eggplant, onion, celery and tomatoes. Olives, capers, basil and pine nuts makes it special. Serve it as a side with fish or as a sprea...
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| Grilled Fish With Artichoke Caponata Recipe | CDKitchen.com tomato sauce, olive oil, pine nut, pepper, caper, basil, olive, onion, garlic, celery, artichoke, mahi mahi, white wine vinegar, salt, sugar, white wine A recipe for Grilled Fish With Artichoke Caponata made with olive oil, celery, onion, garlic, tomato sauce, white wine, white wine vinegar, marinated In a large, deep skillet, heat the olive oil until...
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