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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 plum jam/preserve
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChinese Plum Sauce Recipe by Fondue.Chef | ifood.tv
butter,    plum jam/preserve,    mustard powder,    dried ginger,    onion,    white wine vinegar,    soy sauce
Melt the butter in a pan, add the onion and saute until transparent and tender.   Remove from the heat, stir in all the other ingredients.   Return to the heat and stir until the sauce is smooth and hot...


picture of recipeFive-Jewel-Rice-Stuffed Chicken Breast With Hot Sour Sauce Recipe - Food.com
chicken breast,    chili garlic sauce,    plum jam/preserve,    risotto rice,    hoisin sauce,    vegetable stock,    sesame seed oil,    oil,    almond,    sesame seed,    pepper,    red chili,    water chestnut,    spring onion,    garlic,    white wine vinegar,    salt,    tomato ketchup/catsup
Here, the editors chose to feature a Chinese-inspired stuffed chicken breast, incorporating short-grain rice, like arborio -- which allows the stuffing to stay put. The five jewels of the stuffing are...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeChinese Plum Sauce Recipe by Easy.Meals | ifood.tv
butter,    plum jam/preserve,    mustard powder,    ginger root,    onion,    white wine vinegar,    soy sauce
Melt butter in saucepan and saute chopped onion until tender.   Remove pan from heat, add remaining ingredients; heat gently, stirring, until well combined.   Recipe Summary   Nutrition Facts   Serving si...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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