Pasta With Broccolini and Feta Recipe - Food.com feta cheese,    red pepper,    cooking spray,    pine nut,    basil,    garlic,    pasta Created after a trip to Dellalo Italian Market in Greensburg, PA. I came home with a pound of whole wheat pasta, a bunch of broccolini and a pound of their fresh made feta cheese. Garlic roasting inst...

Tabbouleh-Style Amaranth Salad Recipe | MyRecipes arrowhead,    red onion,    feta cheese,    red pepper,    lemon peel,    olive oil,    pine nut,    parsley,    mint,    chickpea,    lemon,    celery,    cucumber,    amaranth,    salt,    lemon juice,    water Learn how to make Tabbouleh-Style Amaranth Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring 1 1/2 cups cold water and amaranth...

Christmas Cauliflower Recipe | SparkRecipes red pepper,    olive oil,    pine nut,    caper,    olive,    cauliflower Cauliflower w/ Red Bell Pepper, Green Olives, Pine Nuts Preheat oven to 425F/220C. Cut the cauliflower into smallish, same-size pieces and cut the red bell pepper into half inch dice. Put chopped caul...

Pan-Fried Chicken With Red Pepper Pesto Recipe - Food.com chicken breast,    garlic flavored oil,    red pepper,    pine nut,    parmesan cheese This recipe was created by Jeanne Besser and printed in the Atlanta Journal Constitution. Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 219.2   Calories fro...

Brown Rice Italian Medley Recipe - Food.com yellow/orange pepper,    red pepper,    brown rice,    olive oil,    pine nut,    asparagus A great vegetable and rice combination! Can be used as a side dish or a meatless one dish meal. From Vegetarian Times magazine. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Nutty Brown Rice Salad Recipe - Food.com red pepper,    brown rice,    oil,    walnut,    pine nut,    curry powder,    apple,    mushrooms,    carrot,    sweetcorn,    relish/chutney,    lemon juice This is an old Womans Weekly recipe Serving Size: 1 (357) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 398.2   Calories from Fat 164 g 41 %   Total Fat 18.3 g 28 %   Saturated Fat...

Goats Cheese Salad With Tomatoes, Peppers and Rocket Recipe - Food.com red pepper,    goat's cheese,    olive oil,    pine nut,    basil,    tomato,    garden rocket Really easy to throw togther and look good enough for a dinner party. Low in fat and high in taste, for a lighter version, feta works well too Serving Size: 1 (259) g   Servings Per Recipe: 4   AMT. PER...

Stir-Fried Broccoli with Pasta red pepper,    olive oil,    pine nut,    garlic,    broccoli,    salt,    parmesan cheese Step 1 In saucepot, prepare cavatelli as label directs, using 2 teaspoons salt in water. Drain cavatelli, reserving 1 cup cooking water. Return cavatelli to saucepot; set aside.   Step 2 Meanwhile, cut...

Halloumi and roasted veg kebabs with basil spaghetti red pepper,    olive oil,    pine nut,    basil,    mushrooms,    zucchini/courgette,    pasta This halloumi and roasted veg kebab recipe makes the perfect vegetarian barbecue offering. Preheat the barbecue. Soak 8 wooden skewers in water for at least 30 minutes.   Meanwhile, put the basil, oil ...

Garlic Rice with Pine Nuts Recipe - Food.com green pepper,    red pepper,    chicken stock,    pine nut,    almond,    parsley,    garlic,    rice,    vegetable fat spread Makes for a very nice and colorful rice dish. If you are a real garlic lover then you can up the amount by a few cloves. Serving Size: 1 (149) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

10-Minute Couscous Salad Recipe - Food.com feta cheese,    red pepper,    pesto,    vegetable stock,    pine nut,    spring onion,    cucumber,    cous cous This makes a great lunchbox filler for a day out and is equally good at home from the fridge. Tasts good with some cook shrimp mixed in too. Serving Size: 1 (237) g   Servings Per Recipe: 2   AMT. PER S... recipes with the same ingredients... 10-minute couscous salad recipe | BBC Good Food

Spicy Stir Fried Broccoli And Ziti Recipe red pepper,    olive oil,    pine nut,    garlic,    broccoli,    salt,    parmesan cheese,    pasta Easy to make and lots of flavor. Can also add cooked chicken too. Cook pasta according to box directions   Drain and reserve 1 cup of pasta liquid   Set pasta aside   Heat olive oil in skillet on high he...

