Spicy Lebanese lamb tart recipe | delicious. magazine ground lamb,    pomegranate molasses,    polenta,    semolina,    puff pastry,    chicken stock,    olive oil,    pine nut,    pomegranate seed,    parsley,    coriander leaf,    chili pepper,    cinnamon,    allspice,    onion,    eggs Preheat the oven to 200oC/fan180oC/gas 6. Trim the puff pastry a little to make a 30cm x 20cm rectangle. Score a border 3cm inside the rectangle with a knife and place on a baking sheet that has been ...

Chaat Masala Recipe - Food.com pomegranate seed,    pepper,    coriander seed,    chili pepper,    cumin,    mango powder,    carom seeds,    black salt A salty-sour Indian spice blend that is used in many Indian recipes, in particular in snacks or in combination with raw fruits or vegetables. Serving Size: 1 (90) g   Servings Per Recipe: 1   AMT. PER S...

Pomegranate Shrimp (Anardana Jheenga) Recipe - Food.com chili dried/powder,    oil,    garam masala,    turmeric,    pomegranate seed,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander,    green chili,    chili pepper,    cumin,    garlic,    tomato,    shrimp,    salt,    rice,    lemon juice This is hot! You can reduce the chiles cumin and red pepper flakes to tame it. Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 281.1   Calories from Fat 206 g...

Griddled lamb chops with pine nuts and pomegranate tabbouleh recipe - BBC Food bulgur wheat,    chipotle,    chicken stock,    olive oil,    rapeseed oil,    pine nut,    rosemary,    pomegranate seed,    pepper,    mint,    fenugreek/methi seed,    coriander seed,    coriander leaf,    red chili,    chili pepper,    cumin,    lemon,    shallot,    garlic,    lamb,    salt Jame Martin works his magic on these lamb chops brushing them with oil-dipped rosemary. Served with spicy tabbouleh. For the bulgur wheat, place the bulgur wheat in a saucepan and cover with warm chic...

Chiles en Nogada – Recipes Network chicken breast,    heavy cream,    tomato paste,    canola oil,    almond,    pomegranate seed,    pepper,    coriander leaf,    chili pepper,    raisin,    apricot,    pear,    apple,    shallot,    onion,    garlic,    salt,    white wine,    red wine Step 1   For the chiles: Heat a large skillet over high heat. Add the canola oil when hot. Add the chicken and saute until the chicken starts to turn white, 7 to 8 minutes. Add the onions and continue ...

Grilled Vegetables In A Pancake Roll Recipe by Madhuri.Dixit | ifood.tv fenugreek/methi,    red onion,    yellow/orange pepper,    green pepper,    chili dried/powder,    olive oil,    pomegranate seed,    mint,    curry leaf,    coriander leaf,    red chili,    chili pepper,    cumin,    zucchini/courgette,    tomato,    cucumber,    eggs,    salt,    vegetable fat spread,    honey,    milk,    yogurt (plain),    flour 1. Prepare all the vegetables and set aside on a heatproof dish. Preheat the grill.   2. Heat the oil in a small saucepan and start by adding the fenugreek leaves, the curry leaves, the crushed dried r...

Seafood, Fennel, and Lime Salad from 'Ottolenghi' red onion,    olive oil,    sumac,    pomegranate seed,    parsley,    dill,    coriander,    chili pepper,    lime,    garlic,    fennel,    squid,    prawn,    salt This seafood salad from Ottolenghi combines raw fennel and red onion with squid and prawns for an even balance of crunch and chew. Dill, cilantro, and parsley give the salad an herbaceous finish. Trim...

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