Sweet And Sour Fish Fillets Recipe by Seafood.Master.Chef | ifood.tv green pepper, garlic salt, cornstarch, oil, pineapple, water chestnut, tomato, fish, apple cider vinegar, soy sauce, salt, rice, brown sugar, pineapple syrup, water GETTING READY 1) If the fish is frozen, thaw it. 2) Slice fish into one-inch pieces. MAKING 3) Save the syrup from pineapple chunks after draining it. 4) Pour enough water to syrup so as to fill ...
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