Shaved Zucchini Salad with Parmesan and Pine Nuts Recipe | Bon Appetit red pepper,    olive oil,    pine nut,    pepper,    basil,    zucchini/courgette,    salt,    parmesan cheese,    lemon juice Shaved Zucchini Salad with Parmesan and Pine Nuts Recipe Step 1   Whisk oil, lemon juice, 1 teaspoon coarse salt, 1/2 teaspoon black pepper, and crushed red pepper in small bowl to blend. Set dressing ... recipes with the same ingredients... Shaved Zucchini Salad With Parmesan and Pine Nuts Recipe - Food.com Shaved Zucchini Salad - Cuisinart.com

Rustic Rigatoni Recipe | MyRecipes red onion,    feta cheese,    red pepper,    olive oil,    pine nut,    basil,    sun dried tomatoes,    balsamic vinegar,    salt,    pasta Learn how to make Rustic Rigatoni. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook the pasta according to package directions.   Advert...

Cheese Ravioli with Pesto Recipe | MyRecipes pasta parcels,    red pepper,    chicken stock,    olive oil,    pine nut,    basil,    garlic,    tomato,    spinach,    salt,    parmesan cheese,    lemon juice Fresh herbs are premium ingredients that can easily break a budget. Stretch the pesto by adding a little fresh baby spinach. Instructions Checklist   Step 1   Cook ravioli according to package direction...

My Italian Style Green Beans Recipe - Food.com butter,    red pepper,    pine nut,    pepper,    nutmeg,    onion,    garlic,    green beans,    bacon,    salt Just made these up tonight. Pretty tasety Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 109.3   Calories from Fat 74 g 69 %   Total Fat 8.3 g 12 %   Saturated...

Swordfish With Olive, Pine Nut, and Parsley Relish Recipe - Food.com swordfish,    red pepper,    olive oil,    pine nut,    parsley,    olive,    shallot,    garlic,    white wine This light and easy recipe comes from Bon Appetit. DH and I enjoyed it. I actually used pimento stuffed green olives as those were the only olives I had on hand and it worked out fine. I cooked my swo...

Angel Hair Pasta With Spinach Recipe | CDKitchen.com butter,    red pepper,    olive oil,    pine nut,    pepper,    garlic,    spinach,    salt,    parmesan cheese,    pasta The pasta isn't the only angelic thing about this dish. Pine nuts, olive oil, and parmesan bring loads of fresh flavor to noodles and sauteed spinach. Saute pine nuts in olive oil until golden. Re...

Feta and Mediterranean veg roll recipe | delicious. magazine red onion,    feta cheese,    red pepper,    hot sauce,    olive oil,    pine nut,    basil,    olive,    zucchini/courgette,    balsamic vinegar,    bread,    yogurt (plain) Preheat the oven to 200 C/fan180 C/gas 6. Slice the red onion, the red pepper and the courgette into thin wedges. Put on a baking tray, drizzle with olive oil and balsamic vinegar, then bake for 30-40...

Swordfish with Olive, Pine Nut, and Parsley Relish Recipe | Bon Appetit brine,    swordfish,    red pepper,    olive oil,    pine nut,    parsley,    olive,    shallot,    garlic,    white wine This healthy swordfish recipe is beautifully flavored with shallots, garlic, and green olives. Sprinkle fish with 1/2 teaspoon red pepper, salt, and pepper. Heat 1 tablespoon oil in large nonstick ski...

