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Cranberry Sauce with Red Wine, Pomegranate Molasses, and Mediterranean Herbs Recipe | Bon Appetit pomegranate molasses, mint, coriander leaf, basil, cranberry, sugar, red wine This twist on the typical cranberry sauce recipe features the deliciously sweet-and-sour flavors of pomegranate molasses. Step 1 Stir sugar and wine in heavy deep medium saucepan over medium heat unt...
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| Lamb cutlets with jersey royals recipe | delicious. magazine pomegranate molasses, olive oil, parsley, coriander leaf, chives, lemon, garlic, lamb, salt These Middle Eastern-inspired lamb cutlets are marinated in pomegranate molasses, herbs, garlic and olive oil. Serve with herby Jersey royals. In a mini food processor, whizz the pomegranate molasses,...
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Sticky miso and tahini aubergine wedges recipe | delicious. magazine pomegranate molasses, miso, sesame seed oil, olive oil, sesame seed, mint, coriander leaf, lemon, tahini, honey, yogurt (plain) Caramelised miso and sesame-baked aubergine wedges are finished with the sweet-sour tang of pomegranate molasses to make this moreish vegetarian side dish. Heat the oven to 200 C/180 C fan/gas 6. Mix ...
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| Barley, aubergine and pomegranate salad recipe | delicious. magazine pomegranate molasses, red onion, olive oil, barley, pomegranate seed, parsley, mint, coriander leaf, tomato, garden rocket A make-ahead salad recipe, with pearl barley and aubergine, that's great for a packed lunch or a picnic on a summery day. Cook the pearl barley according to the packet instructions (about ...
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| Chargrilled eggplant with lemon and quinoa salad recipe : SBS Food pomegranate molasses, red onion, green capsicum pepper, red capsicum pepper, quinoa, olive oil, coriander leaf, lemon, spring onion, aubergine/eggplant Resting time 30 minutes Place the 2 juiced lemon halves in a small saucepan with enough water to cover. Add 1 tsp salt, then simmer for 20 minutes or until soft. Drain, cool, then cut out remaining f...
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| Cumin-Scented Eggplant with Pomegranate and Cilantro Recipe | Bon Appetit pomegranate molasses, olive oil, pomegranate seed, coriander leaf, cayenne pepper, cumin, garlic, aubergine/eggplant, salt, water Cumin-Scented Eggplant with Pomegranate and Cilantro Recipe Step 1 Stir 5 cups water and 2 1/2 tablespoons sea salt in large bowl to dissolve salt. Add eggplant slices. Place plate on eggplant to sub...
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| Red Lentil and Apricot Soup Recipe - Food.com pomegranate molasses, canola oil, garam masala, turmeric, pepper, ginger root, coriander leaf, cumin, lentil, apricot, onion, garlic, tomato, salt, pomegranate juice From the Essential Best Foods Cookbook: Recipes Featuring the Healthiest and Most Delicious Foods. Add an Indian flourish by swirling in cumin seeds sizzled briefly in hot oil. You can use additional ...
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| Baby carrot salad with roasted lemon dressing - Recipes - delicious.com.au chia seed, pumpkin seeds, pomegranate molasses, feta cheese, olive oil, sesame seed, nutmeg, mint, coriander leaf, cinnamon, cumin, dried ginger, lemon, carrot, garlic, garden rocket, mustard, honey A superfood side dish of carrots spiced with nutmeg, pomegranate molasses, pumpkin and chia seed and served with rocket and feta. 1. Preheat the oven to 200C. Combine spices with molasses and 1/4 cup...
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| Pomegranate and chicken stew recipe | delicious. magazine butter, chicken thigh, pomegranate molasses, chicken stock, pomegranate seed, parsley, coriander leaf, cinnamon, bay leaf, carrot, shallot, garlic, rice, pomegranate juice Melt the butter in a large casserole dish over a medium heat. Add the shallots and fry for 8-10 minutes, stirring occasionally, until softened and lightly caramelised. Add the carrots and cook for 5 m...
