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recipes with pomegranate seed, , and date (page 1) - FoodFerret

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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 pomegranate seed
 date

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picture of recipeLentils with Tamarind and Dates | Nigella's Recipes | Nigella Lawson
olive oil,    oil,    tamarind,    pomegranate seed,    ginger root,    dill,    cumin,    bay leaf,    lentil,    date,    garlic,    water
I love this combination of earthy lentils, sour tamarind and sweet dates.
Heat the oil in a heavy based pan that has a lid and fry the cumin seeds for a few seconds. Add the ginger and garlic and stir...


picture of recipeChocolate and Turkish delight cake - Recipes - delicious.com.au
pistachio,    almond,    pomegranate seed,    mint,    date,    orange,    sugar,    dark chocolate,    chocolate,    rose wine,    brandy,    cream
This Mediterranean-inspired dessert signals easy entertaining and adds the final touch to a long, laidback alfresco lunch.
1.   Preheat the oven to 170 C. Grease and line a 24cm springform cake pan wit...


 
 
picture of recipeAfrican Orange Spice Salad Recipe - Low-cholesterol.Food.com
salad,    pomegranate seed,    pepper,    cumin,    date,    orange,    radish,    lettuce,    salt
Simple, refreshing and colourful salad from Africa. Recipe comes from The Vegetarian Passport Cookbook.
Serving Size: 1 (132) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 48.4 ...


picture of recipeMixed Green Salad with Pomegranate, Dates & Bacon Recipe | EatingWell
pomegranate seed,    pepper,    date,    clementine,    shallot,    lettuce,    bacon,    apple cider vinegar,    salt,    mayonnaise,    parmesan cheese,    buttermilk
Jewel-like pomegranate seeds star along with bacon, tangy clementines and sweet dates in this mixed green salad recipe. To make it a dinner salad, top with chicken, shrimp or pan-seared salmon.
Instru...


picture of recipeWarm Indian-Spiced Acorn Squash Salad
acorn squash,    olive oil,    garam masala,    pomegranate seed,    date,    mustard greens,    kale,    red wine vinegar,    honey,    pomegranate juice
This warm salad is filled with bold flavors like garam masala and pomegranate.
Preheat oven to 425 F. Slice squash into 1/2-inch thick rings or wedges. Arrange on a shallow baking pan. Drizzle with 1 ...


picture of recipeDate chestnut cake pomegranate butterscotch - Recipes - delicious.com.au
butter,    pomegranate molasses,    chestnut,    mixed spice,    bicarbonate of soda,    oil,    almond,    pomegranate seed,    cinnamon,    date,    eggs,    brown sugar,    self raising flour,    creme freche,    cream
Taking inspiration from a classic French cake, this recipes gives the old a slightly modern twist.
1.   Preheat the oven to 160 C. Grease the base and side of a 22cm springform cake pan and line with b...


picture of recipeRoasted Red Pepper and Walnut Dip with Pomegranate Recipe | Martha Stewart
red bell pepper,    chili dried/powder,    pitta bread,    olive oil,    walnut,    pomegranate seed,    pepper,    date,    salt
Charred bell peppers, pitted dates, and toasted walnuts, topped with juicy pomegranate seeds, make a savory dip, perfect for whole-wheat pita bread.
Instructions Checklist   Step 1   Char peppers over g...


picture of recipeRed-Pepper and Walnut Dip with Pomegranate Recipe | Martha Stewart
red pepper,    chili dried/powder,    pitta bread,    olive oil,    walnut,    pomegranate seed,    pepper,    date,    salt,    pomegranate juice
Instructions Checklist   Step 1   Soak dates in hot water until softened, about 10 minutes; drain. Pulse dates, red peppers, pomegranate juice, walnuts, and red-pepper flakes in food processor until smo...


picture of recipeLemon Pearl Couscous with Dates – Recipes Network
lemon peel,    chicken stock,    olive oil,    pomegranate seed,    pepper,    parsley,    dill,    bay leaf,    date,    spring onion,    onion,    salt,    cous cous
Step 1   Heat the olive oil in a large Dutch oven over medium-high heat. Add the onion and cook, stirring, until softened, about 5 minutes. Add the couscous and cook, stirring, until toasted, 3 to 5 mi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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