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Almond Tart Recipe - Food.com butter, plum jam/preserve, puff pastry, almond, eggs, sugar, almond essence, self raising flour, milk Try Almond Tart from Food.com. - 69698 Serving Size: 1 (83) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 410 Calories from Fat 209 g 51 % Total Fat 23.3 g 35 % Saturated Fat...
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| Greengage tart recipe | House & Garden butter, plum jam/preserve, puff pastry, hazelnut, almond, greengage, eggs, sugar, apple brandy, creme freche, cream, flour A greengage is a close cousin of the plum, with a sharper taste that adds extra bite to this greengage and hazelnut frangipane tart. Step 1 Place a baking sheet in the oven and heat it to 200 C/fan o...
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Plum and Marzipan Pastries Recipe by sweet.chef | ifood.tv plum jam/preserve, puff pastry, marzipan, almond, plum, eggs, water 1. Preheat the oven to 220 C/425 F/ Gas 7. Unroll the pastry, cut it into six equal squares and then place on one or two dampened baking sheets. 2. Halve and stone (pit) the red plums. Using a small ...
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| Plum-Almond Tartlets Recipe | Bon Appetit butter, raw sugar, plum jam/preserve, puff pastry, almond, allspice, plum, eggs, sugar, vanilla ice cream Plum-Almond Tartlets Recipe Step 1 Preheat oven to 400 F. Line rimmed baking sheet with parchment. Unfold pastry; cut into 4 squares. Set on sheet; pierce all over with fork. Sprinkle 1 tablespoon al...
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| Plum Tart Recipe by creative.chef | ifood.tv butter, plum jam/preserve, puff pastry, mint, eggs, brown sugar, sugar, vanilla ice cream, flour 1. Thaw pastry according to package directions. 2. Preheat oven to 350 F. 3. Press brown sugar onto the bottom of a 7-inch round pan. Drizzle with melted butter. 4. Peel, core and slice plums. Plac...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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