Pot-roasted poussin with pinot, garlic and grapes - Recipes - delicious.com.au butter,    pancetta,    polenta,    poussin,    chicken stock,    thyme,    paprika,    cloves,    grape,    garlic,    mustard,    red wine Serve this rustic, homestyle dish as part of a picnic by the river. 1.   Preheat the oven to 180 C.   2.   Combine the butter, paprika, mustard and thyme in a bowl, then season with sea salt and freshly ...

Quick chicken cacciatore recipe - Recipes - delicious.com.au chicken thigh,    polenta,    red capsicum pepper,    olive oil,    rosemary,    parsley,    olive,    onion,    garlic,    tomato,    red wine Traditional one-pot chicken cacciatore is a quick, flavoursome dinner idea best served with pasta. 1.   Heat oil in a large, deep frypan over medium heat. Pat the chicken dry with paper towel, then sea...

Slow-Cooker Chicken Cacciatore with Polenta Recipe | EatingWell chicken thigh,    kalamata olive,    polenta,    tomato paste,    red bell pepper,    red pepper,    chicken stock,    olive oil,    oregano,    caper,    basil,    crimini mushroom,    onion,    garlic,    tomato,    salt,    parmesan cheese,    red wine,    water,    flour This rustic stew cooks all day in the slow cooker so you can come home to a comforting, hot dinner. Not a fan of polenta? Try this healthy chicken dinner over pasta instead. Instructions Checklist   St...

Short Ribs Arrabbiata over Polenta pancetta,    polenta,    red pepper,    romano cheese,    cornstarch,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    tomato,    bacon,    beef ribs,    salt,    red wine,    water Try cooking short ribs in a slow cooker for fall-apart tender results. This easy short ribs recipe is begging to be served over polenta to soak up the arrabbiata sauce. In a large skillet, cook pancet...

Beef Shank Sauce Over Polenta Recipe polenta,    vegetable stock,    olive oil,    pepper,    carrot,    onion,    celery,    tomato,    beef,    salt,    pasta,    red wine,    water Anya Fernald loves using shanks from the Angus-Wagyu cattle on Belcampo's California farm. The richly marbled meat makes this simple sauce so much more delicious. Fernald serves it over polenta or...

You Need to Make These Short Ribs From the 14-Year-Old Winner of Top Chef Jr. - Top Chef Jr. Winner ribs,    mashed potato,    polenta,    tomato paste,    beef stock,    olive oil,    thyme,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    red wine,    flour Top Chef Junior finalist Owen Pereira shares his delicious recipe for Red-Wine-Braised Short Ribs. Step 1 Heat oven to 325 F. Season short ribs with 3/4 teaspoon each salt and pepper.   Step 2 Heat la...

Polenta Casserole & Mushrooms, Tomatoes, & Ricotta Recipe | MyRecipes butter,    polenta,    tomato paste,    ricotta cheese,    olive oil,    rosemary,    pepper,    crimini mushroom,    onion,    garlic,    tomato,    salt,    parmesan cheese,    red wine,    water For smooth preparation, I cut all the vegetables first, then start the polenta. You can make the sauce while the polenta is cooking. Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisemen...

Orange-Tequila Lamb Shanks lamb shank,    polenta,    chicken stock,    oil,    rosemary,    jalapeno,    orange,    onion,    garlic,    tomato,    salt,    rice,    pasta,    red wine,    tequila The tequila sauce in this lamb shanks recipe gives the dish Mexican flavor, while jalapeno peppers add heat. Make this recipe for your next Mexican dinner night to impress everyone at your table. Preh...

Trattoria Beef Stew With Polenta Dumplings Recipe | CDKitchen.com butter,    beef chuck steak,    red onion,    polenta,    porcini mushroom,    beef stock,    cornstarch,    olive oil,    rosemary,    pepper,    bay leaf,    garlic,    celery,    tomato,    salt,    red wine,    water,    flour A recipe for Trattoria Beef Stew With Polenta Dumplings made with dried porcini mushrooms, olive oil, beef chuck, red onions, celery, garlic, red wine In a small bowl, soak the dried mushrooms in the ...

Braised Duck Legs with Polenta and Wilted Chard Recipe | Bon Appetit butter,    duck leg,    polenta,    chili dried/powder,    olive oil,    oil,    thyme,    pepper,    juniper,    bay leaf,    lemon,    carrot,    onion,    garlic,    celery,    swiss chard,    red wine vinegar,    sherry vinegar,    salt,    parmesan cheese,    red wine,    milk You can braise the duck on Saturday and crisp it Sunday, which pares down the day-of duties. Duck   Step 1   Prick duck skin all over with a paring knife or carving fork; season with salt and pepper. Pl...

