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Island Fruit Punch Recipe by world.food | ifood.tv pineapple and grapefruit juice, mint, ginger root, cloves, allspice, sugar, orange juice, lemon juice, guava juice, water GETTING READY 1. Pound ginger root to bruise or cut into several pieces. MAKING 2. In a pan boil with 4 cups of the water 10 minutes until a strong ginger flavor is obtained. 3. Steep adding mint ...
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| Spice Party Punch Recipe - Food.com pineapple and grapefruit juice, mace, ginger root, cloves, cinnamon, allspice, sugar, ginger ale, orange juice, lemon juice, apple juice Serving Size: 1 (7216) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4247.3 Calories from Fat 42 g 1 % Total Fat 4.7 g 7 % Saturated Fat 0.6 g 3 % Cholesterol 0 mg 0 % Sodi...
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Pink Lady Punch Recipe - Food.com pineapple and grapefruit juice, strawberry, maraschino cherry, ginger ale, orange juice, lemon juice, water Try Pink Lady Punch from Food.com. - 2813 Serving Size: 1 (7406) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 894.5 Calories from Fat 14 g 2 % Total Fat 1.6 g 2 % Saturated ...
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| Fruit Cup Recipe - Food.com pineapple and grapefruit juice, lemon peel, orange peel, pineapple, mandarin, lemon, ginger ale, orange juice, lemon juice, black tea A great fruit juice punch with lots of fruit peices Serving Size: 1 (103) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 41.3 Calories from Fat 0 g 2 % Total Fat 0.1 g 0 % Sa...
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| Fruit Barbecue Sauce for Chicken Recipe by Farm.Fares | ifood.tv butter, pineapple and grapefruit juice, ginger root, salt, vegetable fat spread, lemon juice GETTING READY 1. Preheat the oven to 400 2. Thaw juice concentrate 3. In a large bowl, combine the thawed juice with the salt, ginger and lemon juice and heat till boiling. Reheat the sauce before ...
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| Party Punch Recipe by world.food | ifood.tv pineapple and grapefruit juice, mace, ginger root, cloves, cinnamon, cardamom, allspice, sugar, ginger ale, orange juice, lemon juice, apple juice GETTING READY 1. In a punchbowl combine fruit juices. 2. In cheesecloth bag tie whole cloves and mix well adding to juice with other spices and sugar to dissolve sugar. 3. Let it stand for several ...
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