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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pistachio
 red wine

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picture of recipeApple-Stuffed Pork Chops Recipe | MyRecipes
pork chop,    chicken stock,    cooking spray,    pistachio,    thyme,    pepper,    plum,    apple,    salt,    brown sugar,    port,    red wine,    flour
Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite...


picture of recipeYummy,yummy ! Recipe - Food.com
bittersweet chocolate,    pistachio,    date,    strawberry,    honeydew melon,    sugar,    red wine,    yogurt (plain)
A delicious dessert of fresh fruit +
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 528.8   Calories from Fat 109 g 21 %   Total Fat 12.2 g 18 %   Saturated Fa...


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picture of recipeOrange and Yogurt Parfaits with Red Wine Caramel Recipe | Bon Appetit
hazelnut,    pistachio,    almond,    star anise,    mint,    orange,    cream of tartar,    sugar,    red wine,    yogurt (plain)
Orange and Yogurt Parfaits with Red Wine Caramel Recipe
Step 1   Stir sugar, star anise, cream of tartar, and 3 tablespoons water in a medium saucepan to blend. Bring to a boil over medium-high heat an...


picture of recipeBeef Tenderloin with Pomegranate Sauce & Farro Pilaf Recipe | EatingWell
butter,    beef tenderloin,    pomegranate molasses,    lemon peel,    beef stock,    grape seed oil,    pistachio,    thyme,    pepper,    mint,    cumin,    pomegranate,    shallot,    garlic,    balsamic vinegar,    salt,    red wine,    pomegranate juice
This recipe proves roasting then saucing with vibrant flavors is the best way to cook beef tenderloin. Double pomegranate--juice and molasses--lends fruity tartness to the sauce.
Instructions Checklis...


picture of recipePear tart with Stilton and pistachios recipe - BBC Food
stilton cheese,    chili dried/powder,    puff pastry,    salad,    olive oil,    pistachio,    pepper,    cloves,    cinnamon,    pear,    salt,    sugar,    red wine,    lemon juice
You could cook the pastry and pears well in advance and assemble these gorgeous veggie tarts in 5 minutes.
Preheat the oven to 180C/350F/Gas 4. Roll out the pastry on a lightly floured surface to a re...


picture of recipeWinter-spiced plum plait recipe - BBC Food
egg yolks,    puff pastry,    icing sugar,    orange peel,    cornstarch,    pistachio,    vanilla pod,    nutmeg,    cinnamon,    plum,    apple,    eggs,    muscovado,    demerara,    sugar,    ice cream,    red wine,    whipped cream,    double cream,    milk,    flour
The cooking liquid used to poach the fruit makes a delicious mulled wine, which you can indulge in while baking or freeze for later.
Put the plums, apple, wine, nutmeg, cinnamon stick, orange zest an...


picture of recipeMacerated strawberries with strawberry semifreddo recipe - BBC Food
butter,    pistachio,    vanilla pod,    star anise,    pepper,    cinnamon,    bay leaf,    lemon,    strawberry,    bread,    honey,    brown sugar,    sugar,    port,    red wine,    strawberry puree,    double cream,    condensed milk
This makes a fantastic dessert when strawberries are in plentiful supply.
To make the semifreddo, mix the cream, condensed milk and fraise liqueur together in a large bowl. Ripple through the strawber...


picture of recipeFallen Chocolate Cake with Cherry Red Wine Sauce Recipe | MyRecipes
egg whites,    cake,    bittersweet chocolate,    cooking spray,    pistachio,    vanilla extract,    cherry,    eggs,    salt,    sugar,    almond essence,    cocoa powder,    red wine,    water
This moist, dense, rich cake contains no flour or other grains, making it appropriate for Passover. You can find kosher-for-Passover wine, vanilla, and almond extract in grocery stores this time of ye...


picture of recipeSpiced duck breast with orange and fennel salad - Recipes - delicious.com.au
duck breast,    chili dried/powder,    olive oil,    pistachio,    star anise,    pepper,    fennel seeds,    cumin,    orange,    fennel,    red wine vinegar,    sherry vinegar,    sugar,    red wine
With its sweet dressing and supple and crunchy textures, you can't pass up this recipe for duck salad.
1.   Place spices, peppercorns and 1 teaspoon salt in a non-stick frypan over low heat. Cook, ...


picture of recipeLamb meatballs with sour cherries, pomegranates & pistachios recipe | BBC Good Food
ground lamb,    red onion,    olive oil,    pistachio,    pomegranate seed,    parsley,    coriander,    red chili,    cinnamon,    cumin,    allspice,    lemon,    sour cherry,    onion,    garlic,    bread crumbs,    red wine,    pomegranate juice
Try a taste of the Middle East with these meatballs, marrying rich lamb with vibrant fruit flavours for a sweet and sour effect
STEP 1   Put all the ingredients for the meatballs in a large bowl and mi...


