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 Stay Up Later Recipe - Richard Boccato | Food & Wine
orange, cherry, mezcal, pisco, rum, club soda, lemon juice, sugar syrup, ice
In this variation on the Stay Up Late cocktail from Lucius Beebe's 1946 Stork Club Bar Book, mixologist Richard Boccato replaces the original drin...
Instructions Checklist Step 1 Fill a cocktai...
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|  Orange Pisco Hot Chocolate Recipe
candied orange peel, bittersweet chocolate, orange peel, salt, sugar, cocoa powder, milk chocolate, pisco, grand marnier, cointreau, rum, whipped cream, milk
Rich hot chocolate with orange, Grand Marnier, and pisco—like a foil-wrapped chocolate orange, but better.
In medium saucepan, stir cocoa with sugar and salt. Stir in milk, milk chocolate, and b...
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