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Apple-Stuffed Pork Chops Recipe | MyRecipes pork chop, chicken stock, cooking spray, pistachio, thyme, pepper, plum, apple, salt, brown sugar, port, red wine, flour Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite...
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| Yummy,yummy ! Recipe - Food.com bittersweet chocolate, pistachio, date, strawberry, honeydew melon, sugar, red wine, yogurt (plain) A delicious dessert of fresh fruit + Serving Size: 1 (395) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 528.8 Calories from Fat 109 g 21 % Total Fat 12.2 g 18 % Saturated Fa...
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Orange and Yogurt Parfaits with Red Wine Caramel Recipe | Bon Appetit hazelnut, pistachio, almond, star anise, mint, orange, cream of tartar, sugar, red wine, yogurt (plain) Orange and Yogurt Parfaits with Red Wine Caramel Recipe Step 1 Stir sugar, star anise, cream of tartar, and 3 tablespoons water in a medium saucepan to blend. Bring to a boil over medium-high heat an...
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| Beef Tenderloin with Pomegranate Sauce & Farro Pilaf Recipe | EatingWell butter, beef tenderloin, pomegranate molasses, lemon peel, beef stock, grape seed oil, pistachio, thyme, pepper, mint, cumin, pomegranate, shallot, garlic, balsamic vinegar, salt, red wine, pomegranate juice This recipe proves roasting then saucing with vibrant flavors is the best way to cook beef tenderloin. Double pomegranate--juice and molasses--lends fruity tartness to the sauce. Instructions Checklis...
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| Pear tart with Stilton and pistachios recipe - BBC Food stilton cheese, chili dried/powder, puff pastry, salad, olive oil, pistachio, pepper, cloves, cinnamon, pear, salt, sugar, red wine, lemon juice You could cook the pastry and pears well in advance and assemble these gorgeous veggie tarts in 5 minutes. Preheat the oven to 180C/350F/Gas 4. Roll out the pastry on a lightly floured surface to a re...
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| Winter-spiced plum plait recipe - BBC Food egg yolks, puff pastry, icing sugar, orange peel, cornstarch, pistachio, vanilla pod, nutmeg, cinnamon, plum, apple, eggs, muscovado, demerara, sugar, ice cream, red wine, whipped cream, double cream, milk, flour The cooking liquid used to poach the fruit makes a delicious mulled wine, which you can indulge in while baking or freeze for later. Put the plums, apple, wine, nutmeg, cinnamon stick, orange zest an...
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| Macerated strawberries with strawberry semifreddo recipe - BBC Food butter, pistachio, vanilla pod, star anise, pepper, cinnamon, bay leaf, lemon, strawberry, bread, honey, brown sugar, sugar, port, red wine, strawberry puree, double cream, condensed milk This makes a fantastic dessert when strawberries are in plentiful supply. To make the semifreddo, mix the cream, condensed milk and fraise liqueur together in a large bowl. Ripple through the strawber...
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| Fallen Chocolate Cake with Cherry Red Wine Sauce Recipe | MyRecipes egg whites, cake, bittersweet chocolate, cooking spray, pistachio, vanilla extract, cherry, eggs, salt, sugar, almond essence, cocoa powder, red wine, water This moist, dense, rich cake contains no flour or other grains, making it appropriate for Passover. You can find kosher-for-Passover wine, vanilla, and almond extract in grocery stores this time of ye...
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| Spiced duck breast with orange and fennel salad - Recipes - delicious.com.au duck breast, chili dried/powder, olive oil, pistachio, star anise, pepper, fennel seeds, cumin, orange, fennel, red wine vinegar, sherry vinegar, sugar, red wine With its sweet dressing and supple and crunchy textures, you can't pass up this recipe for duck salad. 1. Place spices, peppercorns and 1 teaspoon salt in a non-stick frypan over low heat. Cook, ...
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| Lamb meatballs with sour cherries, pomegranates & pistachios recipe | BBC Good Food ground lamb, red onion, olive oil, pistachio, pomegranate seed, parsley, coriander, red chili, cinnamon, cumin, allspice, lemon, sour cherry, onion, garlic, bread crumbs, red wine, pomegranate juice Try a taste of the Middle East with these meatballs, marrying rich lamb with vibrant fruit flavours for a sweet and sour effect STEP 1 Put all the ingredients for the meatballs in a large bowl and mi...