Slow-cooked short ribs with soft polenta - Recipes - delicious.com.au butter,    polenta,    porcini mushroom,    thyme,    rosemary,    pepper,    parsley,    chili pepper,    onion,    garlic,    tomato,    garden rocket,    beef ribs,    parmesan cheese,    red wine Slow cooked short ribs, braised with porcini and red wine, needs a bed of soft polenta to soak up all of the rich sauce. 1.   Place ribs and a large pinch of salt in a pan, cover with cold water and br...

Beef and Polenta Bake Recipe - Food.com polenta,    tomato paste,    beef stock,    ground beef,    cornstarch,    pepper,    parsley,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    seasoning,    parmesan cheese,    mozzarella cheese,    red wine,    water This came from the Canadian Living magazine haven't tried it yet. Serving Size: 1 (420) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 249.4   Calories from Fat 81 g 33 %   Tot...

Pork Tenderloin with Figs & Blue Cheese Polenta Recipe | MyRecipes pork loin,    blue cheese,    polenta,    orange peel,    olive oil,    thyme,    pepper,    fig,    salt,    honey,    red wine Learn how to make Pork Tenderloin with Figs and Blue Cheese Polenta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Rinse pork and pat dr...

Portobello Mushroom Stew With Red Wine & Rosemary Recipe | MyRecipes polenta,    vegetable stock,    olive oil,    rosemary,    pepper,    parsley,    portobello mushroom,    onion,    salt,    parmesan cheese,    red wine,    flour Learn how to make Portobello Mushroom Stew With Red Wine And Rosemary. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Prepare polenta acc...

Stewed Beef With Creamy Polenta Recipe - Food.com beef chuck steak,    grits,    pancetta,    polenta,    porcini mushroom,    cornstarch,    olive oil,    pepper,    juniper,    cloves,    bay leaf,    carrot,    onion,    celery,    bacon,    salt,    red wine,    water Northern Italian entree from Bon Appétit Serving Size: 1 (600) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 710.1   Calories from Fat 365 g 51 %   Total Fat 40.6 g 62 %   Sat...

Polenta Lasagna With Wild Mushrooms Recipe | MyRecipes egg whites,    polenta,    tomato paste,    porcini mushroom,    shiitake mushroom,    ricotta cheese,    olive oil,    cooking spray,    thyme,    rosemary,    oregano,    portobello mushroom,    button mushroom/champignon,    onion,    tomato,    salt,    mozzarella cheese,    red wine,    water We've substituted polenta slices with lasagna noodles in this meatless entrée. The lasagna can be assembled up to two days in advance, covered, and stored in the refrigerator. If you make it ...

Polenta With Italian Sausages And Peppers Recipe polenta,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    oregano,    onion,    garlic,    tomato,    sausage,    salt,    red wine POLENTA WITH ITALIAN SAUSAGE AND PEPPERS Put sausage in skillet large enough to hold it in one layer.   Add 1/2 cup hot tap water and put over high heat.   Prick sausages a few times with tip of paring...

Mediterranean Shepherd's Pie Recipe - Food.com butter,    ground lamb,    kalamata olive,    polenta,    tomato paste,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    onion,    garlic,    tomato,    salt,    parmesan cheese,    red wine,    milk,    water A simple twist on a classic, this shepherd's pie combines the delicate flavour of lamb with savoury kalamata olives and dense crumbly polenta and Parmesan cheese. Serving Size: 1 (381) g   Servings...

Beef, Chilli and Red Wine Casserole With Polenta Recipe - Food.com polenta,    tomato paste,    beef steak,    beef stock,    parsley,    chili pepper,    onion,    garlic,    tomato,    mustard,    parmesan cheese,    vegetable fat spread,    red wine,    water This is a Yummy low GI recipe based on a womens weekly recipe. Serving Size: 1 (682) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 908.1   Calories from Fat 322 g 36 %   Total Fat...

Braised Beef in Red Wine Sauce Recipe - Food.com polenta,    tomato paste,    beef stock,    olive oil,    rosemary,    cloves,    bay leaf,    onion,    tomato,    spinach,    bacon,    beef,    red wine Rather like a daube - but this is an Italian-style pot roast. It takes rather a long while to cook, but it can be made ahead and reheated. It is great served with pan-fried polenta to dip into the tas...