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| Spicy Lebanese lamb tart recipe | delicious. magazine ground lamb, pomegranate molasses, polenta, semolina, puff pastry, chicken stock, olive oil, pine nut, pomegranate seed, parsley, coriander leaf, chili pepper, cinnamon, allspice, onion, eggs Preheat the oven to 200oC/fan180oC/gas 6. Trim the puff pastry a little to make a 30cm x 20cm rectangle. Score a border 3cm inside the rectangle with a knife and place on a baking sheet that has been ...
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| Baked Sea Bass With Aubergine, Walnuts & Pomegranates - Russian Recipes | House & Garden pomegranate molasses, bulgur wheat, brown rice, olive oil, walnut, pepper, coriander leaf, coriander, cayenne pepper, basil, pomegranate, garlic, bass, salt, white wine, pomegranate juice Baked Sea Bass With Aubergine, Walnuts & Pomegranates. A sumptuous dish that's typical of Russian cuisine. Easy recipe ideas from House & Garden. Step 1 Cut the aubergine flesh into rough...
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| Venison and parsnip tagine with buttered herb couscous recipe | delicious. magazine butter, pomegranate molasses, beef stock, olive oil, turmeric, mint, coriander leaf, cumin, dried ginger, fig, parsnip, onion, garlic, tomato, venison, salt, cous cous, water Slow-cooked venison with Middle Eastern herbs and spices makes this an impressive dinner party recipe. Perfect as a seasonal main for the winter months. For the tagine, heat a glug of oil in a large, ...
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| Goats Cheese and Pomegranate Couscous With Pine Nuts Recipe - Food.com pomegranate molasses, vegetable stock, goat's cheese, olive oil, pine nut, mint, coriander leaf, lime, pomegranate, cous cous Recipe from the Guardian Newspaper - yet to try it - but intend to very soon - healthy and something different Serving Size: 1 (350) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories...
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| Bream stuffed with walnuts and pomegranates recipe - BBC Food pomegranate molasses, chili dried/powder, olive oil, walnut, pomegranate seed, pepper, coriander leaf, lemon, garlic, salt, honey Sea bream sings with walnuts and pomegranates in this stunning dish. Preheat the oven to 200C/180C Fan/Gas 6. Make two diagonal cuts in the fish on each side. Season the inside of the fish with salt...
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| Persian-style oxtail stew recipe - BBC Food butter, pomegranate molasses, dried lime, mixed spice, vegetable stock, rapeseed oil, barley, turmeric, pepper, parsley, mint, dill, coriander seed, coriander leaf, cumin, turnip, onion, garlic, celery, swiss chard, salt, sugar, lemon juice, water A deliciously rich stew that takes time but is definitely worth it! Something to start in the morning to wow dinner guests with. Put the oxtail in a bowl. Add 1 tablespoon of the spices and a pinch o...
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| Spiced butterflied leg of lamb with mango salad recipe - BBC Food lamb leg, pomegranate molasses, chipotle, lamb stock, beef stock, olive oil, rapeseed oil, turmeric, tamarind, pepper, parsley, mint, coriander leaf, cloves, cinnamon, cumin, cardamom, basil, mango, lemon, sweet potato, potato, garlic, brown sugar The smoked chilli tamarind sauce stands up to the robust flavours in this easy grilled lamb recipe. Score small incisions into the lamb with a sharp knife. Mix together the spices and the oil and rub...
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| Med Rim Tabbouleh Recipe by Healthycooking | ifood.tv pomegranate molasses, bulgur wheat, olive oil, wheat, almond, parsley, oregano, coriander leaf, cumin, allspice, onion, salt, lemon juice, water Combine bulgur and boiling watet in a large bowl; stir well. Let stand 30 minutes or until water is absorbed. Heat 1 teaspoon oil in a skillet over medium heat until hot. Add onion; saute 5 minutes...
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| Persian Split Pea and Rice Soup with Lamb Meatballs Recipe - Naomi Duguid | Food & Wine ground lamb, pomegranate molasses, green split peas, olive oil, canola oil, turmeric, pepper, parsley, mint, coriander leaf, cinnamon, onion, salt, rice This best-ever Persian Split Pea and Rice Soup with Lamb Meatballs recipe gets flavor from chopped fresh herbs, pomegranate molasses and turmeric. Get the recipe from Food & Wine. Instructions Che...
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