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 Double Plum Baked Chicken Recipe | MyRecipes
chicken breast, hot sauce, plum wine, chicken stock, olive oil, pepper, ginger root, plum, shallot, spring onion, mustard greens, salt
Plum wine and dried plums level the heat of the chile sauce and Chinese mustard in this quick and easy weeknight baked chicken dish. If you can't find plum wine, substitute a sweet white wine, suc...
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