Slow-Cooker Short Ribs With Cheesy Polenta Recipe - Food.com polenta,    tomato paste,    beef stock,    cornstarch,    oil,    parsley,    bay leaf,    carrot,    onion,    garlic,    tomato,    beef ribs,    salt,    parmesan cheese,    red wine Sounds delicious. Posted for safe-keeping. From Ladies Home Journal. Their nutritional info is VERY different from Zaar's for this recipe, I think Zaar is forgetting that there are bones in the ri...

Creamy Polenta and Bolognese Sauce Recipe - Food.com ground pork,    heavy cream,    polenta,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    red chili,    allspice,    carrot,    onion,    garlic,    celery,    tomato,    veal,    salt,    parmesan cheese,    red wine,    meat From Rachael Ray Serving Size: 1 (777) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 803.5   Calories from Fat 428 g 53 %   Total Fat 47.6 g 73 %   Saturated Fat 19.2 g 96 %   Chole...

Beef and Eggplant Bake With Polenta Crust Recipe - Food.com polenta,    tomato paste,    red capsicum pepper,    chicken stock,    ground beef,    olive oil,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    red wine,    milk This looks so yummy I just have to cook it and share it with everyone. I just love winter food like this! Best served with a green salad. Serving Size: 1 (621) g   Servings Per Recipe: 6   AMT. PER SERV...

Braised Lamb Shanks with Rosemary Polenta Recipe | MyRecipes lamb shank,    polenta,    chicken stock,    beef stock,    cornstarch,    rosemary,    pepper,    carrot,    onion,    garlic,    celery,    tomato,    lamb,    salt,    parmesan cheese,    red wine,    water The flavors in this recipe are reminiscent of the Italian dish osso buco (though we use lamb shanks instead of veal). If you can't find three-quarter-pound lamb shanks, try using one-pound cuts or...

Country Beef Short Ribs over Gorgonzola Polenta butter,    beef chuck steak,    blue cheese,    polenta,    tapioca,    tomato paste,    gorgonzola cheese,    cornstarch,    rosemary,    pepper,    carrot,    onion,    garlic,    fennel,    tomato,    beef ribs,    salt,    vegetable fat spread,    red wine,    milk,    water Whip up polenta the night before, and let the short ribs cook unattended in the slow cooker. Your meal will be waiting for you when you're ready. Trim fat from ribs, if using; set aside. In a 5- o...

Herbed Polenta Torta & Spinach, Mushrooms, & Ricotta Recipe | MyRecipes egg whites,    polenta,    spaghetti sauce,    red bell pepper,    ricotta cheese,    cornstarch,    cooking spray,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    basil,    mushrooms,    yellow squash,    spring onion,    zucchini/courgette,    tomato,    artichoke,    spinach,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    red wine,    water Instructions Checklist   Step 1   Prepare Herbed Polenta:   Advertisement   Step 2   Combine first 7 ingredients in a large saucepan. Gradually add water, stirring constantly with a whisk. Bring cornmeal m...

Ragu Finto with Cheese Polenta Recipe | MyRecipes red onion,    polenta,    red pepper,    porcini mushroom,    cornstarch,    olive oil,    oil,    rosemary,    parsley,    crimini mushroom,    garlic,    sun dried tomatoes,    salt,    parmesan cheese,    cheese,    red wine,    milk,    water This finto, or fake, ragu is made with meaty mushrooms and served over cheesy polenta for a meatless Italian meal. Instructions Checklist   Step 1   To prepare ragu, combine 1 cup boiling water and porc...

Braised Short Ribs with Orange Gremolata mashed potato,    polenta,    beef stock,    orange peel,    olive oil,    thyme,    pepper,    parsley,    horseradish,    cloves,    bay leaf,    orange,    carrot,    onion,    garlic,    beef ribs,    mustard,    salt,    red wine Here's your next dinner party recipe for cold wintery weather -- a braised short ribs recipe topped with a fresh citrus gremolata for some bright flavor to the hearty braised recipe. Heat oven to ...

Grilled Polenta with Mushrooms polenta,    porcini mushroom,    olive oil,    thyme,    pepper,    parsley,    crimini mushroom,    garlic,    tomato,    salt,    seasoning,    parmesan cheese,    red wine,    milk,    water If you are a soup maker, consider saving your porcini soaking water for soups. Simply pour the liquid through a fine mesh sieve or coffee filter, then place in a tightly covered container and freeze u...

