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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 pine nut oil
 garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePumpkin-Tahini Dip
pumpkin seeds,    pitta bread,    pine nut oil,    olive oil,    sesame seed,    rosemary,    garlic,    pumpkin,    tahini,    salt,    lemon juice,    milk,    yogurt (plain)
Tahini, a paste made from sesame seeds, often gets added to hummus and makes it taste incredible. Find it in the international section of the supermarket.
In a medium bowl combine first seven ingredie...


picture of recipeCarrie's Pesto Recipe | SparkRecipes
pine nut oil,    olive oil,    basil,    garlic,    salt,    parmesan cheese
Easy, delicious and healthy Carrie's Pesto recipe from SparkRecipes. See our top-rated recipes for Carrie's Pesto.
Add all ingredients to food processor, mix thoroughly   Share on Facebook Shar...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeEasy Homemade Hummus Recipe
pine nut oil,    olive oil,    parsley,    paprika,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water
It's so easy to make your own hummus! Homemade hummus only takes 5 minutes and tastes better than store-bought. All you need are chickpeas, tahini, olive oil, garlic, lemon juice, and a food proce...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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