Squash-Tomato Bake with Basil and Pine Nut Gremolata Recipe | EatingWell tomato sauce,    feta cheese,    red pepper,    lemon peel,    pine nut,    basil,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    seasoning Pine Nut Gremolata is the perfect topping to garnish this baked vegetable dish. This vibrant Italian condiment traditionally accompanies braised veal shank, but cuts through the flavor of this vegetar...

Fish and potato traybake recipe - BBC Food red pepper,    olive oil,    pine nut,    pepper,    bay leaf,    basil,    potato,    garlic,    cod,    salt,    parmesan cheese,    lemon juice This filling, flavour-packed fish traybake makes an easy and healthy weekend lunch or week-night dinner. Preheat the oven to 200C/180C Fan/Gas 6.   Mix the potatoes, peppers, bay, garlic, oil, salt and...

Peppers with halloumi, chilli and pine nuts recipe | olivemagazine yellow/orange pepper,    red pepper,    olive oil,    pine nut,    parsley,    red chili,    lemon,    garlic Baked peppers with halloumi make a great easy entertaining starter, which can also be served as a light lunch with salad. The zingy chilli dressing gives this an extra kick. STEP 1   Heat the oven to 2...

Tunisian Spiced Lamb Chops & Chard Recipe | EatingWell lamb loin,    chard,    red pepper,    canola oil,    pine nut,    pepper,    caraway,    cumin,    date,    shallot,    salt A great complement for lamb, the bold dry rub in this recipe is a typical Tunisian combination of spices that includes cumin, caraway and crushed red pepper. Sauteed chard gets a twist with toasted pi...

Mozzarella Stuffed Peppers Recipe | olivemagazine yellow/orange pepper,    red pepper,    olive oil,    oil,    pine nut,    parsley,    red chili,    lemon,    garlic,    mozzarella cheese Roasted red peppers filled with mozzarella, chilli and pine nuts makes an easy antipasti, or light meal. BBQ, griddle or grill to get a nice charred flavour STEP 1   Whisk all the dressing ingredients ...

Pan-Roasted Cauliflower with Pine Nuts and Raisins Recipe red pepper,    olive oil,    pine nut,    pepper,    parsley,    raisin,    garlic,    tomato,    cauliflower,    salt,    sugar,    lemon juice The late Armenian cookbook author Arto der Haroutunian, who taught Paula Wolfert this dish, caramelized cauliflower on the stove before baking it with eastern Mediterranean flavorings: chopped tomatoe... recipes with the same ingredients... Pan-Roasted Cauliflower with Pine Nuts and Raisins Recipe - Paula Wolfert | Food & Wine

Fettuccine with Spicy Broccoli - Pasta Recipes - Italian Recipes - Pasta and Vegetables Recipes butter,    red pepper,    olive oil,    pine nut,    pepper,    garlic,    broccoli,    salt,    pecorino cheese Recipe By: Marcia Kiesel In a large skillet, toast the pine nuts over moderate heat, shaking the pan occasionally, until the nuts are golden, about 2 minutes. Transfer to a plate.   In a large pot of b... recipes with the same ingredients... Fettuccine with Spicy Broccoli Recipe | MyRecipes

Salmon pesto traybake with baby roast potatoes recipe | BBC Good Food red pepper,    pesto,    olive oil,    pine nut,    lemon,    potato,    spring onion,    zucchini/courgette,    salmon Keep little kids happy at the family dinner table with this colourful salmon traybake that's delicious and healthy, with a good dose of omega-3 from the fish STEP 1   Boil the potatoes for 10 mins ...

Stuffed butternut squash with quinoa recipe | BBC Good Food black olive,    feta cheese,    red pepper,    quinoa,    olive oil,    pine nut,    oregano,    chives,    lemon,    butternut squash,    carrot,    spring onion A filling vegetarian supper of roasted squash with a healthy pepper, pine nut and olive-flecked quinoa stuffing, from BBC Good Food. STEP 1   Heat the oven to 200C/fan 180C/gas 6. Halve the butternut s...