Mocha-Braised Short Ribs butter,    polenta,    chicken stock,    cornstarch,    olive oil,    thyme,    rosemary,    pepper,    bay leaf,    carrot,    spring onion,    onion,    garlic,    celery,    beef ribs,    salt,    noodles,    vegetable fat spread,    dark chocolate,    red wine,    coffee,    whipped cream,    milk,    water Mocha-Braised Short Ribs Preheat oven to 325 F. Trim fat from ribs. In an extra-large oven-going skillet heat oil over medium-high heat. Add ribs; cook until brown on all sides, working in batches if ...

Short Rib Ragu with Polenta Croutons polenta,    tomato paste,    beef stock,    cornstarch,    olive oil,    thyme,    pepper,    parsley,    basil,    crimini mushroom,    carrot,    onion,    garlic,    celery,    beef ribs,    salt,    red wine,    water This short rib casserole recipe gets better with time because the flavors in the red wine ragu have time to meld. Preheat oven to 325 F. Sprinkle ribs with salt and pepper. In a 6- to 8-quart oven-goi...

Rustic Stew with Parmesan Polenta butter,    ribs,    polenta,    chicken stock,    cornstarch,    olive oil,    rosemary,    oregano,    onion,    garlic,    tomato,    sweet pepper,    spinach,    pork,    veal,    salt,    seasoning,    parmesan cheese,    vegetable fat spread,    red wine,    milk,    water Rustic Stew with Parmesan Polenta Trim fat from pork. Cut pork into 1-1/2- to 2-inch pieces or cut veal into 1-1/2-inch pieces. In a large skillet, heat 1 tablespoon of the oil over medium heat. Brown...

Pan Roasted Duck Breast W/ Truffled Polenta and Lingonberry Sauc Recipe - Food.com butter,    duck breast,    truffle oil,    polenta,    lingonberry jam/preserve,    shiitake mushroom,    chicken stock,    beef stock,    cornstarch,    olive oil,    cooking spray,    thyme,    bay leaf,    crimini mushroom,    garlic,    red wine,    flour From Bon Appetit, September, 2004, this is a recipe from a Pittsburgh restaurant, Dish Osteria and Bar. I made it without the polenta and the duck with the lingonberry sauce was amazing. This is a res...

Flank Steak w/ Merlot Mushrooms & Onions over Toasted Polenta Recipe | SparkRecipes beef flank steak,    polenta,    olive oil,    thyme,    pepper,    dried onion,    dried garlic,    crimini mushroom,    onion,    salt,    red wine This is from Quick Fix Meals w/ Robin Miller on the Food Network. I entered ingredients so I could have nutritional information. Heat a stove-top grill pan or griddle with cooking spray and set over m...

Flank Steak with Merlot Mushrooms and Pearl Onions over Toasted Polenta beef flank steak,    polenta,    olive oil,    cooking spray,    thyme,    pepper,    dried onion,    dried garlic,    crimini mushroom,    onion,    salt,    red wine Heat a stove-top grill pan or griddle with cooking spray and set over medium-high heat to preheat. Season both sides of flank steaks with salt, black pepper, garlic powder, and onion powder. Place ste...

Saucy Chicken & Baked Polenta Recipe by Italian.Chef | ifood.tv chicken thigh,    tomato sauce,    polenta,    green bell pepper,    oregano,    basil,    onion,    tomato,    parmesan cheese,    red wine Rinse chicken pieces, pat dry, and arrange slightly apart in a 9- by 13-inch baking pan.   Broil about 4 inches below heat, turning once, until browned on both sides (12 to 14 minutes total).   Lift chi...

Pork with Cherry Sauce Recipe | Martha Stewart pork loin,    polenta,    chicken stock,    olive oil,    pepper,    ginger root,    cherry,    shallot,    salt,    red wine,    flour The deep flavor of cherries and wine pairs perfectly with pork tenderloin in this sweet-and-savory dinner. Instructions Checklist   Step 1   Place flour in a shallow dish. Season pork with salt and pepp...

Turkey cutlets with sausage and courgette and tipsy gravy butter,    turkey breast,    turkey stock,    polenta,    chicken stock,    olive oil,    oil,    thyme,    rosemary,    pepper,    orange,    onion,    garlic,    zucchini/courgette,    sweet pepper,    eggs,    sausage,    salt,    seasoning,    parmesan cheese,    bread crumbs,    red wine,    flour Turkey: 1) Season the turkey cutlets with salt, pepper and poultry seasoning. Set up a separate dish with the flour, another with the eggs and another with the breadcrumbs combined with polenta, chees...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01