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| Persian love cake - Recipes - delicious.com.au butter, pistachio, almond, cloves, cinnamon, cardamom, bay leaf, allspice, orange, quince, eggs, brown sugar, sugar, red wine, yogurt (plain) 1. For the poached quince, peel and core quinces, reserving peel and seeds. Cut quince into wedges and place in acidulated water (1L water and juice of 1 lemon). Wrap peel and seeds in a muslin ...
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| Stephanie Izard's Roasted Pork Loin with Cranberry-Pistachio Chutney Recipe pork loin, dried cranberry, red onion, oil, pistachio, pepper, chili pepper, onion, garlic, red wine vinegar, salt, brown sugar, sugar, red wine, water Make a brine by combining garlic, salt, onion, sugar, chili, and water in a medium saucepot. Bring to boil and then reduce heat to simmer for 15 minutes. Chill the brine completely. Place the pork and...
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| Citrus Yogurt - Nigella Lawson Recipe - Food.com pistachio, cinnamon, orange, fig, honey, red wine, yogurt (plain) Serving Size: 1 (162) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 147.1 Calories from Fat 24 g 17 % Total Fat 2.7 g 4 % Saturated Fat 1.1 g 5 % Cholesterol 5.5 mg 1 % Sod...
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| Pasta of the Grape Harvest Recipe - Food.com ricotta cheese, pistachio, pepper, cloves, cinnamon, anise, orange, grape, salt, pasta, red wine From The Italian Country Table by Lynne Rosseyyo Kasper. Wonderful pasta dish. Try the sauce with other things. I onces used it drizzeled over fried green tomatoes and mozzarella cheese. Use the best ...
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| Grilled Beef Tenderloin With Red Wine And Pistachios Recipe beef tenderloin, beef stock, olive oil, corn oil, sunflower seeds, pistachio, pepper, parsley, shallot, garlic, salt, red wine This recipe comes from a co-worker who throws the most incredible parties and makes the best food you will ever eat. Hope you enjoy as much as I do. Yummers. Preheat grill. In large saucepan combine ...
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| Thanksgiving Dressing Recipe - Food.com sweet onion, chicken stock, pistachio, cashew, thyme, sage, jalapeno, cherry, apple, carrot, celery, eggs, seasoning, bread, red wine, orange juice, apple juice Serving Size: 1 (174) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 227.3 Calories from Fat 66 g 29 % Total Fat 7.3 g 11 % Saturated Fat 1.4 g 7 % Cholesterol 35.9 mg 11 % ...
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| St Clement’s cake with mulled wine syrup recipe - BBC Food pistachio, almond, star anise, cloves, cinnamon, orange, lemon, clementine, cranberry, eggs, baking powder, sugar, red wine, orange juice, creme freche, yogurt (plain) ‘Oranges and lemons rang the bells of St Clements’. We can’t sing the praises enough of this Christmassy citrus cake. Simmer the clementines in a large pan of water for an hour. Remo...
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| Polpette | Martha Stewart ground pork, mortadella, pistachio, pepper, parsley, onion, garlic, eggs, veal, beef, salt, parmesan cheese, bread, red wine, milk Instructions Checklist Step 1 Preheat the oven to 400 degrees. Advertisement Step 2 Heat the milk in a small pan until warm but not scalded. Turn off the heat. Place the bread in the milk and let...
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| Spring Beets with Rhubarb Vinaigrette Recipe | MyRecipes goat's cheese, olive oil, pistachio, thyme, pepper, beetroot, shallot, rhubarb, red wine vinegar, salt, honey, red wine Tip: Use your best olive oil to indulge both your veggies and your palate. Instructions Checklist Step 1 Stir together rhubarb, 2 cups water, wine, honey and vinegar in a saucepan. Bring to a boil o...
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| Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table' butter, beef chuck steak, sweet onion, beef stock, canola oil, pistachio, thyme, rosemary, pepper, parsley, bay leaf, turnip, carrot, garlic, celery, tomato, salt, red wine It may not be as much of a showstopper as a crown roast of pork or an elegant roast goose, but when prepared properly, a pot roast will be far more tender, delicate, and memorable than any of these ty...
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| Roasted Lamb with Date Salsa red onion, goat's cheese, olive oil, pistachio, rosemary, pepper, coriander seed, cumin, date, lamb, mustard, salt, red wine For lamb, toast cumin and coriander in a saute pan, tossing until toasted (the fragrance becomes rich), about 2 minutes. In a pestle & mortar or in a small food processor, grind spices with remai...
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