Roast Vegetables and Pine Nuts on a Bed of Couscous - Vegetarian Society red onion,    yellow/orange pepper,    red pepper,    olive oil,    pine nut,    pepper,    parsley,    garlic,    celery,    zucchini/courgette,    tomato,    cous cous Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 200 C/gas mark 6.   Place the cous cous in a bowl, ...

Lamb kofte with roasted peppers and tzatziki | Olive Magazine ground lamb,    red pepper,    olive oil,    pine nut,    parsley,    mint,    coriander seed,    cumin,    lemon,    eggs Masterchef’s John Torode believes spring is the time for barbecues, mates and beer, and lamb stays nice and juicy when you barbecue it. All three of these recipes are also good served on their o...

Fusilli with Roasted Eggplant and Goat Cheese Recipe red pepper,    lemon peel,    goat's cheese,    olive oil,    pine nut,    pepper,    parsley,    garlic,    aubergine/eggplant,    salt,    pasta,    lemon juice A delicious vegetarian dish. Preheat the oven to 375 degrees F. In a large bowl, toss the eggplant with 3 tablespoons of the olive oil and season with salt and pepper. Spread the eggplant on a large r... recipes with the same ingredients... Fusilli with Roasted Eggplant and Goat Cheese Recipe - Melissa Rubel Jacobson | Food & Wine

Grilled Chicken with Farro & Roasted Cauliflower Recipe | EatingWell chicken thigh,    green pepper,    red pepper,    vegetable stock,    chicken stock,    olive oil,    pine nut,    mint,    cinnamon,    cauliflower,    salt,    lemon juice You can find farro in most grocery stores, near the rice. If you can't find farro, you can use wheat berries or brown rice instead; cook according to package directions. Instructions Checklist   St...

Roasted Cauliflower with Turmeric and Cumin Recipe red pepper,    sunflower oil,    safflower oil,    pine nut,    turmeric,    mint,    coriander,    cumin,    cauliflower,    salt Preheat the oven to 425 degrees F. In a small bowl, combine the oil, cumin, turmeric, crushed red pepper, and 1/2 teaspoon of salt.   On 2 large rimmed baking sheets, drizzle the cauliflower with the s... recipes with the same ingredients... Roasted Cauliflower with Turmeric and Cumin Recipe | Food & Wine Roasted Cauliflower with Turmeric and Cumin Recipe | MyRecipes

Peppers Stuffed with Goats' Cheese, Ricotta and Basil | House & Garden red pepper,    goat's cheese,    ricotta cheese,    olive oil,    pine nut,    basil,    garlic,    eggs,    parmesan cheese This starter works for a main if served with another vegetable dish Step 1   Heat the oven to 190 C/fan oven 170 C/mark 5. Halve the peppers, deseed them, brush with oil and put into a gratin dish (one...

Grilled Vegetable Salad With Oregano Dressing Recipe - Food.com feta cheese,    red capsicum pepper,    yellow/orange pepper,    red pepper,    olive oil,    pine nut,    oregano,    caper,    spring onion,    garlic,    zucchini/courgette,    pumpkin,    red wine vinegar,    salt Adapted from the Australian Womens Weekly. A favourite dish of mine is veggies cooked on the barbecue, the vegetables listed can of course be varied, I am sure that any combination would taste just as...

Spinach Scrambler Pizza Recipe - Food.com butter,    red pepper,    pitta bread,    pesto,    olive oil,    pine nut,    pepper,    garlic,    spinach,    eggs,    bacon,    parmesan cheese,    mozzarella cheese,    cream cheese Spinach Scrambler Pizza recipe was featured on the local news from a restaurant in the Green Bay area. It is a fabulous pizza. Lots of different flavors. I do not usually make my own pesto, but if you...

Diva-Licious Pesto Pizza Recipe - Food.com provolone,    black olive,    pizza bread,    red pepper,    olive oil,    pine nut,    basil,    portobello mushroom,    garlic,    artichoke,    salt,    parmesan cheese,    mozzarella cheese This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...

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