picture of recipePersian love cake - Recipes - delicious.com.au
butter,    pistachio,    almond,    cloves,    cinnamon,    cardamom,    bay leaf,    allspice,    orange,    quince,    eggs,    brown sugar,    sugar,    red wine,    yogurt (plain)
1.   For the poached quince, peel and core quinces, reserving peel and seeds. Cut quince into wedges and place in acidulated water (1L water and juice of 1 lemon). Wrap peel and seeds in a muslin ...


picture of recipeStephanie Izard's Roasted Pork Loin with Cranberry-Pistachio Chutney Recipe
pork loin,    dried cranberry,    red onion,    oil,    pistachio,    pepper,    chili pepper,    onion,    garlic,    red wine vinegar,    salt,    brown sugar,    sugar,    red wine,    water
Make a brine by combining garlic, salt, onion, sugar, chili, and water in a medium saucepot. Bring to boil and then reduce heat to simmer for 15 minutes. Chill the brine completely. Place the pork and...


picture of recipeCitrus Yogurt - Nigella Lawson Recipe - Food.com
pistachio,    cinnamon,    orange,    fig,    honey,    red wine,    yogurt (plain)
Serving Size: 1 (162) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 147.1   Calories from Fat 24 g 17 %   Total Fat 2.7 g 4 %   Saturated Fat 1.1 g 5 %   Cholesterol 5.5 mg 1 %   Sod...


picture of recipePasta of the Grape Harvest Recipe - Food.com
ricotta cheese,    pistachio,    pepper,    cloves,    cinnamon,    anise,    orange,    grape,    salt,    pasta,    red wine
From The Italian Country Table by Lynne Rosseyyo Kasper. Wonderful pasta dish. Try the sauce with other things. I onces used it drizzeled over fried green tomatoes and mozzarella cheese. Use the best ...


picture of recipeGrilled Beef Tenderloin With Red Wine And Pistachios Recipe
beef tenderloin,    beef stock,    olive oil,    corn oil,    sunflower seeds,    pistachio,    pepper,    parsley,    shallot,    garlic,    salt,    red wine
This recipe comes from a co-worker who throws the most incredible parties and makes the best food you will ever eat. Hope you enjoy as much as I do. Yummers.
Preheat grill.   In large saucepan combine ...


picture of recipeThanksgiving Dressing Recipe - Food.com
sweet onion,    chicken stock,    pistachio,    cashew,    thyme,    sage,    jalapeno,    cherry,    apple,    carrot,    celery,    eggs,    seasoning,    bread,    red wine,    orange juice,    apple juice
Serving Size: 1 (174) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 227.3   Calories from Fat 66 g 29 %   Total Fat 7.3 g 11 %   Saturated Fat 1.4 g 7 %   Cholesterol 35.9 mg 11 % ...


picture of recipeSt Clement’s cake with mulled wine syrup recipe - BBC Food
pistachio,    almond,    star anise,    cloves,    cinnamon,    orange,    lemon,    clementine,    cranberry,    eggs,    baking powder,    sugar,    red wine,    orange juice,    creme freche,    yogurt (plain)
‘Oranges and lemons rang the bells of St Clements’. We can’t sing the praises enough of this Christmassy citrus cake.
Simmer the clementines in a large pan of water for an hour. Remo...


picture of recipePolpette | Martha Stewart
ground pork,    mortadella,    pistachio,    pepper,    parsley,    onion,    garlic,    eggs,    veal,    beef,    salt,    parmesan cheese,    bread,    red wine,    milk
Instructions Checklist   Step 1   Preheat the oven to 400 degrees.   Advertisement   Step 2   Heat the milk in a small pan until warm but not scalded. Turn off the heat. Place the bread in the milk and let...


picture of recipeSpring Beets with Rhubarb Vinaigrette Recipe | MyRecipes
goat's cheese,    olive oil,    pistachio,    thyme,    pepper,    beetroot,    shallot,    rhubarb,    red wine vinegar,    salt,    honey,    red wine
Tip: Use your best olive oil to indulge both your veggies and your palate.
Instructions Checklist   Step 1   Stir together rhubarb, 2 cups water, wine, honey and vinegar in a saucepan. Bring to a boil o...


picture of recipeClassic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table'
butter,    beef chuck steak,    sweet onion,    beef stock,    canola oil,    pistachio,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    turnip,    carrot,    garlic,    celery,    tomato,    salt,    red wine
It may not be as much of a showstopper as a crown roast of pork or an elegant roast goose, but when prepared properly, a pot roast will be far more tender, delicate, and memorable than any of these ty...


picture of recipeRoasted Lamb with Date Salsa
red onion,    goat's cheese,    olive oil,    pistachio,    rosemary,    pepper,    coriander seed,    cumin,    date,    lamb,    mustard,    salt,    red wine
For lamb, toast cumin and coriander in a saute pan, tossing until toasted (the fragrance becomes rich), about 2 minutes.   In a pestle & mortar or in a small food processor, grind spices with remai...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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